Angel Falls Grill

Angel Falls Grill

$$ • Venezuelan • Allergy friendly

3.2
(10)
  •  
View delivery time and booking fee.

Location and hours

Shafto Lane, Perth, WA 6000
Sunday - Thursday
11:00 am - 02:30 pmMenu
05:00 pm - 08:00 pmMenu
Friday - Saturday
11:00 am - 02:30 pmMenu
05:00 pm - 08:30 pmMenu

Shafto Lane, Perth, WA 6000 • More info


  • Starters

    • Pinchos de Platano

      Four deliciuos deep-fried skewers of sweet ripe plantain and halloumi. (V)
      $17.90
    • Cazuela

      Mixed prawns and squid, gently sautéed in garlic, extra virgin olive oil and fresh coriander with a side of two mini arepas.
      $23.10
    • Empanadas

      Mini empanadas filled with three of our signature flavours: minced beef, shredded beef with black beans and feta, and a tasty combination of cheddar and feta. Served with the sauce of your choice.
      $21.80
    • Toston Nacho

      Slices of green plantain with juicy shredded beef and pork, black beans, cheddar cheese, guasacaca and nata sauce
      $21.80
    • Croquetas de Maiz

      Four crispy croquettes made of sweet corn, bacon and cheese, served with our green aioli sauce.
      $23.10
    • Morci-Cachapas

      Traditional morcilla (black pudding) with two mini cachapas and our house made green aioli sauce.
      $23.10
    • Chori-Arepas

      Our signature spiced chorizo served with two mini arepas and our famous AFG guasacaca sauce.
      $20.50
    • Pinchos de Carne

      Tender, smoked and grilled skewers of eye fillet, onion and capsicum covered on a melted double cheese sauce.
      $33.30
    • Pinchos de Pollo

      Tender and marinated grilled skewers of chicken fillets, onion, cherry tomatoes and capsicum covered on a melted double cheese sauce.
      $23.10
  • Classics

    • Mar y Tierra

      Smoked and grilled eye fillet, grilled free range chicken tender, garlic sautéed prawns and squid, chips and chimichurri sauce.
      $53.80
    • AFG Parrilla

      Tender smoked rump cap steak, grilled free range chicken tenders, AFG signature chorizo, congri, yuca chips, and our delicious AFG guasacaca sauce.
      $44.90
    • Criollo

      Tender smoked porterhouse steak, papas criollas, coleslaw, and our delicious pimento and queso sauce.
      $48.70
    • Pabellon

      Mouth-watering Venezuelan shredded beef or pork, served with spiced black beans, feta, rice and slices of fried ripe plantain.
      $30.80
  • Venezuelan Bowls

    • Very Vegetarian

      Grilled halloumi, sauteed lentils, grilled pumpkin, sauteed spinach, diced beetroot & baby carrot. Make it vegan: choose sweet potato fries instead of halloumi cheese
      $24.40
    • Tasty Meat

      Shredded beef or pork with white rice, coleslaw, baby carrots, pineapple, cucumber & red beans
      $24.40
    • Grilled Chicken

      Grilled free range chicken tenders, white rice, corn kernels, beetroot, sauteed lentils, fresh red onions, grilled pumpkin
      $24.40
    • Smoked Rump

      Smoked rump cap steak, white rice, sweet potatoes wedges, red capsicum, red beans, coleslaw, cucumber
      $24.40
  • Arepas & Cachapas

    • Extra Greenie

      Char-grilled slices of eggplant, zucchini, pumpkin topped with roasted capsicum, sautéed mushrooms and feta cheese (V)
      $20.50
    • Angel Falls

      Choose from tender smoked steak strips or grilled chicken tenders topped with sliced tomatoes, grilled halloumi and our recommended Venezuelan chilli kick sauce.
      $25.60
    • Canaima

      Smoked and char-grilled eye fillet, caramelised onion, roasted capsicum, grilled zucchini and our signature guasacaca sauce
      $30.80
    • Roraima

      Tender smoked and grilled steak strips, our signature chorizo and free range chicken tenders topped with our recommended green aioli sauce.
      $30.80
    • The Aussie Glory

      Choose from tender smoked steak strips or grilled chicken strips served with a fried egg, caramelised onion, cheddar cheese and beetroot.
      $25.60
    • Pabellon

      Your selection of exquisite shredded beef or pork, served with our slow-cooked signature black beans and crumbled feta.
      $25.60
    • Avila

      Your selection of exquisite shredded beef or pork, served with sliced tomatoes, avocado and aioli sauce.
      $25.60
    • Andes

      Our delicious slow-cooked signature black beans topped with avocado. (V)
      $20.50
  • Build Your Grill

    • Rump Cap (150g)

      Smoked, slow cooked and char-grilled. per 150g.
      $17.90
    • Solomo (Porterhouse Steak) (200g)

      Smoked, slow cooked and char-grilled. per 200g.
      $25.60
    • Lomito (Eye Fillet) (100g)

      Smoked and char-grilled. per 100g.
      $23.10
    • Pollo (Free range chicken) (100g)

      Char-grilled. per 100g.
      $15.40
    • Pulled Pork (100g)

      $15.40
    • Shredded Beef (100g)

      $15.40
  • Sharing Boards

    • The Big Grill

      500g of rump cap steak, grilled free range chicken tenders, AFG signature chorizo, Venezuelan morcilla (black pudding), congri, coleslaw, papas criollas and AFG guasacaca sauce.
      $155.10
    • Tepuy Degustation

      500g of all our cuts of beef; eye fillet, porterhouse and rump cap, with Venezuelan morcilla (black pudding), our AFG signature chorizo, yuca chips, corn on the cob, congri, avocado and chimichurri sauce.
      $142.30
    • Meru Platter

      A sharing plate of mini arepas with black beans and feta cheese, mini cachapas with pulled pork, empanadas, yuca chips, tostones with shredded beef, croquetas de maíz, bolitas de maíz and pinchos de platano; served with two sauces: green aioli and Venezuelan chilli kick.
      $84.60
  • Sides

    • Al Ajillo Prawns

      $14.10
    • AFG Signature Chorizo

      $12.80
    • Chips with aioli (V)

      $10.30
    • Coleslaw (V)

      $10.30
    • Congri

      Black beans, rice and bacon
      $9.00
    • Green Plantain

      $11.50
    • Grilled corn on the cob with butter (V)

      $11.50
    • House salad with balsamic dressing (V)

      $10.30
    • Morcilla (Black pudding)

      $14.10
    • Papas criollas with our pimenton & queso sauce (V)

      $14.10
    • Ripe Plantain (V)

      $11.50
    • Sweet potato fries with aioli (V)

      $10.30
    • Yuca Chips with nata sauce (V)

      $14.10
  • Sauces

    • AFG Guasacaca

      Our house made avocado dip
      $2.60
    • Chimichurri

      Tangy finely chopped, garlic, and white white wine vinegar salsa
      $2.60
    • Venezuelan Chilli Kick

      A fiery salsa picante made with aioli and fresh chilli
      $2.60
    • Green Aioli

      Our house made garlic mayonnaise with fresh coriander
      $2.60
    • Aioli

      Our house made garlic mayonnaise
      $2.60
    • Nata

      Traditional Venezuelan sour cream
      $2.60
    • Pimenton & Queso

      An AFG signature sauce made of red capsicum and cheese
      $2.60
  • Salads

    • Pumpkin Salad

      Three colour quinoa tossed with spinach leaves, sliced capsicum, zucchini, eggplant, feta and pumpkin drizzled with aged balsamic dressing (V)
      $25.60
  • Extras

    • Bacon

      $6.40
    • Grilled Halloumi cheese

      $7.70
    • Sauteed Mushrooms

      $5.10
    • Avocado

      $5.10
  • Desserts

    • Tres Leches

      A deliciously light vanilla sponge cake, soaked in three types of milk and topped with whipped cream.
      $15.40
    • Quesillo

      A smooth, creamy caramel flan made in traditional Venezuelan style.
      $15.40
  • Soft Drink

    • Lemon Lime & Bitters

      $6.40
    • Coke

      $5.10
    • Coke No Sugar

      $5.10
    • Sprite

      $5.10
    • Lift

      $5.10
    • Ginger Beer

      $5.10
    • Dry Ginger Ale

      $5.10
    • Soda Water

      $5.10