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    Sacred Fig

    Sacred Fig

    $ • Indian • Indian curry • Family Meals

    4.8
    (256)
      •  
    View delivery time and booking fee.

    Location and hours

    398 Queens Parade, Fitzroy North, Victoria 3068
    Sunday
    05:30 pm - 09:30 pm
    Monday
    Closed
    Tuesday - Saturday
    05:30 pm - 09:30 pm

    398 Queens Parade, Fitzroy North, Victoria 3068 • More info

    Opens at 5:30 PM

    • Family Meals

      • Vegetarian Family Meal

        1 entrée, 2 curries, 1 large rice, 2 bread, 1 serve of papadums
        $42.00
    • New Customer? Must-try dishes!

      • Tandoori Mushroom

        Five pieces. Fresh mushrooms marinated in paprika, garlic, black pepper, other spices and tandoor-cooked.
        $8.50
      • Lamb Sadeko

        Slow cooked diced lamb sautéed in olive oil with roasted cumin seeds, fresh garlic and ginger, Spanish onions and drizzled with lime juice.
        $14.90
      • Tandoori Prawns

        Six pieces. Fresh tiger prawns marinated in specially selected spices.
        $13.90
      • Sacred Fig Special Momos

        Nepalese dumplings filled with special marination of chicken, fresh garlic and ginger, green herbs, and specially selected spices. Served with a special tomato chutney.
        $9.90
      • Palak Paneer

        Spinach and cottage cheese in creamy sauce.
        $14.50
      • Mushroom Tareko

        Fresh mushrooms specially stir-fried with select spices.
        $14.90
      • Vegetable Korma

        Seasonal vegetables cooked in deliciously creamy sauce with cashews and a delicately balanced blend of spices.
        $13.90
      • Giri’s Chilli Chicken

        Chef’s special Nepalese style chicken stir fry.
        $15.90
      • Achaari Chicken

        Chicken dish cooked with capsicum and pickles.
        $15.50
      • Nepalese Goat Curry

        $16.50
      • Chilli Prawns

        Tiger prawns cooked in special sauce.
        $17.50
      • Garlic Cheese Naan

        Cheese and garlic flavored naan.
        $5.10
      • Kulfi

        Indian Ice-cream, house-made
        $4.50
    • Entree

      • Samosa

        Two pieces. Pastry filled with spiced potatoes, cashews, green peas and herbs.
        $5.60
      • Onion Bhaji

        Two pieces. Finely sliced onion and herbs dipped in chickpea flour, deep fried till golden and crispy.
        $5.50
      • Aloo Tikka

        Two pieces. Mashed potato cake flavored with fresh herbs and spices.
        $5.85
      • Tandoori Mushroom

        Five pieces. Fresh mushrooms marinated in paprika, garlic, black pepper, other spices and tandoor-cooked.
        $8.50
      • Cauliflower Pakoda

        Four pieces. Fresh cauliflower florets dipped in spiced chickpea flour.
        $6.90
      • Sheekh Kebab

        Indian style spiced lamb sausage, tandoor-cooked.
        $10.00
      • Lamb Cutlets

        Lamb cutlets marinated in special blend of spices.
        $11.00
      • Chicken Tikka

        Four pieces. Chicken thigh fillets marinated in special blend of spices and cooked in tandoor.
        $10.00
      • Tandoori Drumsticks

        Two pieces. Chicken drumsticks marinated overnight with garlic, ginger, yoghurt, spices and tandoor-cooked.
        $7.10
      • Tandoori Chicken

        Tandoor-roasted chicken marinated overnight in yogurt and house spices.
        $10.20
      • Sacred Fig Special Mix Platter

        Tandoor-roasted chicken marinated overnight in yoghurt and house spices. Two chicken tikka, one piece, tandoori drumsticks, two pieces sheekh kebab, two-piece, lamb cutlets, two pieces tandoori chicken.
        $19.90
      • Entree Chicken Sadeko

        Tandoor roasted boneless fillets in a salad-like marination of olive oil, roasted cumin seeds, fresh garlic, fresh ginger, Spanish onions and lime juice.
        $14.00
      • Main Chicken Sadeko

        Tandoor roasted boneless fillets in a salad-like marination of olive oil, roasted cumin seeds, fresh garlic, fresh ginger, Spanish onions and lime juice. Served with rice and raita.
        $19.00
      • Lamb Sadeko

        Slow cooked diced lamb sautéed in olive oil with roasted cumin seeds, fresh garlic and ginger, Spanish onions and drizzled with lime juice.
        $14.90
      • Main Lamb Sadeko

        Slow cooked diced lamb sautéed in olive oil with roasted cumin seeds, fresh garlic and ginger, Spanish onions and drizzled with lime juice. Served with rice and raita.
        $21.90
      • Amritsari Fish

        Four pieces. Fish cutlets coated in special marination of chickpea flour with select spices.
        $13.10
      • Tandoori Fish

        Four pieces. Basa fish fillets marinated in garlic, herbs and spices.
        $10.90
      • Tandoori Cumin Salmon

        Juicy salmon fillets in lime and cumin marinade.
        Sold out
         • 
        $19.20
      • Tandoori Prawns

        Six pieces. Fresh tiger prawns marinated in specially selected spices.
        $13.90
      • Sacred Fig Special Momos

        Nepalese dumplings filled with special marination of chicken, fresh garlic and ginger, green herbs, and specially selected spices. Served with a special tomato chutney.
        $9.90
    • Sides

      • Papadums

        Thin crispy cracker. Four per serve.
        $2.00
      • Raita

        Sweet yogurt based mixed with carrots, cucumber and spices.
        $3.90
      • Mango Chutney

        Sweet and spicy mango chutney.
        $2.00
      • Mix Pickle

        Spicy, more tangy, pickled vegetables.
        $2.00
      • Tomato Chutney

        House-made chutney made with fresh tomatoes and toasted sesame seeds.
        $1.20
      • Mint Chutney

        House-made chutney made with Greek yogurt and fresh mint
        $1.20
      • Tamarind Chutney

        $1.20
    • Vegetarian Mains

      • Tadka Daal

        Slow cooked lentils tempered with cumin seeds, onion and garlic.
        $10.90
      • Mushroom Dal

        Slow cooked lentils tempered with cumin seeds, onion, garlic, capsicum and mushrooms.
        $13.00
      • Daal Makhani

        Slow cooked mixed lentils finished with tomato-based creamy sauce.
        $12.90
      • Aloo Matar

        Potatoes and baby peas in spiced creamy tomato gravy finished with lemon juice.
        $13.50
      • Baingan Masala

        Tempting eggplant curry, coated with thick gravy and teeming with spices.
        $14.00
      • Vegetable Curry

        Vegetables cooked in onion tomato based sauce.
        $13.50
      • Vegetable Korma

        Seasonal vegetables cooked in deliciously creamy sauce with cashews and a delicately balanced blend of spices.
        $13.90
      • Palak Paneer

        Spinach and cottage cheese in creamy sauce.
        $14.50
      • Matar Paneer

        Cottage cheese and green peas with creamy tomatoes.
        $14.50
      • Malai Kofta

        Potato and paneer dumplings simmered in creamy sauce.
        $12.50
      • Saag Aloo

        Simple traditional curry, spinach and potatoes.
        $12.90
      • Okra Masala

        Okra stir-fried with potatoes, ginger, garlic and spices.
        $14.50
      • Green Mushroom Curry

        Sliced mushroom tempered with garlic and cumin, cooked in spinach puree.
        $15.90
      • Mushroom Tareko

        Fresh mushrooms specially stir-fried with select spices.
        $14.90
    • Chicken

      • Chicken Makhani

        Tandoor roasted chicken cubes in tomato butter sauce.
        $16.50
      • Chicken Curry

        Chicken stewed in onion and tomato based sauce, flavored with ginger, garlic, tomato puree and spices.
        $15.50
      • Chicken Tikka Masala

        Chunks of roasted marinated chicken in spiced gravy.
        $15.50
      • Green Chicken Curry

        Wonderful blend of chicken curry and spinach.
        $15.50
      • Chicken Vindaloo

        Chicken and potatoes based in hot curry sauce.
        $15.50
      • Chicken Mushroom

        Chicken and mushrooms tossed with onion and capsicum.
        $15.50
      • Chicken Korma

        Chicken cooked in deliciously creamy sauce with cashews and a delicately balanced blend of authentic spices.
        $15.50
      • Murg Madrasi

        Succulent chicken in rich gravy with curry leaves and roasted coconut.
        $15.50
      • Giri’s Chilli Chicken

        Chef’s special Nepalese style chicken stir fry.
        $15.90
      • Achaari Chicken

        Chicken dish cooked with capsicum and pickles.
        $15.50
      • Balti Chicken

        Chicken cooked in balti sauce, made of yogurt and a special selection of spices.
        $15.90
    • Lamb / Beef

      • Rogan Josh

        Classic meat curry.
        $15.90
      • Madras

        Succulent meat cooked in rich gravy with curry leaves and roasted coconut.
        $15.90
      • Mushroom

        Tender meat with sauteed mushrooms, fresh ginger, tomatoes and spring onion.
        $15.90
      • Vindaloo

        Meat and potatoes based in hot curry sauce.
        $15.90
      • Green Curry

        Tender meat cooked in special spinach based sauce.
        $15.90
      • Korma

        Tender meat cooked in deliciously creamy sauce with cashews and a delicately balanced blend of authentic spices.
        $15.90
    • Goat (with bone)

      • Nepalese Goat Curry

        $16.50
      • Nepalese Goat Masala

        $16.50
    • Seafood

      • Fish Curry

        Fish fillets simmered in carefully crafted blend of coconut milk, cream, spices and roasted mustard seeds.
        $16.90
      • Fish Masala

        Fish fillets based in special dry masala, made of onion, tomatoes and capsicum.
        $16.90
      • Salmon Korma

        Salmon fillets cooked in creamy sauce of tomatoes, cashews and fenugreek leaves.
        Sold out
         • 
        $23.70
      • Prawn Malai

        Tiger prawns simmered in coconut milk and cream and flavored with spices.
        $17.50
      • Chilli Prawns

        Tiger prawns cooked in special sauce.
        $17.50
      • Spicy Garlic Fish

        Fish fillets cooked with garlic in creamy sauce.
        $16.70
      • Spicy Garlic Prawns

        Tiger prawns cooked in garlic and cream based sauce
        $17.50
    • Rice

      • Plain Basmati Rice

        $3.80
      • Saffron Basmati Rice

        $4.10
      • Peas Pulao

        Basmati rice cooked with mild spices, cream, and peas.
        $6.60
    • Biryani

      • Veg Biryani

        Specially made spicy seasoned rice tossed with vegetables. Cashews, select spices and fresh herbs. (Biryani itself. Does not come with any condiments.)
        $11.70
      • Chicken Biryani

        Specially made spicy seasoned rice tossed with chicken. Cashews, select spices and fresh herbs. (Biryani itself. Does not come with any condiments.)
        $13.90
      • Lamb Biryani

        Specially made spicy seasoned rice tossed with lamb. Cashews, select spices and fresh herbs. (Biryani itself. Does not come with any condiments.)
        $14.90
    • Breads

      • Roti

        Wholemeal.
        $3.00
      • Naan

        Soft, leavened bread made with plain flour and coated with ghee.
        $3.00
      • Garlic Naan

        Naan with garlic.
        $3.50
      • Paratha

        Wholemeal, layered and flaky bread.
        $3.90
      • Aloo Paratha

        Wholemeal paratha stuffed with herbs and spiced potatoes.
        $4.50
      • Keema Naan

        Naan stuffed with minced chicken and roasted spices.
        $4.90
      • Cheese Naan

        Naan with stuffed cheese.
        $4.90
      • Garlic Cheese Naan

        Cheese and garlic flavored naan.
        $5.10
      • Mushroom Naan

        Naan stuffed with mushrooms, potatoes and herbs.
        $5.40
      • Kashmiri Naan

        Sweet naan with nuts and raisins.
        $5.40
    • Dessert

      • Gulab Jamun

        $4.50
      • Kulfi

        Indian Ice-cream, house-made
        $4.50
    • Drinks

      • Coke

        $3.50
      • Sprite

        $3.50
      • Fanta

        $3.50
      • Diet Coke

        $3.50
      • Coke No Sugar

        $3.50