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    Spice on Wheels

    Spice on Wheels

    $$ • Indian • Asian Fusion

    4.3
    (40)
      •  
    View delivery time and booking fee.

    Location and hours

    43 Forster St, New Town, TAS 7008
    Sunday
    11:45 am - 08:26 pm
    Monday
    04:00 pm - 08:00 pm
    Tuesday
    Closed
    Wednesday
    04:00 pm - 08:00 pm
    Thursday - Friday
    02:00 pm - 08:00 pm
    Saturday
    11:45 am - 08:26 pm

    43 Forster St, New Town, TAS 7008 • More info


    • Vegetarian

      • Pani Puri (V)

        Hollow balls of wheat semolina filled with potatoes and chickpeas served with mint flavoured water.
        $6.00
      • Dahi Puri (V)

        Hollow balls stuffed with a spicy mixture of chickpeas potatoes, filled with tamarind and mint sauce.
        $7.00
      • Samosa (V)

        Crispy fried dumplings stuffed with potatoes and vegetables.
        $3.00
      • Onion bhaji (V)

        Onion pieces coated in chickpea batter and fried.
        $6.00
      • Samosa Chaat (V)

        Two vegetable samosas, topped with chickpeas, onions, yoghurt, tamarind sauce and a spicy sauce.
        $10.00
      • Aloo Tikki Chaat (V)

        Cutlets(Tikki) served with chickpeas, chopped onion and tamarind chutney.
        $10.00
      • Papdi Chaat (V)

        Crispy pastry tossed along with chickpeas, potatoes drizzled with sweet yoghurt and chutneys finished with roasted cumin powder.
        $10.00
      • Mix Chat (V)

        A mix of chatpata chaat.
        $10.90
      • Chole Bhature (V)

        Fried bread served with chickpeas curry and spicy onion salad.
        $13.00
      • Amritsari Kulcha (V)

        Naan bread stuffed with potatoes, onions and other spices topped with fenugreek leaves served with chickpeas curry.
        $11.00
      • Chowmein (V)

        Noodles tossed with shredded vegetables and soya sauce.
        $12.00
    • Non Vegetarian

      • Chicken Tikka

        Four pieces. Boneless chicken marinated in yoghurt, chickpeas flour, spices and cooked in tandoor.
        $11.50
      • Malai Tikka

        Four pieces. Chicken marinated with cheddar cheese, tandoori spices and cooked in charcoal tandoor.
        $12.00
      • Lamb Seekh Kebab

        Lamb mince infused with a masala, skewered and cooked in charcoal tandoor.
        Sold out
         • 
        $13.00
      • Chilly Chicken

        Fried battered chicken wok tossed in a chilli sauce.
        $16.90
    • Vegetarian Mains

      • Dal Makhani (V)

        Indian dish that contains urad beans, simmered in a smooth sauce sautéed with tomatoes, onion and mild spices.
        $14.90
      • Malai Kofta (V)

        Potato and cottage cheese dumplings with some dry fruits cooked with tomato based creamy sauce.
        $14.90
      • Chana Masala (V)

        Chickpeas cooked with onions, tomatoes and other spices.
        $14.90
      • Aaloo Palak (V)

        Creamy spinach cooked with spices and potatoes.
        $14.90
    • Non Vegetarian Mains

      • Butter Chicken

        The heart and soul of Indian cuisine tender pieces of chicken marinated overnight part cooked in a clay oven and simmered in a silky tomato sauce.
        $16.90
      • Chicken Curry

        Chicken stewed in an onion and tomato based sauce and flavoured with a variety of spices.
        $16.90
      • Chicken Vindaloo

        Chicken flavoured in a vindaloo paste with a hint of vinegar.
        $16.90
      • Chicken Saag

        Chicken cooked in a light and creamy spinach sauce.
        $16.90
      • Beef Vindaloo

        Beef flavoured in a vindaloo paste with a hint of vinegar.
        $16.90
      • Beef Saag

        Beef cooked in a light and creamy spinach sauce.
        $16.90
      • Bhuna Beef

        Stirred fried beef cooked with capsicums, onions and some spices.
        $16.90
      • Beef Korma

        Beef cooked with the onion based creamy cardamom flavoured sauce.
        $16.90
      • Goat Curry

        Pieces of goat simmered with yoghurt and spices until tender.
        $18.90
      • Goat Korma

        Goat cooked with the onion based creamy cardamom flavoured sauce.
        $18.90
      • Goat Saag

        Goat cooked in a light and creamy spinach sauce.
        $18.90
    • Rice

      • Steamed Rice

        $3.00
      • Veg Fried Rice

        Wok tossed rice and vegetables.
        $14.90
      • Chicken Biryani

        Chicken with herbs and cooked using the age old.
        $14.90
      • Beef Biryani

        Beef cooked with herbs and served with rice.
        $14.90
      • Goat Biryani

        Goat cooked with herbs and served with rice.
        $14.90
    • Naan Breads

      • Plain Naan

        A leavened plain flour bread of north India.
        $4.00
      • Roti

        Wholemeal flour bread.
        $3.50
      • Garlic Naan

        Naan lavishly flavoured with garlic granules.
        $4.50
      • Sesame Naan

        A leavened plain flour bread with sesame on top.
        $4.50
      • Cheese Naan

        Cheese stuffed leavened plain flour bread.
        $5.00
      • Cheese and Garlic Naan

        Cheese naan with garlic on top.
        $5.50