Bird's Nest Yakitori Fortitude Valley

2 x wagyu karubi. Wagyu short rib skewer with sweet soy glaze

150 grams charcoal grilled chicken. Served with mayo, on soy rice, pickles

Japanese style curry rice with Chicken Katsu

6 piece Pan fried pork gyoza, with traditional sauce

6 pieces. Crispy fried chicken thigh meat with wasabi mayo

150 grams charcoal grilled chicken. Served with mayo, on soy rice, pickles

Japanese style curry rice with Chicken Katsu

100 grams charcoal grilled salmon rice bowl

Japanese style slow braised pork belly, Japanese mustard and mayo. Served on rice with pickles

100 grams charcoal grilled wagyu rice bowl, fresh wasabi, pickles

Bird’s nest crispy fried chicken with lemon soy sauce, served on rice, pickles

3 hour slow braised beef brisket, rice and shallots.

Birds nest crispy fried chicken with wasabi mayo, tomato salsa, tare reduction, fresh cabbage, lemon wedge, spicy pirikara fries

Grilled slow braised pork belly with mayo kimchi, cos lettuce and tare

Crispy fried tofu, cabbage, sweet miso sauce, tomato, onion and mayo, and spicy fries

Birds nest style Teriyaki Chicken burger, lettuce, mayo, onion, spicy fries

Chicken Katsu Burger, Caesar dressing, salad, tomato and onion, with spicy fries

Daily selected 3 x grilled vege skewers. served with rice, cabbage, mayo, pickle and sweet Japanese Miso sauce.

Fresh Salmon Rice Bowl with mild wasabi dressing and wakame salad

2 x soft charcoal bao buns with karaage filling and japanese slaw

6 pieces. Crispy fried chicken thigh meat with wasabi mayo

10 pieces of crispy fried karaage chicken with wasabi mayo

20 piece crispy fried karaage chicken with wasabi mayo

small spicy fries

Spicy fries with Japanese seven spices and Japanese mayo.

large serve spicy fries

(5 x 2skewers)All Meat skewers, normal chicken and pork parts.

(5 x 2skewers)All Meat skewers, chicken and pork skewers, offal included

2x Chicken thigh, 2x chicken thigh with shallot and 2x Chicken meatball skewers.

2x Pork Belly, 2x Grape tomato wrapped with pork belly and 2x Braised pork belly (Kakuni)

2x King oyster mushroom, 2x Shiitake mushroom, 2x Zucchini and 1 seasonal vege.

4x Thigh with lemon and pepper, 4x Pork belly, 4x Chicken meatballs, 4x Zucchini and 4x Thigh with shallots.

1 x edamame 1 x daily salad 1 serve karaage 1 serve gyoza 1 serve slow braised pork 1 steamed rice 2 skewers each of chicken meat ball and thigh with lemon and cracked pepper

2x Chicken thigh, 2x chicken thigh with shallot and 2x Chicken meatball skewers.

2x Pork Belly, 2x Grape tomato wrapped with pork belly and 2x Braised pork belly (Kakuni)

2x Chicken gizzard 2x Chicken heart and 2x Chicken skin

2x King oyster mushroom, 2x Shiitake mushroom, 2x Zucchini and 1 seasonal vege.

(5 x 2skewers)All Meat skewers, normal chicken and pork parts.

(5 x 2skewers)All Meat skewers, chicken and pork skewers, offal included

4x Thigh with lemon and pepper, 4x Pork belly, 4x Chicken meatballs, 4x Zucchini and 4x Thigh with shallots.

Chef's daily grilled vegetable skewers

2 skewers Bonjiri (chicken tail), lemon and seasme oil

2 x buta bara ( pork belly skewers) in sweet soy glaze

2 x hatsu skewers, chicken heart with salt

2 x momo skewers , chicken thigh with lemon and cracked pepper

2 x negima. Chicken thigh with shallot in sweet soy glaze.

2x tebasaki, chicken wings lemon and cracked pepper

2 x tomato butabara , tomato wrapped in pork with cracked pepper.

2 x Crispy grilled tori kawa, (chicken skin) with salt.

2 x tsukune. chicken meatball skewers with sweet soy glaze

2 x wagyu karubi. Wagyu short rib skewer with sweet soy glaze

2 X Charcoal grilled Zucchini skewer with Soy sauce and Butter

110 grams Atlantic charcoal grilled salmon, served with sweet teriyaki glaze

6 piece Pan fried pork gyoza, with traditional sauce

Japanese soybeans and Himalayan salt.

Crispy Lotus root chips with sweet soy caramel.

Housemade chicken liver pate, with a japanese twist. Served with charcoal crackers

Spicy fries with Japanese seven spices and Japanese mayo.

Shoesstring fries with japanese mayo

6 pieces. Crispy fried chicken thigh meat with wasabi mayo

Homemade crispy tofu, bincho grilled. Served with grated ginger and soy sauce.

Mixed leaf salad with wasabi dressing.

Thinly sliced fresh cabbage, olive oil, fresh lemon, and Japanese mayo.

Wombok salad with hot garlic oil dressing.

Four pieces. Slow cooked pork belly finished on the grill. Served with Japanese mustard.

3 hour slow braised beef brisket, shallots and ginger

traditional miso soup

traditional Japanese chicken brother

Side of kimchi to spice up your meal.

Ontama egg, 62 degree cooked served cold

Japanese Yakisoba stir fried noodles, vegetarian.

Freshly made Japanese style egg omelette, made with Dashi broth. Serve with Grated Daikon radish with Ponzu soy sauce.

Bowl of steamed white rice

5 pieces charcoal grilled prawns topped with wasabi mayo

Grilled rice with sweet soy glaze

Grilled rice with soy and sesame oil.

Chicken broth poured on a grilled rice ball. Served with fresh wasabi, shallots and seaweed.

Japanese style curry rice with Chicken Katsu

Japanese Style Fried Rice. Vegetarian

Bowl of steamed white rice

Can

Can

Pop top style japanese lemonade

refreshing and delicious