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Uber Eats Home
    FG'S INDIAN & MORE
    Too far to deliver

    FG'S INDIAN & MORE

    4.7
    (56)
      •  
    View delivery time and booking fee.

    Location and hours

    1-7 Reed St, Ashmore, QLD 4214
    Sunday
    04:00 pm - 09:00 pm
    Monday
    Closed
    Tuesday - Saturday
    04:00 pm - 09:00 pm
    ¢¢ • Indian • Indian curry • Asian

    1-7 Reed St, Ashmore, QLD 4214 • More


    • Picked for you

      • Coconut Rice

        Basmati rice cooked with curry leaves and mustard seeds flavoured with lemon.
        $7.00
      • Lamb Rogan Josh

        Diced lamb cooked with herbs and spices.
        $18.00
      • Veg Korma (VEGAN)

        Seasonal fresh vegetables cooked in a mild cashew nut gravy and finished with coconut cream.
        $15.00
      • Lamb Madras

        Medium curry with desiccated coconut, curry leaves and spices.
        $18.00
      • Mushroom Masala (VEGAN)

        Mushrooms tossed with pea and potatoes, cooked in thick tomato & onion gravy. Garnished with Coriander and Ginger
        $15.50
    • Starters

      • Samosa

        Two pieces. Crisp short pastry with spiced potato filling.
        $6.95
      • Samosa Chaat

        Two pieces. Samosas served with Spiced chickpeas, yoghurt and chutney.
        $11.50
      • Aloo Tikki

        Two pieces. Potato cutlets served with chutney.
        $6.95
      • Aloo Tikki Chaat

        Potato cutlets served with spiced chickpeas, yoghurt and chutney.
        $11.50
      • Kathi Roll

        Chicken or lamb wrapped in naan bread with salad and mint chutney.
        $10.95
      • Fish Chilly

        Fried barra fillet tossed with onion and capsicum cooked in chilli sauce.
        $17.00
      • Seekh Kebab (VEGAN)

        Four pieces. Minced soy drumsticks combined with ginger, garlic, onion and other spices rolled on a skewer cooked in clay oven.
        $16.00
    • Indo Chinese

      • Chilly Paneer

        Cottage cheese cooked with onion, capsicum, spring onion in chilli and soy sauce.
        $15.00
      • Chilly Chicken

        Chicken fillets cooked with onion, capsicum, spring onion in chilli and soy sauce.
        $17.00
      • Chilly Prawn

        Prawns cooked with onion, capsicum, spring onion in chilli and soy.
        $19.00
      • Veg Manchurian

        An Indo/ Chinese vegetarian dish with vegetable dumplings in a tangy garlic sauce. Garnished with spring onions.
        $17.00
    • Tandoori Favourites

      • Chicken Tikka

        Four pieces. Boneless chicken pieces marinated in yoghurt, selected spices and cooked in clay oven.
        $14.00
      • Seekh Kebab

        Four pieces. Minced lamb combined with ginger, garlic, onion and other spices rolled on a skewer cooked in clay oven.
        $16.00
      • Paneer Tikka

        Four pieces. Cottage cheese marinated and cooked in tandoor with onions and capsicum.
        $16.00
      • Tandoori Prawns

        Six pieces. King size prawns marinated with tandoori paste and cooked in clay oven.
        $18.00
      • Fish Tikka

        Four pieces. Barra fillets marinated with special herbs, spices and cooked in a clay oven. Served with garden salad.
        $19.00
      • Tandoori Chicken (FULL)

        Marinated Chicken Cooked In Clay Oven and served with Salad and Special Mint Chutney.
        $22.00
      • Tandoori Chicken (HALF)

        Marinated Chicken Cooked In Clay Oven and served with Salad and Special Mint Chutney.
        $14.00
    • Vegan

      • Samosa

        Two pieces. Crisp short pastry with spiced potato filling.
        $6.95
      • Seekh Kebab (VEGAN)

        Four pieces. Minced soy drumsticks combined with ginger, garlic, onion and other spices rolled on a skewer cooked in clay oven.
        $16.00
      • Tadka Daal (Vegan)

        Yellow lentil cooked in Punjabi style, tempered with ginger & garlic. Garnished with fresh coriander.
        $14.50
      • Veg Korma (VEGAN)

        Seasonal fresh vegetables cooked in a mild cashew nut gravy and finished with coconut cream.
        $15.00
      • Mushroom Masala (VEGAN)

        Mushrooms tossed with pea and potatoes, cooked in thick tomato & onion gravy. Garnished with Coriander and Ginger
        $15.50
      • Veg Jalfrezi (Vegan)

        Seasonal vegetables cooked with onions, capsicum & spices in a tangy gravy.
        $15.50
      • Veg Madras (VEGAN)

        Medium spiced curry with desiccated coconut, curry leaves & spices and finished with coconut cream.
        $15.50
      • Plain Naan (VEGAN)

        Plain flour tandoori bread (No Dairy).
        $4.50
      • Butter Naan (VEGAN)

        Plain flour tandoori bread garnished with vegan butter.
        $5.00
      • Kashmiri Naan (VEGAN)

        naan bread stuffed with fruits & nuts, baked in tandoori oven.
        $5.50
    • Vegetarian

      • Dal Makhani

        Black lentils and kidney beans slowly simmered in select spices and cream.
        $14.50
        vegetarian and vegan
      • Tadka Dal

        Yellow lentil cooked in Punjabi style, tempered with ginger, garlic and garnished with coriander.
        $14.50
        vegetarian and vegan
      • Veg Korma

        seasonal vegetables cooked in a mildly spiced cashew nut gravy.
        $14.50
        vegetarian and vegan
      • Chana Masala

        chickpeas cooked in tangy onion and tomato gravy with a mixture of spices. garnished with ginger and coriander.
        $15.00
        vegetarian and vegan
      • Eggplant Masala

        Eggplant cooked with thick onion and tomato gravy. tossed with potatoes, coriander and spices.
        $15.00
        vegetarian and vegan
      • Mushroom Masala

        Mushrooms cooked in onion and tomato gravy with peas and potato.
        $16.00
        vegetarian and vegan
      • Malai Kofta

        Cottage cheese and potato dumplings in a cashew nut gravy.
        $16.00
        vegetarian and vegan
      • Palak Paneer

        Cottage cheese with spinach puree and finished with cream.
        $16.00
        vegetarian and vegan
      • Shahi Paneer

        Cottage cheese in a thick gravy made up of cream, tomatoes and spices.
        $16.00
        vegetarian and vegan
      • Kadai Paneer

        Cottage cheese cooked with diced onion, capsicum, tomato and medium spices.
        $16.00
        vegetarian and vegan
      • Paneer Tikka Masala

        Cottage cheese cubes cooked in tandoor oven and tossed with onion and capcicum, cooked in spicy onion and tomato gravy.
        $17.00
        vegetarian and vegan
      • Paneer Jalfrezi

        Cottage cheese cooked with onion, capsicum and spices in gravy.
        $16.00
        vegetarian and vegan
      • Paneer Makhni (V)(VG)

        Cottage cheese cooked with butter sauce finished cream and cashew nuts.
        $16.00
        vegetarian and vegan
      • Seekh Kebab (VEGAN)

        Four pieces. Minced soy drumsticks combined with ginger, garlic, onion and other spices rolled on a skewer cooked in clay oven.
        $16.00
    • Non Vegetarian

      • Butter Chicken

        Boneless marinated chicken pieces cooked in clay oven, simmered in almond and cashew nut based tomato gravy and then finished with cream.
        $16.00
      • Chicken Tikka Masala

        Boneless tandoori chicken tossed with onion, capsicum and tomato in spicy gravy.
        $17.00
      • Chicken Curry

        Punjabi style chicken cooked in a curry sauce and spices.
        $16.00
      • Chicken Jalfrezi

        Boneless chicken stir fried with onion and capsicum tossed in gravy.
        $16.00
      • Chicken Madras

        Medium curry cooked with coconut, mustard seeds, curry leaves and spices.
        $16.00
      • Chicken Korma

        Chicken curry delicately blended with cashew nut and almonds gravy.
        $16.00
        Mild Spicy
      • Chicken Saag

        Chicken curry cooked with spinach, herbs and garnish with ginger.
        $16.00
      • Chicken Vindaloo

        A hot chicken curry cooked with vinegar and goan spices.
        $16.00
        Hot Spicy
      • Mango Chicken

        Creamy yellow chicken curry cooked with mango, mustard seeds and coconut.
        $16.00
      • Kadhai Chicken

        Boneless chicken pieces sauteed in thick onion and tomato gravy. Tossed with onion, capsicum, garnished with ginger and coriander.
        $16.00
      • Lamb Korma

        Mild Lamb curry delicately blended with creamy cashew nut and almonds gravy.
        $18.00
      • Lamb Saag

        Lamb cooked with spinach, herbs and garnish with ginger.
        $18.00
      • Lamb Jalfrezi

        Diced lamb cooked with onion, capsicum and spices in gravy.
        $18.00
      • Lamb Rogan Josh

        Diced lamb cooked with herbs and spices.
        $18.00
      • Lamb Madras

        Medium curry with desiccated coconut, curry leaves and spices.
        $18.00
      • Lamb Vindaloo

        Diced Lamb cooked with vinegar and goan spices in a hot sauce.
        $18.00
      • Beef Korma

        Mild Beef curry delicately blended with creamy cashew nut and almonds gravy.
        $17.00
      • Beef Saag

        Beef cooked with spinach, herbs and garnish with ginger.
        $17.00
      • Beef Jalfrezi

        Diced beef cooked with onion, capsicum and spices in gravy.
        $17.00
      • Beef Madras

        Medium curry cooked with desiccated coconut, curry leaves and spices.
        $17.00
      • Beef Rogan Josh

        Diced beef cooked with herbs and spices.
        $17.00
      • Beef Vindaloo

        Diced beef cooked with vinegar and goan spices in a hot sauce.
        $17.00
    • Seafood

      • Fish Madras

        Barra fillets with ground coconut, tamarind and whole spices.
        $18.00
      • Prawn Madras

        Prawn prepared with mustard seeds in mild creamy coconut gravy.
        $18.00
      • Prawn Masala

        A medium spicy king prawns cooked in gravy.
        $18.00
        Medium Spicy
    • Rice

      • Plain Rice

        Steamed basmati rice.
        $4.00
      • Saffron Rice

        Steamed basmati rice with hint of saffron.
        $4.50
      • Coconut Rice

        Basmati rice cooked with curry leaves and mustard seeds flavoured with lemon.
        $7.00
      • Veg Biryani (V)

        Basmati rice slow cooked with vegetables, mild spices and served with raita.
        $16.00
      • Chicken Biryani

        Basmati rice slow cooked with chicken, mild spices and served with raita.
        $16.00
      • Lamb Biryani

        Basmati rice slow cooked with lamb, mild spices and served with raita.
        $18.00
      • Fried Rice

        Indian style fried rice cooked with onion and capsicum.
        $9.00
    • Breads

      • Plain Naan

        Plain flour tandoori bread.
        $3.50
      • Butter Naan

        Plain flour flaky bread garnished with butter.
        $4.00
      • Garlic Naan

        Plain flour tandoori bread flavoured with garlic.
        $4.00
      • Tandoori Roti

        Flattened bread made from wholemeal flour.
        $3.50
      • Keema Naan

        Bread stuffed with minced lamb and spiced herbs.
        $5.00
      • Kashmiri Naan

        Bread stuffed with fruits and nuts baked in tandoori oven..
        $5.00
      • Aloo Kulcha

        White flour bread stuffed with potatoes and coriander.
        $5.00
      • Cheese Naan

        White flour bread stuffed with cheese.
        $5.00
      • Cheese and Garlic Naan

        White flour bread stuffed with cheese and garnished with garlic.
        $5.00
      • Spinach and Cheese Kulcha

        White flour bread stuffed with spinach and cheese.
        $5.00
      • Pizza Naan

        White flour bread stuffed with chicken, onion, capsicum and cheese.
        $5.50
    • Sides

      • Raita

        Yoghurt dip with grated cucumber and roasted cumin.
        $5.00
      • Mango Chutney

        $5.00
      • Mixed Pickle

        $2.50
      • Kachumber Salad

        Diced cucumber, onion, tomato with lemon and chaat masala dressing.
        $6.00
      • Mango Pickle

        $2.50
      • Papadums

        Four pieces.
        $3.00
    • Desserts

      • Ras Malai

        Two pieces.
        $6.50
      • Gulab Jamun

        Two pieces.
        $6.50
    • Beverages

      • Mango Lassi

        $6.00
      • Coke 375 ml

        $3.50
      • Lemonade 375 ml

        $3.50
      • Fanta 375 ml

        $3.50
      • Coke (No Sugar) 375 ml

        $3.50
      • Red Bull 250 ml

        $4.50
      • Coke 1.25 L

        $5.75
      • Lemonade 1.1L

        $5.75
      • Fanta/Sunkist 1.25 l

        (Subject to Availability)
        $5.75
      • Coke (No Sugar) 1.25l

        $5.75
    • Ice Cream

      • Magnum Almond Stick

        $5.50
      • Magnum Classic Stick

        $5.50