Toyama Japanese Restaurant
Opens at 5:00 PM

Toyama Japanese Restaurant

$ • Japanese • Asian
4.5
(238)
  •  
View delivery time and booking fee.

Location and hours

201-203 Upper Heidelberg Rd, Ivanhoe, VIC 3079
Sunday
05:00 pm - 09:00 pm
Monday
Tuesday - Thursday
05:00 pm - 09:00 pm
Friday - Saturday

201-203 Upper Heidelberg Rd, Ivanhoe, VIC 3079 • More info


  • Most Popular

    • Sashimi

      Fresh variety of raw fish slices.
      $14.80
    • Moriawase

      Sushi and sashimi combination.
      $18.80
    • Teriyaki Chicken Roll

      Five pieces. Seaweed roll filled with teriyaki chicken, cucumber, avocado and carrot.
      $10.00
    • Gyoza (6 pcs)

      Pan fried Japanese style dumpling stuffed with meat and vegetables.
      $10.80
    • Okonomiyaki (V)

      Traditional Japanese pancake. Served with mayonnaise, BBQ sauce and bonito.
      $13.80
    • Wafu Steak (GF)

      Eye fillet beef grilled in wafu fruity sauce. Served on sizzling hot plate with vegetables.
      $28.80
    • Toyama Special Rice

      Japanese style fried rice with salmon, vegetable and caviar.
      $17.80
    • crispy chicken roll

      deep fried crispy chicken in the sushi roll 8 pices
      $16.80
    • Salmon sashimi salad

      mix salad with avocado, japanese pickled ginger an Salmon sashimi finish with sesame dressing
      $20.80
    • Ika Yaki main

      Grilled squid with garlic butter sauce and steam vegetables
      $22.80
    • Seafood okonomiyaki

      Japanese style panfried pancake with mixed vegetable and mixed seafood
      $15.80
    • Toyama Special Platter

      For Two. Signature Deluxe combination of top choice sashimi, sushi and seaweed rolls.
      $68.80
    • Vegetarian Gyoza

      Fried vegetarian Japanese dumplings serve with vinegar sauce
      $9.80
  • From the Sushi Bar

    • Sushi

      Slices of raw fish on top of vinegared rice.
      $16.80
    • Sashimi

      Fresh variety of raw fish slices.
      $16.80
    • Tuna and Salmon Sashimi

      Fresh raw tuna and salmon slices.
      $18.80
    • Moriawase

      Sushi and sashimi combination.
      $19.80
    • Unagi Sushi

      Six pieces. Grilled eel on top of vinegared rice.
      $18.80
    • California Roll

      Five pieces. Seaweed roll filled with crab meat, lettuce, egg, cucumber, tobiko and mayonnaise.
      $10.00
    • Caviar California Roll

      Five pieces. Caviar on top, inside out seaweed roll filled with prawn, avocado, carrot, cucumber and mayonnaise.
      $13.80
    • Salmon California Roll

      Five pieces. Salmon seaweed roll filled with avocado, carrot, cucumber and mayonnaise.
      $13.80
    • Teriyaki Chicken Roll

      Five pieces. Seaweed roll filled with teriyaki chicken, cucumber, avocado and carrot.
      $10.00
    • Futo Maki (V, GF)

      Five pieces. Seaweed roll with cucumber, carrot, egg, bean curd and yellow pickled radish.
      $8.80
    • Salad Roll (V, GF)

      Five pieces. Seaweed roll with cucumber, carrot, lettuce, avocado and mayonnaise.
      $8.80
    • Spicy Sushi

      Six pieces. Inside out seaweed roll with avocado, cucumber and chilli salmon or tuna.
      $10.80
    • Tuna Roll

      Cooked inside out seaweed roll with cooked tuna and cucumber.
      $9.80
    • Tempura Sushi

      Eight pieces. Inside out seaweed roll with tempura prawn, cucumber, avocado and mayonnaise.
      $20.80
    • Toyama Special Platter

      For Two. Signature Deluxe combination of top choice sashimi, sushi and seaweed rolls.
      $68.80
    • Sushi Deluxe

      For Two. Top choice of sushi and seaweed rolls.
      $68.00
    • Inari Sushi

      Two pieces. Sweet bean curd filling with vinegard rice.
      $5.00
  • Special Small Maki

    • Kappa Maki (V, GF)

      Cucumber roll.
      $5.00
    • Takuwan Maki (V, GF)

      Yellow radish pickle roll.
      $5.00
    • Avocado Maki (V, GF)

      Avocado roll.
      $6.00
    • Sake Maki

      Salmon roll.
      $6.00
    • Tekka Maki

      Tuna roll.
      $6.00
    • Cooked Tekka Maki

      Cooked tuna roll.
      $5.00
  • Soup

    • Miso Shiru Soup (V)

      Traditional Japanese soya bean paste soup with tofu and mushroom.
      $3.00
    • Osuimono Soup

      Fish and chicken clear soup with seaweed and shii-take mushrooms.
      $4.50
    • Tamago Shiru Soup (V)

      Plain egg soup with seaweed.
      $4.00
  • Entree

    • Gyoza

      Six pieces. Pan fried Japanese style dumplings stiffed with meat and vegetables.
      $11.80
    • Nasu Dengaku (V)

      Deep fried eggplant with miso paste on top.
      $9.80
    • Tako Age

      Deep fried octopus. Served with mayonnaise.
      Sold out
       • 
      $9.80
    • Yakitori (GF)

      Three pieces. Chicken skewers. Served with teriyaki sauce.
      $10.80
    • Agedashi Tofu (V)

      Fried bean curd with ginger and soy sauce sheltered with bonito.
      $8.80
    • Harumaki

      Choice of Vegetables, Salmon or Prawn.
      $8.80
    • Nasu Hasami Age

      Deep fried eggplant stuffed with chicken mince. Served with ginger sauce.
      $10.80
    • Ika Yaki (GF)

      Grilled squid with butter and garlic sauce.
      $10.80
    • Tatsuta Age

      Deep fried marinated chicken. Served with salad.
      $11.80
    • Okonomiyaki (V)

      Traditional Japanese pancake. Served with mayonnaise, BBQ sauce and bonito.
      $13.80
    • Horenso (GF)

      Cold spinach. Served with special sauce and bonito.
      $8.80
    • Gyu Tataki (GF)

      Thinly sliced raw scotch fillet beef served with garlic, wine sauce and raw egg.
      Sold out
       • 
      $13.50
    • Tako Dango

      Six pieces. Deep fried Japanese tako ball. Served with mayonnaise and fish flakes.
      $8.80
    • Scallop Wing Salad

      Japanese style marinated scallop wings with mixed leaves and picked daikon finished with ponzu sauce and togarashi.
      Sold out
       • 
      $18.80
  • Tempura

    • Tempura

      Deep fried variety of prawn, fish and vegetables in light batter.
      $9.80
    • Ebi Tempura

      Deep fried King Prawns in light batter with dipping sauce.
      $15.80
    • Yasai Tempura

      Deep fried mixed vegetables in light batter.
      $10.80
    • Zakana Tempura

      Deep fried fish in light batter.
      $13.80
    • Hotate Tempura

      Deep fried scallops in light batter.
      $13.80
  • Main Course

    • Yakizakana (GF)

      Grilled salmon with teriyaki sauce. Served on sizzling hot plate with vegetables.
      $26.80
    • Kaisen

      A combination of seafood grilled in garlic butter sauce. Served on sizzling hot plate with vegetables.
      $26.80
    • Teriyaki Chicken (GF)

      Grilled chicken with teriyaki sauce. Served with vegetables.
      $21.80
    • Wafu Steak (GF)

      Eye fillet beef grilled in wafu fruity sauce. Served on sizzling hot plate with vegetables.
      $28.80
    • Toyama Bento

      Traditional Japanese meal box. Served with sashimi, marinated chicken, pork chop, teriyaki beef, tempura, steamed rice and miso soup.
      $24.80
    • Gyu Shoga (GF)

      Wok fried beef with ginger sauce and vegetables.
      $23.80
    • Tori Shoga (GF)

      Wok fried chicken with ginger sauce and vegetables.
      $21.80
    • Tonkatsu

      Deep fried pork chop with Japanese BBQ sauce. Served with salad.
      $20.80
    • Yakiniku

      Braised sliced beef in wafu sauce. Served with vegetables.
      $22.80
    • Tofu Teppeyaki

      Deep fried bean curd with teriyaki sauce. Served on sizzling hot plate.
      $20.80
    • Yasai Bento (V)

      Traditional Japanese meal box. Served with vegetarian nori rolls, spinach, bean curd, vegetarian tempura, steamed rice and miso soup.
      $20.80
    • Yasaitame (GF)

      Braised seasonal mixed vegetables.
      $17.80
    • Spicy Calamari

      Grilled spicy calamari with winter vegetables.
      $21.80
    • Ebi Garlic

      Grilled king prawn in garlic butter sauce with wegetables
      $29.80
    • Curry Katsu

      pan-fried , crumbed porkchop, Japanese -style curry sauce
      $21.80
  • Rice and Noodle

    • Sake Don

      Grilled salmon. Served with teriyaki sauce on steamed rice.
      $14.80
    • Ten Don

      Deep fried prawn and vegetables in light batter on steamed rice with dipping sauce
      $14.80
    • Tori Don

      Grilled teriyaki chicken on steamed rice with vegetables.
      $13.80
    • Gyu Don

      Wok fried beef and vegetables on steamed rice
      $14.80
    • Katsu Don

      Combined pork chop cooked with egg and onion served on steamed rice.
      $14.80
    • Oyako Don

      Braised chicken with egg and onion served on steamed rice
      $13.90
    • Curry Katsu Don

      Deep fried pork chop with Japanese Curry sauce and vegetables on top serve with rice.
      $18.80
    • Japanese Curry Don

      Choice of Beef or Chicken with Vegetables.
      $13.80
    • Yakisoba / Udon

      Japanese style stir-fried thin or thick noodles with soba sauce.
      $13.80
    • Tempura Udon

      Udon noodle soup served with tempura prawn and vegetables
      $14.80
    • Beef Udon

      Udon noodle soup served with beef and vegetables.
      $14.80
    • Chicken Udon

      Udon noodle soup served with chicken and vegetables.
      $13.80
    • Nabeyaki Udon

      Udon noodle soup served with seafood, chicken, vegetables and raw egg.
      $16.80
    • Fried Rice (GF)

      $13.80
    • Toyama Special Fried Rice

      Japanese style fried rice with salmon, vegetable and caviar.
      $18.80
    • Gohan-Steamed Rice

      $3.00
  • Sides

    • Oshiko (V)

      Assorted Japanese pickles.
      $5.80
    • Gari (V)

      Japanese style marinated ginger.
      $4.80
    • Seaweed Salad (V)

      $6.80
    • Edamame (V)

      Japanese soya bean.
      $6.80
    • Housemade Pickle (V)

      $4.80
  • Drinks

    • Soft drinks

      Coke, Diet Coke,Coke Zero, lemonade , Sunkist,solo
      $4.20
    • Calpico

      Japanese grape flavored soft drink
      $4.00
    • Ramune

      pineapple or melon flavor
      $4.20
    • S.PELLECRINO (1 Litre)

      sparkling mineral water 1 liter
      $8.80