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    Nizams Indian Restaurant

    Nizams Indian Restaurant

    $ • Indian

    4.2
    (222)
      •  
    View delivery time and booking fee.

    Location and hours

    5/520 Victoria St, North Melbourne, VIC 3051
    Every day
    11:45 am - 01:45 am

    5/520 Victoria St, North Melbourne, VIC 3051 • More info


    • Most Popular

      • Chicken 65

        Eight pieces. Boneless chicken cubes mixed in a spicy batter, then fried, tempered with green chillies and curry leaves.
        $10.90
      • Tandoor Chicken

        Chicken with yoghurt and spices cooked in tandoor oven.
        $10.90
      • Butter Chicken

        Boneless chicken cooked in a tomato, butter, cashew nut gravy, and flavoured with spices
        $12.90
      • Lamb Saag

        Lamb cooked with spinach, green chillies and coriander.
        $13.90
      • Khatti Daal

        Tangy red lentils cooked with herbs and tomatoes. Then tempered with spices.
        $10.90
      • Chicken Biryani

        Saffron flavoured aromatic basmati rice cooked in a unique process. Biryani is prepared with meat marinated with spices overnight and again soaked in yoghurt before cooking. The meat is covered with layers of fragrant long grained basmati rice and is cooked steaming over slow heat.
        $16.50
    • Entree

      • Samosa

        Two pieces. Triangular pastry filled with spiced potatoes and peas.
        $5.00
      • Gobi 65

        Cauliflower. Vegetarian version of chicken 65.
        $11.90
      • Chicken 65

        Eight pieces. Boneless chicken cubes mixed in a spicy batter, then fried, tempered with green chillies and curry leaves.
        $10.90
      • Paneer 65

        Eight pieces. Fresh paneer cubes mixed in a spicy batter then fried and tempered with green chillies and curry leaves.
        $11.90
      • Chilli Chicken (Dry)

        Boneless Chicken battered and cooked in rich spices and sauce with onions and green capsicum.
        $11.90
      • Apollo Fish

        Six pieces. Fish fillet cubes, pan fried in a spicy batter and tempered.
        $11.90
      • Chilli Prawns

        Prawns battered and cooked in rich spices and sauce with onions and green capsicum.
        Sold out
         • 
        $12.90
    • Tandoori Dishes

      • Sheek Kabab

        Four pieces. Lamb marinated with blend of herbs and spices cooked to perfection in tandoor oven.
        $11.90
      • Fish Tikka

        Boneless fish pieces coated with herbs and spices cooked in Tandoor.
        $11.90
      • Chicken Tikka

        Six pieces. Tender cubes of chicken cooked to perfection in the tandoor oven.
        $11.90
      • Tandoor Chicken

        Chicken with yoghurt and spices cooked in tandoor oven.
        $10.90
      • Chicken Malai Kabab

        Six pieces. Chicken marinated with cashew, cream, yoghurt, herbs and spices cooked in tandoor.
        $11.90
      • Tangdi Kebab

        Marinated whole leg of chicken cooked in tandoor.
        $6.00
      • Chicken Haryali Kebab

        Six pieces. Tender cubes of Chicken marinated with green herbs and spices cooked in Tanoor.
        $11.90
    • Chicken Dishes

      • Butter Chicken

        Boneless chicken cooked in a tomato, butter, cashew nut gravy, and flavoured with spices
        $12.90
      • Chilli Chicken Gravy

        Boneless chicken cooked in spicy yoghurt curry.
        $12.90
      • Chicken Khorma

        Boneless chicken cooked in khorma curry.
        $12.90
      • Methi Chicken

        Boneless chicken cooked in a smooth onion, yoghurt and fenugreek leaves curry.
        $12.90
      • Chicken Tikka Masala

        Boneless chicken cooked in tandoor then cooked in onion and tomato gravy with a dash of spices.
        $12.90
      • Chicken Achari

        Boneless chicken cooked in a special Hyderabadi pickle based curry.
        $12.90
      • Chicken Manchurian

        Boneless chicken fried with spiced batter and cooked in Indo Chinese style sauce.
        $12.90
      • Kadhai Chicken

        Hot. Boneless chicken cooked in tomato gravy flavoured with special kadhai masala and herbs.
        $12.90
      • Chicken Saag

        Chicken cooked with spinach and green herbs.
        $12.90
    • Lamb Dishes

      • Lamb Rogan Josh

        Lamb cooked with onions, ginger, garlic, yoghurt, whole spices and red chilli at intense heat.
        $13.90
      • Lamb Vindaloo

        Hot. Lamb cooked in Indo Portuguese style gravy.
        $13.90
      • Lamb Madras

        Lamb cooked in a spicy South Indian style gravy.
        $13.90
      • Lamb Korma

        Lamb cooked in rich creamy cashew, coconut, peanuts, sesame seeds and poppy seeds gravy.
        $13.90
      • Talawa Gosht

        Dry. Lamb tempered with black pepper, curry leaves and corainder.
        $13.90
      • Lamb Saag

        Lamb cooked with spinach, green chillies and coriander.
        $13.90
      • Hari Mirchi Gosht

        Lamb cooked with crushed green chillies, coconut and yoghurt.
        $13.90
      • Lamb Kadhai

        Hot. Lamb cooked in tomato gravy flavoured with special kadhai masala and herbs
        $13.90
      • Lamb Achari

        Lamb cooked ina special hyedrabadi pickle based curry.
        $13.90
    • Vegetarian Dishes

      • Daal Makhani

        Lentils simmered to perfection with herbs, spices and tempered with butter.
        $11.90
      • Khatti Daal

        Tangy red lentils cooked with herbs and tomatoes. Then tempered with spices.
        $10.90
      • Vegetable Korma

        Mixed vegetables cooked in a spicy cashew and yoghurt gravy.
        $11.90
      • Aloo Mutter

        Potato and peas cooked in tomato gravy and flavoured with cumin seeds.
        $11.90
      • Aloo Baigan

        Potato and eggplant cooked with curry leaves.
        $11.90
      • Palak Paneer

        Cottage cheese cooked in spinach based curry.
        $11.90
      • Malia Kofta

        Cottage cheese balls stuffed with nuts, raisins and cooked in a creamy cashew curry.
        $11.90
      • Paneer Tikka Masala

        Tandoor cooked cottage cheese mixed with onion and capsicum in creamy tomato gravy.
        $11.90
      • Paneer Kadhai

        Hot. Paneer cubes cooked in a tomato gravy flavoured with special kadhai masala and herbs.
        $11.90
    • Biryani

      • Nizams Special Biryani

        Saffron flavoured aromatic basmati rice cooked in a unique process. Biryani is prepared with meat marinated with spices overnight and again soaked in yoghurt before cooking. The meat is covered with layers of fragrant long grained basmati rice and is cooked steaming over slow heat.
        $18.00
      • Chicken Biryani

        Saffron flavoured aromatic basmati rice cooked in a unique process. Biryani is prepared with meat marinated with spices overnight and again soaked in yoghurt before cooking. The meat is covered with layers of fragrant long grained basmati rice and is cooked steaming over slow heat.
        $16.50
      • Mutton Biryani

        Saffron flavoured aromatic basmati rice cooked in a unique process. Biryani is prepared with meat marinated with spices overnight and again soaked in yoghurt before cooking. The meat is covered with layers of fragrant long grained basmati rice and is cooked steaming over slow heat.
        $16.50
      • Chicken 65 Biryani

        Saffron flavoured aromatic basmati rice cooked in a unique process. Biryani is prepared with meat marinated with spices overnight and again soaked in yoghurt before cooking. The meat is covered with layers of fragrant long grained basmati rice and is cooked steaming over slow heat.
        $16.50
      • Egg Biryani

        Saffron flavoured aromatic basmati rice cooked in a unique process. Biryani is prepared with meat marinated with spices overnight and again soaked in yoghurt before cooking. The meat is covered with layers of fragrant long grained basmati rice and is cooked steaming over slow heat.
        $16.50
      • Jumbo Biryani

        Sold out
         • 
        $65.00
    • Weekly Specials

      • Haleem

        A traditional and festive Hyderabadi dish, lamb meat pounded and cooked with wheat, lentils, herbs and spices.
        Sold out
         • 
        $13.50
      • Nehari (Paya/Zabaan)

        Slow cooked traditional soup of lamb hooves and tongue.
        Sold out
         • 
        $13.50
    • Rice Dishes

      • Vegetable Fried Rice

        Basmati rice stir fried with assorted vegetables and spices.
        $12.50
      • Paneer Fried Rice

        Basmati rice stir fried with assorted vegetables, fresh paneer cubes and spices.
        $13.50
      • Egg Fried Rice

        Basmati rice stir fried with assorted vegetables, chunks of egg and spices.
        $13.50
      • Chicken Fried Rice

        Basmati rice stir fried with assorted vegetables, Boneless chicken and spices.
        $13.50
      • Plain Rice

        Boiled white rice.
        $3.00
      • Saffron Rice

        Basmati rice flavoured with saffron water.
        $3.50
      • Zeera Rice

        Rice cooked with cumin seeds.
        $5.00
      • Baghara Rice

        Rice cooked in a traditional Hyderabadi style.
        $5.00
    • Naan Breads

      • Plain Naan

        $2.50
      • Butter Naan

        $2.50
      • Garlic Naan

        $3.00
      • Haryali Naan

        Mint and corainder.
        $3.00
    • Desserts

      • Gulab Jamun

        Sweet and warm dumplings.
        $5.00
      • Fruits All

        A Hyderabadi style fruit salad mixed with custard.
        $5.00
      • Hyberadabi Qubaani (Apricot) ka Meetha

        $6.00
    • Beverages

      • Lassi

        $3.00
      • Mango Lassi

        Yoghurt drink blended with alphonso mango puree.
        $3.50
      • Masala Chai

        Sold out
         • 
        $2.50
      • Soft Drinks

        $2.50