You Japanese Restaurant
Opens at 12:00 PM

You Japanese Restaurant

$ • Japanese • Asian • Sushi
4.5
(62)
  •  
View delivery time and booking fee.

Location and hours

Surfers Paradise Rsl Club, 9 Beach Rd, Surfers Paradise Qld 4217, Australia, 10,
Sunday
Monday - Tuesday
12:00 pm - 02:29 pm
Wednesday
Thursday - Saturday
12:00 pm - 02:29 pm

Surfers Paradise Rsl Club, 9 Beach Rd, Surfers Paradise Qld 4217, Australia, 10,  • More info


  • Small Appetizers

    • Edamame

      Edamame salted Japanese green soy beans.
      $5.80
    • Hiyayakko

      Cold tofu garnished with shallots, ginger and dried bonito flakes.
      $5.80
    • Natto

      Fermented soy beans flavoured with soy and karashi.
      $5.80
    • Tako Wasabi

      Fine diced octopus marinated in horse radish.
      $6.80
    • Ika Mentaiko

      Julienne cut squid with spicy cod caviar.
      $6.80
    • Edamame Itame

      Seasoned pan fried Japanese green soy beans.
      $8.80
  • Salads

    • Seaweed Salad

      Flavoured sesame seaweed, cucumber, tomatoes, fine sliced cabbage, onion and mix mesclun. Served with yuzu (citrus) dressing.
      $12.80
    • Tofu Salad

      Tofu, cucumber, tomato, fine sliced cabbage, onion and mix mesclun. Served with yuzu (citrus) dressing.
      $12.80
  • Sushi Rolls

    • Natto Sushi Roll

      Six pieces. Old style thin cut sushi roll with fermented soy beans.
      $6.80
    • Vegetable and Avocado Sushi Roll

      Three pieces. A thick cut vegetarian sushi roll with mesclun leaves, cucumber and avocado with mayonnaise.
      $6.80
    • Tuna flake mayo Sushi Roll

      Six pieces. Old style thin cut sushi roll with tuna flake and mayo.
      $6.80
    • Salmon and Avocado Sushi Roll

      Six pieces. Old style thin cut sushi roll with salmon and avocado with mayonnaise.
      $6.80
    • California Sushi Roll

      Three pieces. A thick cut sushi roll with mesclun leaves, tobiko (flying fish caviar), seafood stick, cucumber and avocado with mayonnaise.
      $6.80
    • Teriyaki Chicken Sushi Roll

      Three pieces. A thick cut sushi roll with mesclun leaves and teriyaki chicken with mayonnaise.
      $8.80
    • Tempura Prawn Sushi Roll

      Three pieces. A thick cut sushi roll with mesclun leaves and one tempura king tiger prawn with mayonnaise.
      $8.80
    • Spider Sushi Roll

      Three pieces. A thick cut sushi roll with mesclun leaves and deep fried soft shell crab with mayonnaise.
      $8.80
    • Crispy Salmon Sushi Roll

      A thin cut salmon tempura sushi roll garnished with onion, teriyaki sauce and mayonnaise.
      $8.80
  • Sashimi

    • Salmon Sashimi

      $14.80
  • Special Meat Sashimi

    • Kamo Ro Su

      Duck breast simmered in sweet ginger soy. Served cold.
      $19.80
    • Wagyu Tataki

      Thinly sliced rare charred beef, garnished with shallots, grated ginger and garlic chips drizzled with cold lime sauce.
      $19.80
    • Liver Sashimi

      Beef liver sashimi, garnished with shallots, sesame, grated ginger and garlic chips drizzled with sesame oil.
      $11.80
  • Grilled Chicken Skewers

    • Tori

      Thigh. Four skewers. Served with choice of specially made teriyaki sauce or salt finished with a hint of kinome (sanshio) Japanese pepper.
      $9.60
    • Kawa

      Skin. Four skewers. Served with choice of specially made teriyaki sauce or salt finished with a hint of kinome (sanshio) Japanese pepper.
      $9.60
    • Hatsu

      Heart. Four skewers. Served with choice of specially made teriyaki sauce or salt finished with a hint of kinome (sanshio) Japanese pepper.
      $9.60
    • Sunagimo

      Giblet. Four skewers. Served with choice of specially made of salt finished with a hint of kinome (sanshio) Japanese pepper.
      $9.60
    • Teba

      Wing. Four skewers. Served with choice of specially made of salt finished with a hint of kinome (sanshio) Japanese pepper.
      $12.00
    • Tsukune

      Mince ball. Four skewers. Served with choice of specially made teriyaki sauce or salt finished with a hint of kinome (sanshio) Japanese pepper.
      $12.00
  • Other Grilled Dishes

    • Eihire

      Stingray fin. Flavoured dried ray fin sliced. Served with mayonnaise.
      $9.80
    • Surume

      Salted pacific flying squid sliced. Served with mayonnaise.
      $11.80
    • Saba

      Grilled salted mackerel fillet served with white radish.
      $11.80
    • Hokke

      Grilled salted atka mackerel served with white radish.
      $15.80
  • Deep Fried Dishes

    • Cheese Age

      Two pieces. Cheese and rice cake wrapped with seaweed, battered and fried tempura style.
      $6.80
    • Agedashi Tofu

      Two pieces. Deep fried tofu in a light sweet soy soup, garnished with shallots, grated ginger and dried bonito flakes.
      $6.80
    • Korroke

      Two pieces. White cream sauce croquette with crab meat, shiitake mushroom and vegetables.
      $7.80
    • Kanikara

      One piece. Deep fried seasoned soft shell crab with mango.
      $7.80
    • Nasu Den

      Deep fried eggplant with dengaku miso (sweet dark red miso) paste topped with shallots, sesame and grated ginger.
      $10.80
    • Chicken Nanban

      Chicken lightly battered in tempura flour and deep fried served with tartare sauce.
      $11.80
    • Tori Karaage

      Deep fried marinated chicken with mayonnaise.
      $10.80
    • Ika Karaage

      Deep fried seasoned squid rings with mayonnaise.
      $10.80
    • Nankotsu Karaage

      Deep fried seasoned chicken soft bone with mayonnaise.
      $10.80
    • Ko-ebi Karaage

      Deep fried seasoned baby prawns
      $10.80
  • Tempura Dishes

    • Prawn Tempura

      Two prawns and five veggies. Seafood and vegetables lightly battered in tempura flour and deep fried served with a thin dipping sauce.
      $20.80
    • Fish Tempura

      Three fishes and five veggies. Seafood and vegetables lightly battered in tempura flour and deep fried served with a thin dipping sauce.
      $20.80
    • Vegetable Tempura

      Ten veggies. Seafood and vegetables lightly battered in tempura flour and deep fried served with a thin dipping sauce.
      $20.80
  • Teriyaki Style Dishes

    • Chicken Teriyaki Style

      180g. With teriyaki sauce and served with garlic butter fried rice and small sides.
      $25.00
    • Wagyu Beef Teriyaki Style

      120g. With teriyaki sauce and served with garlic butter fried rice and potato salad.
      $25.00
    • Ox Tongue Teriyaki Style

      120g. With teriyaki sauce and served with garlic butter fried rice and small sides.
      $25.00
    • Mixed Seafood Teriyaki Style

      Two salmon and two prawns with teriyaki sauce. Served with garlic butter fried rice and small sides.
      $25.00
  • Pan Fried Dishes

    • Buta Kimchi

      Stir fried vegetables and pork with chilli kimchi paste.
      $11.80
    • Yasai Itame

      Stir fried vegetables with sweet miso and a touch of sesame oil.
      $11.80
    • Buta Shoga

      Stir fried vegetables and pork with teriyaki soy and ginger.
      $11.80
    • Gyoza

      Six pieces. Crispy yet juicy pan grilled pork dumplings.
      $11.80
  • Pan Fried Noodles

    • Buta Kimchi Udon

      Pan fried udon noodles, vegetables and pork with chilli kimchi paste garnished with shallots.
      $16.00
    • Mentaiko Yaki Udon

      Pan fried udon noodles, vegetables with cod caviar, garnished with shallots, dried bonito flakes and seaweed flakes.
      $16.00
    • Yaki Udon

      Pan fried udon noodles, vegetables and pork with slightly sweet soy flavouring, garnished with shallots and dried bonito flakes.
      $16.00
  • Osaka Style Cuisine

    • Takoyaki

      Six pieces. Octopus balls topped with BBQ sauce, mayonnaise, dried buffalo flakes and seasoned powder.
      $7.80
    • Yaki Soba

      Stir fried egg noodles, vegetables, pork with a choice of salt or BBQ sauce flavouring, garnished with dried bonito flakes, seaweed powder and red pickled ginger.
      $16.80
    • Okonomiyaki

      Pan grilled pork and cabbage savoury pancake topped with BBQ sauce, mayonnaise, dried bonito flakes, seaweed powder and red pickled ginger.
      $15.80
  • Rice Dishes

    • Katsu Don

      Rice bowl topped with crumbed pork cooked in egg with a soy soup.
      $17.00
    • Karaage Don

      Rice bowl topped with deep fried chicken, mayonnase, shallots and seaweed flakes.
      $17.00
    • Una Don

      Rice bowl topped with grilled eel, shallots and seaweed flakes.
      $17.00
    • Tempura Don

      Rice bowl topped with one tiger prawn, vegetable mix and seaweed tempura.
      $17.00
    • Sashimi Don

      Mix of sashimi and sweet egg omelette served on sushi rice with a touch of teriyaki sauce.
      $21.80
    • Curry Rice

      Rice bowl topped with Japanese style beef curry.
      $15.80
  • Beverages

    • Coke

      $3.50
    • Coke No Sugar

      $3.50
    • Ginger Ale

      $4.00
    • Peach Tea

      Decaf. 500mL.
      $4.50
    • Lychee Tea

      Decaf. 500mL.
      $4.50
    • Japanese Lemonade

      $4.50
    • Noah's Red Smoothie

      Apple, guava, blackcurrant, strawberry and black berry juice smoothie.
      $5.00
    • Noah's Yellow Smoothie

      Apple, banana, mango and lychee juice smoothie.
      $5.00
    • Noah's White Smoothie

      Apple, coconut water, banana, chia and vanilla bean juice smoothie.
      $5.00
    • Noah's Green Smoothie

      Apple, peach, kiwifruit, mango and lime juice smoothie.
      $5.00
    • Noah's 100% Valencia Orange Juice

      $5.00
    • Noah's 100% Crushed Apple Juice

      $5.00
    • Mount Franklin Still Water

      500mL.
      $3.00
    • San Pellegrino Sparkling Water

      500mL.
      $6.00