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Uber Eats Home
    Miss Moneypenny’s Broadbeach
    Too far to deliver

    Miss Moneypenny’s Broadbeach

    View delivery time and booking fee.

    Location and hours

    50 Surf Parade, Broadbeach, QLD 4218
    Sunday - Wednesday
    12:00 pm - 09:00 pmMenu
    Thursday
    12:00 pm - 09:00 pmMenu
    06:00 pm - 09:00 pmMenu
    Friday - Saturday
    12:00 pm - 09:00 pmMenu
    ¢¢¢ • Italian • BBQ • Pizza • Desserts

    50 Surf Parade, Broadbeach, QLD 4218 • More


    • Picked for you

      • ½ BBQ CHICKEN

        fermented harissa, sumac yoghurt, bbq onion, pickled green chilli GF, LF, SF
        $36.00
      • SLIPPER LOBSTER LINGUINE

        cherry tomatoes, chilli, brndy, saffron reduction
        $41.00
      • DECADENT CHOCOLATE FUDGE CAKE

        caramilk mousse/ toffee/ raspberry
        $18.00
      • CORAL COAST BARRAMUNDI

        caper, lemon butter emulsion, kipfler potatoes
        $39.00
      • ROAST GARLIC PIZZA BREAD

        confit garlic, parmesan, fior di latte, rosemary, parsley
        $21.00
    • Bar Bites

      • GREEN PEA CROQUETTE

        salted lemon mayo, pea dust SF, V
        $5.50
      • STRACCIATELLA

        dehydrated olive, basil oil and cabernet sauvignon drizzle
        $26.00
    • Main

      • TWICE BAKED CAULIFLOWER

        fried chickpeas, cauliflower pakora, pedro ximénez soaked currants, soft herb salad
        $34.00
      • ½ BBQ CHICKEN

        fermented harissa, sumac yoghurt, bbq onion, pickled green chilli GF, LF, SF
        $36.00
      • CORAL COAST BARRAMUNDI

        caper, lemon butter emulsion, kipfler potatoes
        $39.00
      • SLIPPER LOBSTER LINGUINE

        cherry tomatoes, chilli, brndy, saffron reduction
        $41.00
    • Pizza

      • MARGERITA PIZZA 15"

        tomato base/ mozzarella/ fior di latte
        $27.00
      • WILD FUNGHI

        rocket, fior di latte, parmesan, candied walnuts, truffle oil
        $28.00
      • ROAST GARLIC PIZZA BREAD

        confit garlic, parmesan, fior di latte, rosemary, parsley
        $21.00
      • PROSCIUTTO

        roasted pine nut, fior di latte, rocket, napoli, parmesan, cherry tomato
        $29.00
      • PICANTE SALAMI

        calabrese salami, spanish onion, napoli, asiago, oregano
        $29.00
      • MOOLOOLABA PESTO PRAWN

        chilli, marinated feta, lemon, rocket
        $33.00
    • SIGNATURE SOCIAL SHARE DINING

      • WHOLE BBQ CHICKEN

        fermented harissa, sumac yoghurt, bbq onion petals, pickled green chilli GF, SF
        $69.00
      • SLOW COOKED LAMB

        spicy chermoula, burnt lemon, watercress GF, LF, SF
        $85.00
    • On The Side

      • TRUFFLE FRIES

        truffle oil, sea salt, chives
        $10.00
      • BURNT CARROTS

        pepita crumbs, roasted wattleseed yoghurt, maple dressing, chilli oil
        $13.00
      • BROCCOLI AND BEANS

        rosemary and anchovy butter, parsley, crisp eschalots
        $13.00
      • ASSORTED LOCAL LETTUCE

        pomegranate, watermelon radish, cucumber, chives, lime honey pepper dressing
        $14.00
      • ROAST GARLIC PIZZA BREAD

        confit garlic, parmesan, fior di latte, rosemary, parsley
        $21.00
    • Dessert

      • DECADENT CHOCOLATE FUDGE CAKE

        caramilk mousse/ toffee/ raspberry
        $18.00
      • MACADAMIA NUT TART

        sakee gel, poached pear, toffee shards, double cream
        $18.00
    • CHEESE

      • CHEESE SELECTION

        preserved figs, muscatels, pear, caramelised walnuts, lavosh petit d’affinois - cow’s milk, brique shape, white mould, slightly pungent, mild silky textures - pelussin, france le roi roquefort - raw cow’s milk, rich textures, salty-sweet blue finish - caves of cambalou plateau, france l’amuse brabander - goats milk gouda, butter, caramel and toasted hay - netherlands
        $36.00