Skip
Uber Eats Home
    Curry Smuggler

    Curry Smuggler

    $ • Indian

    4.6
    (62)
      •  
    View delivery time and booking fee.

    Location and hours

    223 Brunswick St, Fitzroy VIC 3065
    Sunday
    05:30 pm - 09:30 pmDinner Menu
    05:30 pm - 09:30 pmVegan Menu
    Monday
    Closed
    Tuesday - Wednesday
    05:30 pm - 09:30 pmDinner Menu
    05:30 pm - 09:30 pmVegan Menu
    Thursday - Saturday
    05:30 pm - 10:30 pmDinner Menu
    05:30 pm - 10:30 pmVegan Menu

    223 Brunswick St, Fitzroy VIC 3065 • More info

    Opens at 5:30 PM

    • Entrees

      • Daaku Di Tangri

        Drumstick chicken with a core of lamb mince marinated in mild tandoori spices and yoghurt cooked tandoor opped with chef's special sauce.
        $15.00
      • Pappadam

        Crisp lentil wafers served with mint and tamarind chutney.
        $5.00
      • Onion Bhaji

        Onion rings coated with chickpea batter served with tamarind and mint chutney.
        $8.00
      • Tikki Chat

        Potato cakes crispy pan fried, topped with chat sauces and garnished with chopped onions, tomato and coriander.
        $10.00
      • Tofu Tika

        Tofu marinated in tandoori spices and cooked in tandoori oven.
        $14.00
      • Paneer Tikka

        Cottage cheese marinated in tandoori spices, yoghurt and cooked in tandoori oven.
        $15.00
      • Samosa Plate

        2 pieces. Homemade pastry shaped as triangles, stuffed with cooked potatoes, green peas and spices.
        $9.00
      • Pappadam Aloo Chat (VG)

        Pappadam and potap tossed in chat sauces and Kutchumbar salad.
        $7.00
      • Salmon Tikka

        Fillet marinated in tandoori spices and yoghurt. Cooked in the tandoori oven.
        $21.00
      • Chicken Tikka

        Boneless pieces chicken marinated in delicate spices and cooked in the Tandoori oven. Served with Kacumbar salad.
        $15.00
      • Tandoori Prawns

        Prawns marinated in yoghurt, authentic Indian spices and cooked in the Tandoori oven. Served with Kachumbar salad.
        $16.00
      • Tandoori Mushrooms

        Mushrooms marinated in Tandoori spices and cooked in Tandoor. Served with salad and mint chutney.
        $14.00
    • Mains

      • Tawa

        Smoked flavoured traditional curry served with smoked onions and capsicum on hot plate.
        $19.00
      • Paneer Butter Cream

        Marinated in tandoori spices then cooked in tandoor oven late tossed in tomato, delicate spices and nut cream sauce.
        $16.00
      • Karahi Paneer / Toffu

        Paneer or tofu cooked in delicate spiced sauce and capsicum.
        $16.00
      • Mutter Mushroom

        Green peas and mushroom cooked in onion and medium curry sauce.
        $15.00
      • Dal Tarka

        Lentils cooked overnight on a slow fire on the tandoori oven with herbs and spices.
        $14.00
      • Palak Paneer

        Cottage cheese cooked in fresh spinach puree and spices.
        $16.00
      • Veg Korma

        Mixed vegetables cooked in cream, nuts and buttersauce.
        $16.00
      • Butter Chicken

        Boneless pieces of tandoori chicken cooked with tomato, delicate spices and a nut cream sauce.
        $20.00
      • Korma

        Boneless pieces cooked with yoghurt, cream cashew nut and mild spices.
        $20.00
      • Chicken Tikka Masala

        Chicken tikka cooked with tomato, ginger, onion, capsicum and spices.
        $19.00
      • Mutter Paneer / Tofu

        Cottage cheese or tofu and green peas cooked in onion and medium curry sauce.
        $15.00
      • Vegan Aloo Baigan

        Eggplant and potato cooked with spices.
        $15.00
      • Beef Curry

        Diced beef cooked in gravy with herbs and spices.
        $20.00
      • Lamb Rogan Josh

        Tender lamb cooked in a traditional Kashmiri masala saffron and yoghurt.
        $20.00
      • Vindaloo with a Kick

        Cooked with hot chilli, spices and vinegar in a special sauce.
        $19.00
      • Goat Curry

        Goat on bone cooked in tomato, ginger, onion and authentic Indian spices.
        $19.00
      • Biryani Lamb or Chicken

        Tender marinated meat pieces cooked with basmati rice and spices served with raita.
        $16.00
      • Vegetable Biryani (GF) (VG)

        vegetables cooked with basmati rice and spiced served with raita/coconut raita.
        $14.00
      • Lamb or Chicken Saag

        Boneless pieces cooked in spinach puree with mild spices.
        $20.00
    • Sides

      • Kashmiri Naan

        Naan stuffed with cashew almonds and sultanas.
        $5.00
      • Tandoori Roti

        Wholemeal bread baked in tandoori.
        $3.00
      • Plain Naan

        Palin flour bread baked in tandoor.
        $3.50
      • Garlic Naan

        Naan brushed with garlic.
        $4.00
      • Butter Naan

        Flaky naan with layers of butter inside and outside.
        $4.00
      • Cheese Naan

        Flaky naan with cheese inside.
        $4.50
      • Plain Basmati Rice

        Basmati rice cooked in saffron
        $5.00
      • Mutter Pulao

        Fresh green peas tossed with cumin, mixed with basmati rice
        $6.50
      • Kachumber Salad

        Chopped tomato, onion, cucumber mixed with spices and lemon juice.
        $6.00
      • Raita

        Diced cucumber and mild spices in yoghurt.
        $5.00
      • Coconut Raita

        Diced cucumber and mild spices in coconut cream.
        $6.00
      • Pickle

        Mixed pickle
        $4.00
      • Safron Rice

        Basmati rice cooked in saffron
        $5.00
    • Beverages

      • Mango Lassi

        $6.00
      • Original Lassi

        $6.00
      • Soft Drink

        $3.00
      • Sparkling Water

        $5.00
      • Lemon Lime Bitter

        $5.00
      • Iced Tea

        $4.00
      • Juice

        Choice of orange or apple.
        $4.00
      • Mineral Water

        $3.00
    • Desserts

      • Badam Kheer

        Warm creamy rice pudding with nuts and sultanas.
        Sold out
         • 
        $9.00
      • Gulab Jamuns

        Two pieces. Dumplings soaked in sugar syrup and grated coconut .
        $9.00
      • Pista Kulfi

        Pistachio flavoured Indian ice cream.
        $9.00
    • Entrees

      • Onion Bhaji

        Onion rings coated with chickpea batter served with tamarind and mint chutney.
        $8.00
      • Pappadam

        Crisp lentil wafers served with mint and tamarind chutney.
        $5.00
      • Pappadam Aloo Chat (VG)

        Pappadam and potap tossed in chat sauces and Kutchumbar salad.
        $7.00
      • Tikki Chat

        Potato cakes crispy pan fried, topped with chat sauces and garnished with chopped onions, tomato and coriander.
        $10.00
      • Tofu Tika

        Tofu marinated in tandoori spices and cooked in tandoori oven.
        $14.00
      • Samosa Plate

        2 pieces. Homemade pastry shaped as triangles, stuffed with cooked potatoes, green peas and spices.
        $9.00
      • Tandoori Mushrooms

        Mushrooms marinated in Tandoori spices and cooked in Tandoor. Served with salad and mint chutney.
        $14.00
    • Mains

      • Vegan Karahi Tofu

        Paneer or tofu cooked in delicate spiced sauce and capsicum.
        $16.00
      • Mutter Mushroom

        Green peas and mushroom cooked in onion and medium curry sauce.
        $15.00
      • Dal Tarka

        Lentils cooked overnight on a slow fire on the tandoori oven with herbs and spices.
        $14.00
      • Vegan Mutter Tofu

        Cottage cheese or tofu and green peas cooked in onion and medium curry sauce.
        $15.00
      • Vegan Palak Tofu

        Tofu cooked in fresh spinach puree and spices.
        $15.00
      • Vegan Aloo Baigan

        Eggplant and potato cooked with spices.
        $15.00
      • Veg Korma

        Mixed vegetables cooked in cream, nuts and buttersauce.
        $16.00
    • Sides

      • Coconut Raita

        Diced cucumber and mild spices in coconut cream.
        $6.00
      • Plain Rice

        $5.00
      • Mutter Pulao

        Fresh green peas tossed with cumin, mixed with basmati rice
        $6.50
      • Tandoori Roti

        Wholemeal bread baked in tandoori.
        $3.00
      • Kachumber Salad

        Chopped tomato, onion, cucumber mixed with spices and lemon juice.
        $6.00
      • Safron Rice

        Basmati rice cooked in saffron
        $5.00
    • Beverages

      • Soft Drink

        $3.00
      • Sparkling Water

        $5.00
      • Lemon Lime Bitter

        $5.00
      • Iced Tea

        $4.00
      • Juice

        Choice of orange or apple.
        $4.00
      • Mineral Water

        $3.00