Palki Indian Restaurant
Opens at 5:00 PM

Palki Indian Restaurant

$$ • Indian • Indian curry • Soul Food • Allergy friendly
4.6
(40)
  •  
View delivery time and booking fee.

Location and hours

Yorktown Square, Launceston Tas 7250, Australia, Shop 23,
Every day
05:00 pm - 08:30 pm

Yorktown Square, Launceston Tas 7250, Australia, Shop 23,  • More info


  • Entrees

    • Vegetable Samosa

      Mashed potatoes, green peas and spices filled into a pyramid shaped dough and crisp fried.
      $8.90
      Mild Spicy
    • Keema Samosa

      Mince lamb, spices and herbs shaped in a triangle. Crisp fried.
      $8.90
      Mild Spicy
    • Vegetable Pakora

      Vegetables marinated in Indian herbs, spices and dipped in batter.
      $7.90
      Mild Spicy
    • Prawn Pakora

      Prawns dipped in batter and crisp fried. Served with mint sauce.
      $14.90
      Mild Spicy
    • Onion Bhaji

      Onion rings dipped in batter and spices. Crisp fried.
      $8.90
      Mild Spicy
    • Palki Vegetable Platter

      Serve for two people. Combination of a few dishes from vegetable samosa, keema samosa, vegetable pakora, prawn pakora and onion bhaji.
      $17.90
  • Tandoori Entrees

    • Chicken Tikka

      Boneless cubes of chicken marinated overnight and roasted.
      $14.90
      Mild Spicy
    • Murg Malai Kebab

      Boneless cubes of chicken marinated overnight and roasted in the tandoor.
      $14.90
      Mild Spicy
    • Tandoori Prawns

      Prawns mixed with spices, yoghurt, ground ginger and finished in tandoori.
      $12.90
      Mild Spicy
    • Rampuri Seekh Kebab

      Lamb mince with classic Indian spices marinated and roasted in the tandoor.
      $14.90
      Mild Spicy
    • Paneer Tikka

      Cubes of Indian cottage cheese marinated in yoghurt and spices.
      $12.90
      Mild Spicy
    • Palki Special Platter

      Serve for two people. Combination of a few dishes from chicken tikka, murg malai kebab, tandoori prawns, rampuri seekh kebab and paneer tikka.
      $22.90
  • Tandoori Breads

    • Naan

      Fine flour.
      $4.00
    • Garlic Naan

      Fine flour with a touch of garlic.
      $4.50
    • Keema Naan

      Fine flour stuffed with spiced minced meat.
      $4.90
    • Paneer Naan

      Stuffed with cottage cheese, onions and spices.
      $4.90
    • Naan Kashmiri

      Stuffed with cottage cheese, sultanas and spices.
      $4.90
    • Roti

      Wholemeal flour.
      $3.50
    • Paratha

      Wholemeal layered buttered bread.
      $4.20
    • Aloo Kulcha

      Plain flour with a touch of butter. Stuffed with onions, spices, herbs and potato.
      $4.90
    • Cheese and Garlic Naan

      Stuffed with cottage cheese with touch of garlic.
      $5.50
  • Pilau

    • Kashmiri Pilau

      Fried rice mixed with dried fruit and nuts.
      $8.90
      Mild Spicy
    • Peas Pilau

      Fried rice, mixed green peas and very mild spices.
      $8.90
      Mild Spicy
  • Biryani Rice

    • Lamb Biryani

      Fried rice cooked with lamb.
      $19.90
      Medium Spicy
    • Chicken Biryani

      Fried rice cooked with chicken.
      $19.90
      Medium Spicy
    • Prawn Biryani

      Fried rice cooked with prawns.
      $20.90
      Medium Spicy
    • Vegetable Biryani

      Fried rice cooked with vegetables.
      $17.90
      Medium Spicy
  • Side Dishes

    • Sweet Mango Chutney

      $2.30
    • Lime Pickle

      $2.30
    • Mango Pickle

      $2.30
    • Chilli Pickle

      $2.30
    • Raita

      $2.30
    • Banana Coconut

      $2.30
    • Spiced Onion and Tomato

      $2.30
    • Combination of Four Sides

      $8.90
  • Papadams

    • Papadam

      Four pieces.
      $3.50
  • Chicken Mains

    • Tandoori Chicken

      Skewered chicken on the bone marinated in yoghurt, spices and cooked in the tandoor.
      $14.90
    • Butter Chicken

      Boneless chicken morsels cooked in a creamy sauce.
      $19.90
      Mild Spicy
    • Chicken Tikka Masala

      $19.90
      Medium Spicy
    • Methi Chicken

      Boneless chicken prepared with fenugreek leaves and finished with a touch of ginger and a slice of tomato.
      $19.90
      Medium Spicy
    • Chilli Chicken

      Boneless chicken pieces prepared in a red chilli with spices.
      $19.90
      Medium Spicy
    • Chicken Vindaloo

      Very hot. A Goan style cooked in dynamite sauce.
      $19.90
      Spicy
    • Chicken Korma

      Boneless chicken prepared in creamy almond and nut gravy.
      $19.90
      Mild Spicy
    • Chicken Chennai

      Boneless chicken with coconut and cooked with spices.
      $19.90
    • Chicken Saag

      Boneless chicken with spinach and cooked with spices.
      $19.90
      Medium Spicy
    • Chicken Jalfrezi

      Boneless chicken pieces cooked with capsicum, onion, tomato and spices.
      $19.90
      Medium Spicy
  • Goat and Lamb Mains

    • Punjabi Goat Curry

      Boneless goat with ground chillies, onion, gingers, tomato and finished with green coriander.
      $24.90
      Medium Spicy
    • Rogan Josh

      Gravy used to finish the pot roast.
      $20.90
      Medium Spicy
    • Lamb Korma

      Blend of lamb with yoghurt and cashew nuts.
      $20.90
      Mild Spicy
    • Gosht Palak

      Mildly spiced lamb cooked with pureed spinach.
      $20.90
      Medium Spicy
    • Kadai Gosht

      $20.90
      Medium Spicy
    • Lamb Chilli Fry

      Chunky pieces of baby lamb prepared with dry red chillies.
      $20.90
      Medium Spicy
    • Lamb Madras

      Medium to hot curry in coconut sauce.
      $20.90
    • Lamb and Vegetable Curry

      Lamb curry from north India with gravy and cooked with vegetables.
      $20.90
      Medium Spicy
  • Beef Mains

    • Beef Vindaloo

      Very hot. A Goanese style cooked in dynamite sauce.
      $20.90
      Spicy
    • Beef Madras

      Medium hot curry. Coconut flavoured.
      $20.90
    • Beef Korma

      Beef cooked in mild cream and crushed cashew nut sauce.
      $20.90
      Mild Spicy
    • Bombay Beef

      Medium beef curry with potatoes in tomato and onion based gravy.
      $20.90
      Medium Spicy
  • Seafood Mains

    • Malabar Jhinga Curry

      Prawns simmered in sharp coconut based gravy. Spiced with coriander, capsicum, fenugreek and mustard seeds.
      $21.90
      Medium Spicy
    • Butter Prawn

      Prawns cooked in a creamy and cashew sauce.
      $21.90
      Mild Spicy
    • Prawn Masala

      $21.90
      Medium Spicy
    • Prawn Vindaloo

      Prawns prepared in dynamite sauce.
      $21.90
      Spicy
    • Fish Masala

      Fish fillets cooked with garlic, ginger, onion and finished with chopped tomatoes and coriander.
      $21.90
      Medium Spicy
    • Goan Fish Curry

      Fish fillets cooked in mustard seed, spicy onion, tomato sauce and coconut cream.
      $21.90
      Medium Spicy
  • Vegetarian Delights Mains

    • Goan Vegetable Curry (V)

      Goan style cooked in coconut sauce.
      $17.90
      Vegetarian and Medium Spicy
    • Kadai Paneer (V)

      Cottage cheese cooked with capsicum and spices.
      $17.90
      Vegetarian and Medium Spicy
    • Vegetable Korma (V)

      Mild mixed vegetable curry prepared in cashew nut gravy.
      $17.90
      Vegetarian and Mild Spicy
    • Saag Paneer (V)

      A puree of spinach cooked with cottage cheese and flavoured with spices and cream.
      $17.90
      Vegetarian and Medium Spicy
    • Chana Masala (V)

      Chickpeas simmered overnight on a slow fire and cooked with garlic, onion, ginger and tomatoes.
      $17.90
      Vegetarian and Medium Spicy
    • Dal Makhani (V)

      Black lentils simmered overnight on a slow fire and tempered with onions, ginger, garlic and tomatoes.
      $16.90
      Vegetarian and Mild Spicy
    • Mattar Paneer (V)

      Green peas and cottage cheese in mild herbs and spices.
      $17.90
      Vegetarian and Mild Spicy
    • Malai Kofta (V)

      Mashed potatoes, cheese balls, deep fried and cooked in smooth creamy tomato sauce.
      $17.90
      Vegetarian and Medium Spicy
    • Aloo Palak (V)

      Mildly spiced potatoes cooked with pureed spinach.
      $17.90
      Vegetarian and Medium Spicy
    • Jeera Aloo (V)

      Prepared with potatoes.
      $17.90
      Vegetarian and Medium Spicy
    • Aloo Mattar Tamatar (V)

      Peas, potatoes and tomatoes cooked in a smooth onion based curry.
      $17.90
      Vegetarian and Medium Spicy
  • Mains

    • Basmati Rice

      Basmati steamed rice with a touch of saffron. Per serve.
      $3.00
  • Coffee and Tea

    • Darjeeling Tea

      Sold out
       • 
      $4.50
    • Spiced Tea

      Sold out
       • 
      $4.50
    • Cappucino

      Sold out
       • 
      $4.50
    • Flat White

      Sold out
       • 
      $4.50
    • Latte

      Sold out
       • 
      $4.50
    • Long Black

      Sold out
       • 
      $4.50
  • Drinks

    • KingFisher 355 ml

      India's No 1 Premium Drink
      $9.00
    • Lemon Lime Bitters 300 ml

      $5.00