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    Royal Thai

    Royal Thai

    $ • Thai • Asian • Allergy friendly

    4.8
    (200)
      •  
    View delivery time and booking fee.

    Location and hours

    201 Elizabeth St, Hobart, Tasmania 7000
    Every day
    04:30 pm - 10:00 pm

    201 Elizabeth St, Hobart, Tasmania 7000 • More info

    Opens at 4:30 PM

    • Appetizers

      • Wing of Angel

        6 pieces. Deep fried marinated chicken wings. Served with sauce.
        $13.50
      • Poh Pia Tod

        3 pieces. Golden fried vegetable rolls. Served with sweet chilli peanut sauce.
        $9.00
      • Tod Mun Pla

        3 pieces. Deep fried fish cakes with sweet chilli and cucumber peanut sauce
        $12.00
      • Karee Pub

        3 pieces. Filling of vegetables, potatoes, peas, and curry powder. Served with sweet chilli and cucumber peanut sauce.
        $9.00
      • Poh Pia Goong

        3 pieces. Deep fried marinated king prawns wrapped in spring roll pastry. Served with sweet chilli sauce.
        $11.50
      • Poh Pia Ped

        6 pieces. Deep fried duck spring rolls. Served with plum sauce.
        $15.50
      • Satays Gai

        3 pieces. Tender grilled marinated chicken with creamy peanut sauce.
        $10.50
    • Appetizers (Vegetarian)

      • Poh Pia Tod

        3 pieces. Golden fried vegetable rolls. Served with sweet chilli peanut sauce.
        $9.00
      • Karee Pub

        3 pieces. Filling of vegetables, potatoes, peas, and curry powder. Served with sweet chilli and cucumber peanut sauce.
        $9.00
      • Crispy Tao-Hu

        8 pieces. Golden fried bean curd. Served with creamy peanut sauce.
        $13.50
    • Sides

      • Steamed Jasmine Rice

        $3.50
      • Roti

        $4.50
      • Roti with Peanut Sauce

        $5.50
    • Soups

      • Tom Yum Goong Soup

        Hot and sour tiger prawns soup with lime leaves, lemon grass, lemon juice, galangal, mushrooms, tomatoes, and coriander.
        $13.90
      • Tom Yum Gai Soup

        Hot and sour chicken soup with lime leaves, lemon grass, lemon juice, galangal, mushrooms, tomatoes, and coriander.
        $12.50
      • Spicy Seafood Soup

        Popular hot and spicy soup with tiger prawns, squids, mussels, scallop, lemon juice, lemon grass, tomatoes, lime leaves, and coriander.
        $15.50
        Spicy
      • Laksa

        Hokkien noodles in Thai curry soup with prawns, egg, fish ball and beans
        $22.50
    • Soup (Vegetarian)

      • Tom Yum Hed Soup

        Hot and sour soup with lemongrass, tofu, vegetables, mushrooms, tomatoes, and coriander.
        $11.50
    • Salad

      • Yum Nua Salad

        Finely sliced beef mixed with coriander, cucumber, tomatoes, and spicy lime dressing.
        $22.00
      • Larb Gai Salad

        Minced chicken breast with onions, coriander, roasted rice powder, and spicy lime dressings.
        $22.00
      • Pla Goong Salad

        Cooked king prawns mixed with coriander, tomatoes, cucumber, and spicy lime dressing.
        $27.00
    • Noodles

      • Royal Pad Thai

        Classic Thai stir-fried rice noodles with chicken, king prawn, egg, bean sprouts, green onion, fried tofu, and peanuts.
        $23.00
      • Drunken Noodle

        Classic Thai fried noodle with basil, king prawn, chicken, and bean sprouts in chilli sauce.
        $23.00
      • Pad See Eiew

        Fried rice noodles with sweet soy sauce, egg, king prawn, chicken, green vegetables, and bean prouts.
        $23.00
    • Noodles (Vegetarian)

      • Vegetarian Royal Pad Thai Noodles

        Dish with stir-fried rice noodles, tofu, vegetables, egg, bean sprouts, green onion, and peanuts.
        $19.50
      • Vegetarian Royal Spicy Noodle

        Classic Thai fried noodle with basil, tofu, vegetables, egg, bean sprouts, and chilli sauce.
        $19.50
        vegetarian and spicy
    • Rice

      • Pineapple Fried Rice

        Fried rice with chicken, king prawn, egg, mix veggies, pineapple, cashew nuts, and raisins.
        $24.00
      • House Special Fried Rice

        Fried rice with king prawn, chicken, chilli, garlic, onions, basil leave, and mix vegetables.
        $23.00
      • Seafood Fried Rice

        Stir fried rice with egg, garlic, onions, mix veggies, king prawn, and crab meat.
        $24.00
      • Roast Duck Fried Rice

        Fried rice with roast duck, egg, lychees and vegetables.
        $22.50
    • Rice (Vegetarian)

      • Vegetarian House Special Fried Rice

        Stir fried rice with garlic, onions, vegetables, and tofu.
        $19.50
    • Curries

      • Gang Kaew Warn (Green)

        Tasty green curry with bamboo shoots, peas, and sweet basil.
        $23.00
      • Gang Phed (Red)

        Tasty red curry with bamboo shoots and eggplants.
        $23.00
      • Panang Curry

        Tasty Panang curry with peas and topped with peanuts.
        $23.00
      • Massaman Curry

        Aromatic tender beef curry slowly cooked with thick coconut milk, mild curry paste, potatoes, onion, and peanuts.
        $25.00
      • Roasted Duck Curry

        Sliced roasted marinated duck simmered in red curry sauce with pineapple, lychee, cherry tomatoes, and basil leaves.
        $28.50
      • Royal Thai Curry Chicken

        Tasty combination of red and green curry with bamboo shoots, Thai basil, and chicken.
        $25.00
      • Royal Thai Curry Seafood

        Tasty combination of red and green curry with bamboo shoots, Thai basil, squids, king prawns, scallops, and mussels.
        $29.00
    • Curries (Vegetarian)

      • Gang Keaw Warn (Green Veg)

        Tasty green curry with green beans, carrots, zucchini, bamboo shoots, sweet basil, and tofu.
        $19.50
      • Gang Phed Pak (Red Veg)

        Tasty red curry with bamboo shoots, carrots, eggplants, and tofu.
        $19.50
      • Panang Curry (Panang Veg)

        Tasty Panang curry with tofu and mix veggies topped with peanuts.
        $19.50
    • Stir Fry

      • Pad Kapow (Basil)

        Stir-fried with mix veggies, onions, chili pepper, and sweet basil.
        $23.00
      • Pad Med Mamuang (Cashew)

        Stir fried with cashew nuts, mix veggies, and baby corn with sauce.
        $24.00
      • Pad Khing (Ginger)

        Stir fried with fresh ginger, onions, and mushroom.
        $23.00
      • Katiem (Garlic)

        Stir-fried with mix veggies, fresh garlic, and pepper in special sauce.
        $23.00
      • Pad Peaw Wan (Sweet and Sour)

        Stir-fried with pineapples, tomatoes, mix veggies, and onion in the sweet and sour sauce.
        $23.00
      • Num Mun Hoy (Oyster)

        Stir fried with oyster sauce and mix veggies.
        $23.00
      • Satay Sauce

        Stir fried with mix veggies and creamy satay sauce.
        $24.00
      • Royal Thai Fried Fish

        Deep fried fish fillets, topped with home made sweet chili sauce and cashew nut.
        $33.00
    • Stir Fry (Vegetarian)

      • Pad Pak (Oyster Veg)

        Stir-fried with mix veggies and tofu with oyster sauce.
        $19.50
      • Pharam Pak (Satay Veg)

        Stir fried with mixed veggies and tofu topped with peanut sauce.
        $20.00
      • Met Memuang Tao Hu (Cashew Veg)

        Stir fried mixed vegetables and tofu in chilli paste and cashew nuts.
        $20.00
      • Pad Prig Tao Hu (Basil Veg)

        Fried mixed vegetables, tofu with chili, and basil leaves.
        $19.50
      • Preow Warn Tao Hu (Sweet & Sour Veg)

        Sweet and sour sauce with vegetables and tofu.
        $19.50
      • Pad Tao Hu Khing Sod (Ginger Veg)

        Fresh ginger with vegetables and tofu.
        $19.50
      • Pak Katiem Tao Hu (Garlic Veg)

        Fresh garlic with vegetables and tofu.
        $19.50
    • Soft Drinks

      • Coke

        $4.50
      • Diet Coke

        $4.50
      • Sprite

        $4.50
      • Fanta

        $4.50
      • Lemon Squash

        $4.50
    • Single-Use Items

      • Cutlery

        $0.00
      • Straw

        $0.00
      • Napkin

        $0.00