Bawarchi Indian Restaurant and Takeaway

Bawarchi Indian Restaurant and Takeaway

$ • South Indian • North Indian • Indian • Family Meals

4.6
(61)
  •  
View delivery time and booking fee.

Location and hours

20 Station St, Moorabbin, VIC 3189
Sunday
11:59 am - 10:00 pmMenu
12:00 pm - 03:30 pmLunch Specials
Monday
Closed
Tuesday - Saturday
11:59 am - 10:00 pmMenu
12:00 pm - 03:30 pmLunch Specials

20 Station St, Moorabbin, VIC 3189 • More info


  • Family Meal

    • Family Pack

      Includes: 3 piece Veg Samosas 1 Butter Chicken 1 Mixed Veg Curry 2 Naan 2 Rice 3 pieces papadams Total =$59.55 10% Discount
      $53.00
  • Most Popular

    • Chicken Tikka

      Four pieces. Boneless chicken pieces marinated in yoghurt, herb and spices-cooked in tandoor.
      $11.90
    • Tandoori Chicken

      Four pieces. Succulent chicken pieces marinated in yoghurt and cooked in tandoor.
      Sold out
       • 
      $11.90
    • Mixed Tandoori Platter

      Assorted of chicken tikka, tandoori chicken, sheekh kebab and lamb chop.
      $19.00
    • Mixed Vegetarian Platter

      Vegetarian samosa, aloo bhonda and vegetable pakoras.
      $18.00
    • Murgh Makhani

      Butter chicken. Boneless chicken pieces marinated in cardamom, cinnamon, clove and cooked in Indian butter sauce.
      $17.50
    • Lamb Roganjosh

      Lamb pieces marinated in yoghurt with spices cooked with fried onion and tomatoes.
      $18.50
    • Naan

      Fine plain flour bread cooked in tandoor finished with garlic.
      $4.00
    • Biryani

      Basmati rice cooked with fresh spiced meat.
      $12.50
  • Entrees

    • Chicken Tikka

      Four pieces. Boneless chicken pieces marinated in yoghurt, herb and spices-cooked in tandoor.
      $11.90
    • Tandoori Chicken

      Four pieces. Succulent chicken pieces marinated in yoghurt and cooked in tandoor.
      Sold out
       • 
      $11.90
    • Lamb Sheekh Kebab

      Two pieces. Lamb mince mixed with fresh garlic, ginger, coriander rolled onto a skewer and cooked in tandoor.
      $11.90
    • Meat Samosa

      Two pieces. Spiced lamb mince in a pastry and deep fried.
      $8.00
    • Mixed Tandoori Platter

      Assorted of chicken tikka, tandoori chicken, sheekh kebab and lamb chop.
      $19.00
    • Vegetarian Samosa

      Two pieces. Cubed potatoes, peas mixed with spices in a pastry, and deep fried with chutney.
      $7.50
    • Aloo Bhonda

      Two pieces. Mashed potato with spices dipped in batter and deep fried.
      $7.50
    • Vegetable Pakoras

      Four pieces. Cauliflower, spinach dipped in chickpea batter and deep fried.
      $7.50
    • Mixed Vegetarian Platter

      Vegetarian samosa, aloo bhonda and vegetable pakoras.
      $18.00
    • Aloo Gobi

      Potato and cauliflower cooked in spiced home made tomato sauce.
      $16.00
    • Baghara Baingan

      Eggplant Hyderabad style in coconut cashews, sesame seeds and tamarind base curry.
      $16.00
    • Vegetable Kurma

      Mixed vegetables cooked in onion, tomato sauce with spices, nut and cream.
      $16.00
    • Aloo Mutter

      Diced potatoes and peas cooked in onion and tomato sauce.
      $16.00
    • Vegetable Jalfrazi

      Mixed vegetables cooked in aromatic tomato sauce.
      $16.00
    • Vegetable Vindaloo

      Mixed vegetables cooked with vinegar chilies, garlic, tamarind, cummin and coriander.
      $16.00
    • Chana Masala

      Chickpeas cooked with fresh garlic, chilies, ginger, cummin, pepper and coriander.
      $14.00
    • Tadka Dal

      Dal cooked and tempered with onion, chilies, garlic and asafoetida.
      $14.00
    • Dalmakhani

      Lentils-rajma and masoor cooked with shredded ginger and onion. Served with cream.
      $14.00
    • Amritsari Fish Platter

      Fish fillet pieces marinated with lemon juice, ginger, garlic and cooked with Tandoori batter
      $20.00
  • Vegetarian Dishes

    • Shahi Paneer

      Cottage cheese made from pasteurised milk, cooked with fresh tomatoes, garlic and coriander.
      $16.00
    • Saag Paneer

      Cottage cheese made from pasteurised milk and cooked with fresh spinach and home made spices.
      $16.00
    • Mutter Paneer

      Cottage cheese made from pasteurised milk and cooked with fresh peas.
      $16.00
    • Paneer Mirch

      Cottage cheese made from pasteurised milk and cooked with fresh capsicum.
      $16.00
    • Malai Paneer Kofta

      Home made cottage cheese and potato balls. Served in tomato based mild curry.
      $16.00
  • Chicken Dishes

    • Murgh Makhani

      Butter chicken. Boneless chicken pieces marinated in cardamom, cinnamon, clove and cooked in Indian butter sauce.
      $17.50
    • Chicken Tikka Masala

      Boneless chicken pieces cooked with fresh capsicum, onions and spices.
      $17.50
    • Chicken Kurma

      Chicken cooked with mild exotic spices in coconut cream and cashew gravy.
      $17.50
    • Chicken Vindaloo

      Boneless chicken pieces cooked with vinegar and hot spices of Goa.
      $17.50
    • Bhuna Chicken

      Boneless chicken pieces boiled with green herbs, fried with onion and black pepper.
      $17.50
    • Tandoori Chicken

      Succulent chicken marinated in yoghurt, spices and cooked in tandoor.
      Sold out
       • 
      $20.00
    • Saag Chicken

      Boneless chicken cooked with spinach and aromatic spices.
      $17.50
    • Chicken Madras

      Boneless chicken cooked with coconut and spices from South India.
      $17.50
  • Lamb Dishes

    • Lamb Kurma

      Lamb cubes cooked with mild exotic spices in coconut cream and cashew gravy.
      $18.50
    • Lamb Vindaloo

      Tender lamb pieces cooked with vinegar and hot spices of Goa.
      $18.90
    • Goat Vindaloo

      Tender goat pieces cooked with vinegar and hot spices of Goa.
      $16.00
    • Bhuna Gosh

      Tender lamb pieces morsels pot roasted with onion, ginger, tomatoes, coriander and fenugreek leaves.
      $18.50
    • Mughalai Lamb

      Lamb pieces cooked in yoghurt, cream, nuts, aromatic spices and flavored with saffron.
      $18.50
    • Lamb Kofta Curry

      Minced lamb meat balls cooked in aromatic herbs and tomato sauce.
      $18.50
    • Goat Curry

      Minced goat meat balls cooked in aromatic herbs and tomato sauce.
      $16.00
    • Lamb Roganjosh

      Lamb pieces marinated in yoghurt with spices cooked with fried onion and tomatoes.
      $18.50
    • Goat Roganjosh

      Goat pieces marinated in yoghurt with spices cooked with fried onion and tomatoes.
      $19.50
    • Lamb Saag

      Lamb pieces cooked with spinach and aromatic spices.
      $18.50
    • Lamb Dopiaza

      Boneless lamb marinated in yoghurt and cooked with fresh onions and coriander.
      $18.50
    • Goat Dopiaza

      Boneless goat marinated in yoghurt and cooked with fresh onions and coriander.
      $19.50
  • Beef Dishes

    • Beef Madras

      Beef cubes cooked with coconut and spices from South India.
      $17.50
    • Beef Vindaloo

      Tender Beef pieces cooked with vinegar and hot spices of Goa.
      $17.50
    • Beef Curry

      Tender beef pieces cooked with onion, touch of ginger, garlic and mild spices.
      $17.50
    • Beef Dopiaza

      Boneless beef marinated in yoghurt and cooked with fresh onions and coriander.
      $17.50
  • Fish Dishes

    • Fish Vindaloo

      Fish pieces cooked with vinegar and hot spices of Goa.
      $19.00
    • Madras Fish Curry

      Fish pieces cooked with chilly, ginger, garlic, coriander and tamarind paste.
      $19.00
    • Tandoori Fish

      Fish fillet-four pieces marinated with lemon juice, ginger, garlic and cooked with tandoori batter.
      $19.00
  • Prawn Dishes

    • Prawn Curry

      Prawn pieces cooked with chilly, ginger, garlic and coriander.
      $21.00
    • Masala Prawn

      Prawn fried with onion, chilly, ginger and dry spices.
      $21.00
  • Bread From Tandoor

    • Tandoori Naan

      Fine plain flour bread cooked in tandoor.
      $3.50
    • Naan

      Fine plain flour bread cooked in tandoor finished with garlic.
      $4.00
    • Keema Naan

      Fine plain flour bread cooked in tandoor filled with lamb mince.
      $5.50
    • Aloo Paratha

      Fine plain flour bread cooked in tandoor filled with spicy potato.
      $4.50
    • Laccha Paratha

      Flaky bread cooked in tandoor.
      $4.00
    • Paneer Naan

      Fine plain flour bread cooked in tandoor filled with spiced home made cheese.
      $5.00
    • Roti

      Whole meal flour bread cooked in tandoor.
      $3.50
    • Garlic Naan

      Fine plain flour bread cooked in Tandoor finished with garlic
      $4.00
    • Butter Naan

      (Fine plain flour bread cooked in Tandoor finished with garlic)
      $4.00
  • Rice Dishes

    • Rice

      Boiled basmati rice.
      $4.00
    • Saffron Rice

      Boiled basmati rice and flavour of saffron.
      $4.50
    • Vegetable Biryani

      Basmati rice cooked with fresh spiced vegetable.
      $14.00
    • Prawn Biryani

      Basmati rice cooked with fresh spiced prawn-Hyderabad style.
      $18.50
    • Biryani

      Basmati rice cooked with fresh spiced meat.
      $12.50
    • Chicken Biryani

      Basmati rice cooked with fresh spiced Chicken/Lamb/Beef - Hyderabad style
      $14.50
    • Lamb Biryani

      Basmati rice cooked with fresh spiced Chicken/Lamb/Beef - Hyderabad style
      $14.50
    • Beef Biryani

      Basmati rice cooked with fresh spiced Chicken/Lamb/Beef - Hyderabad style
      $14.50
    • Goat Biryani

      Basmati rice cooked with fresh spiced Chicken/Lamb/Beef - Hyderabad style
      $14.50
  • Accompaniments

    • Raita

      Yoghurt with grated cucumber lightly spiced.
      $5.00
    • Spicy Salad

      Cucumber, lettuce and onion. Spiced.
      $5.00
    • Papadums

      Roasted lentils wafers four pieces.(Not Fried)
      $3.00
    • Mixed Pickles

      Mixed vegetables pickle.
      $3.00
    • Chutney Dips

      $1.50
  • Desserts

    • Gulab Jamun

      Milk dumpling in sugar syrup.
      $5.00
    • Pista Kulfi

      Homemade Indian ice cream flavored with pistacchio.
      $5.00
    • Mango Kulfi

      Homemade Indian ice cream flavored with mango.
      $5.00
    • Ice Cream( Vennilla)

      $5.00
    • Tea

      (Tea in a cup / Indian masala chai
      $3.50
    • Coffee

      Coffee latte/Cappuccino/long black/short black/flat white
      $3.50
  • Beverages

    • Lassi

      Cool yoghurt drink.
      $4.00
    • Cold Drinks

      $3.00
  • Mains

    • Vegetarian Lunch Special

      Dal, Rice , Vegetable - eat in or takeaway
      $14.00
    • Non Vegetarian Lunch Special

      Dal, Rice , Chicken/Lamb/Beef - eat in or takeaway
      $15.00
    • Iddli Sambar

      Rice dumpling in sambar.
      $10.00
    • Wade Sambar

      Lentil dumpling in sambar.
      $10.00
    • Samosa Chaat

      Chopped up Samosa topped with chutney, yoghurt, sev.
      $14.00
    • Chana Bhatura

      Channa masala and bhatura and fried bread made from plain flour.
      $14.00
    • Chole Puri

      Delicious chole dal served with crisp puris.
      $14.00
    • Aloo Tikki

      Stuffed spicy tikki and other mouth watering chaat.
      $14.00
    • Pani Puri

      Stuffing crispy puffed puris with boiled potatoes topped with sweet, sour and spicy chutneys, onions.
      $14.00
    • Papdi Chaat

      Crispy papdi topped with potatoes, onions, chickpeas, chutneys, curd and spices.
      $14.00
    • Sambar

      Lentils - Toor cooked with , onion, in Madras style
      $14.00