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Uber Eats Home
    Foodie Indiya
    Too far to deliver

    Foodie Indiya

    4.6
    (27)
      •  
    View delivery time and booking fee.

    Location and hours

    1 Tibbing St, Shop A2, Nerang, QLD 4211
    Every day
    05:00 pm - 08:30 pm

    1 Tibbing St, Shop A2, Nerang, QLD 4211 • More


    • Picked for you

      • Butter Chicken

        Chicken tikka cooked in the traditional way with tomatoes, herbs, cream & butter.
        $18.95
      • Korma

        Meat cooked in cashew nut and cream gravy
        $19.95
      • Onion Bhaji

        6 pieces. Chopped onion & spices mixed in chickpea’s flour and deep fried.
        $6.95
      • Mango Chicken

        Boneless chicken cooked in mango and cream sauce.
        $18.95
      • Roganjosh

        Meat cooked in traditional North Indian Style.
        $19.95
    • Entrée

      (Vegetarian)

      • Spring Rolls

        8 pieces.
        $6.95
      • Veg Samosa

        2 pieces. Flaky pastry filled with seasoned potatoes, deep fried till golden brown.
        $6.95
      • Onion Bhaji

        6 pieces. Chopped onion & spices mixed in chickpea’s flour and deep fried.
        $6.95
      • Paneer Pakora

        Homemade cottage cheese dipped in batter and deep fried.
        $8.95
      • Mixed Platter

        A mixed of veg. samosa, onion bhaji, spring rolls & Paneer Tikka.
        $15.95
    • Entrée

      (Non-Vegetarian)

      • Chicken Wings

        $9.95
      • Chicken Tikka

        4 pieces. Boneless pieces of chicken marinated & cooked in tandoor.
        $11.95
      • Tandoori Chicken

        Chicken on the bone marinated in yogurt, as well as spices, and cooked in tandoor.
        $11.95
      • Chicken Malai Tikka

        4 pieces of chicken breast marinated overnight in cream & cheese, grilled on the tandoor to mouth-watering perfection.
        $11.95
      • Lamb Kebab

        4 pieces. Minced lamb cooked on skewers in tandoor with spices.
        $13.95
      • Tandoori Prawns

        8 pieces. Prawns marinated in tandoori paste & roasted in tandoor.
        $16.95
      • Tandoori Mix Platter

        A selection of Chicken tikka, Lamb Kebab, & Malai Tikka
        $17.95
    • Main Course

      (Non-Vegetarian)

      • Butter Chicken

        Chicken tikka cooked in the traditional way with tomatoes, herbs, cream & butter.
        $18.95
      • Murg Makhan Palak (Signature)

        Special chicken curry with spinach, cashew nut gravy and cream.
        $18.95
      • Chicken Korma

        Boneless chicken cooked in cashew nut gravy and cream.
        $18.95
      • Mango Chicken

        Boneless chicken cooked in mango and cream sauce.
        $18.95
      • Chicken Tikka Masala

        Boneless chicken tikka cooked in masala gravy with capsicums & onions
        $18.95
      • Chicken Saagwala

        Cooked in spinach & spices
        $18.95
      • Chicken Karahi

        Pan fried chicken pieces cooked with rich spices, peppers & onions.
        $18.95
      • Chicken Vindaloo

        Chicken cooked in authentic vindaloo gravy.
        $18.95
      • Chicken Roganjosh

        Spiced chicken curry, cooked in the traditional North Indian Style.
        $18.95
      • Chicken Madras

        Chicken cooked in onion sauce and coconut cream.
        $18.95
      • Korma

        Meat cooked in cashew nut and cream gravy
        $19.95
      • Roganjosh

        Meat cooked in traditional North Indian Style.
        $19.95
      • Saagwala

        Meat cooked with spices and spinach.
        $19.95
      • Vindaloo

        Meat cooked in hot and tangy vindaloo sauce.
        $19.95
      • Karahi

        Boneless pieces of meat cooked with pieces of capsicums & onions
        $19.95
      • Madras

        Traditional South Indian style cooking with coconut cream.
        $19.95
      • Keema Gosh (Signature)

        Chef’s speciality of meat & mince cooked with aromatic herbs & spices.
        $19.95
      • Masala

        Cooked in a red onion gravy.
        $20.95
      • Korma

        Cooked in cashew nut and cream gravy.
        $20.95
      • Fish Madras

        Traditional South Indian cooking with coconut cream.
        $20.95
      • Prawn Malabari (Signature)

        Chef’s speciality cooked with prawns, coconut cream & his secret spices.
        $20.95
      • Vindaloo

        Cooked in hot vindaloo sauce.
        $20.95
    • Main Course

      (Vegetarian)

      • Paneer Butter Masala

        Homemade cottage cheese with tomatoes, fresh herbs and cream.
        $17.95
      • Veg Korma

        Assorted veggies cooked in cashew nut gravy with subtle fragrance of rose water.
        $17.95
      • Malai Kofta

        Dumplings of cottage cheese and potatoes, cooked in cashew nut gravy.
        $17.95
      • Channa Masala

        Traditional North Indian chickpea dish.
        $17.95
      • Palak Paneer

        Homemade cottage cheese cooked in spinach gravy & spices.
        $17.95
      • Aloo Mutter

        Curry prepared with potatoes & peas.
        $17.95
      • Dal Tarka

        Yellow lentils cooked with butter & spices.
        $17.95
      • Dal Makhani

        Black lentils seasoned with butter, spices & cream
        $17.95
      • Dal Palak

        Yellow lentils cooked with spinach to perfection.
        $17.95
    • Biryanis

      (Served with mixed yogurt)

      • Veggie Biryani

        $16.95
      • Chicken Biryani

        $17.95
      • Lamb Biryani

        $18.95
      • Beef Biryani

        $18.95
      • Prawn Biryani

        $19.95
    • Rice

      (Basmati)

      • Plain Rice

        $3.50
      • Saffron Rice

        $4.95
      • Jeera Rice

        $4.95
      • Coconut Rice

        $5.95
      • Green Pulao

        $5.95
    • Breads From The Tandoor

      • Plain Naan

        $3.50
      • Tandoori Roti

        Wholemeal bread.
        $3.50
      • Garlic Naan

        Bread stuffed with garlic
        $3.95
      • Butter Naan

        Soft bread with spreader butter on top.
        $4.50
      • Aloo Naan

        Bread stuffed with potatoes & spices.
        $5.95
      • Cheese Naan

        Bread stuffed with cheese.
        $5.95
      • Cheese and Garlic Naan

        Bread stuffed with cheese & garlic.
        $5.95
      • Cheese and Spinach Naan

        Bread stuffed with cheese and spinach.
        $5.95
      • Peshwari Naan

        Sweet bread with dry fruit and nuts.
        $5.95
      • Keema Naan

        Soft bread stuffed with lamb minced.
        $5.95
      • Kulcha

        Soft bread stuffed with onions and potatoes.
        $5.95
    • Side Dishes

      • Pappadums

        $2.95
      • Raita

        $3.50
      • Plain Yogurt

        $2.95
      • Mango Chutney

        $2.95
      • Mixed Pickles

        $2.95
      • Katchumber Salad

        $4.95
      • Onion and Green Chilli Salad

        $4.95
    • Kids Menu

      • Fries

        $5.95
      • Fish and Chips

        $8.95
      • Nuggets and Chips

        $9.95
      • Butter Chicken with Rice

        $9.95
    • Desserts

      • Ras Malai

        Cottage cheese dumplings in saffron flavoured cream sauce.
        $5.95
      • Gulab Jamun

        Traditional North Indian dessert, dumplings in sugar syrup.
        $5.95
    • Beverages

      • Still Water

        $3.00
      • Soft Drinks

        $2.95