Royal Tandoori

Royal Tandoori

$ • Indian

4.1
(54)
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Location and hours

Unit 20/13-23 Unley Rd, Parkside SA 5063
Sunday - Monday
04:00 pm - 10:00 pm
Tuesday - Friday
12:00 pm - 10:30 pm
Saturday
04:00 pm - 10:00 pm

Unit 20/13-23 Unley Rd, Parkside SA 5063 • More info

Opens at 4:00 PM

  • Entrees

    • Samosas

      Deep-fried pastry triangles filled with potato, green peas, and cumin seed.
      $6.00
    • Chicken Samosas

      Deep-fried pastry filled with chicken, herbs, and spices.
      $7.50
    • Onion Pakora

      Chopped onion and herb balls, battered in lentil flour.
      $7.50
    • Mixed Bhujia

      Vegetable fritters with spinach, cauliflower, and potato.
      $7.50
    • Aloo Tikka

      Potato cutlets with a blend of Indian flavours.
      $7.50
    • Papad Rolls

      Rolled papadum, stuffed with mashed potato and spices.
      $7.50
    • Tandoori-Roasted Papad

      Hot black pepper pappadums roasted in the tandoor.
      $3.00
    • Papadums

      $2.00
  • Tandoor

    • Tandoori Chicken

      Half chicken cooked in tandoori style.
      $9.90
    • Chicken Tikka

      Boneless chicken marinated in yoghurt and Indian spices, roasted in the tandoor.
      $8.90
    • Satay Chicken

      Chicken cooked in tandoor and served in Indian-style satay sauce.
      $9.90
    • Satay Steak

      Tandoori beef served in Indian-style satay sauce.
      $9.90
    • Tandoori Beef

      Beef marinated in herbs and spices.
      $9.90
    • Tandoori Capsicum

      Capsicum stuffed with cottage cheese and potatoes.
      $8.90
    • Tandoori Lamb

      Tender pieces of lamb marinated in herbs and spices.
      $9.90
    • Tandoori Lamb Chops

      Racks of lamb marinated with herbs and spices.
      $15.90
    • Lamb Seekh Kabab

      Minced lamb blended with onion, herbs, and spices. Served as rolls.
      $9.90
    • Tandoori Fish

      Fish seasoned in yoghurt, spices, and lemon juice.
      $14.00
    • Tandoori Prawns

      King prawns barbecued with selected herbs.
      $15.90
    • Royal's Mixed platter

      Chicken tikka, fish, prawns, kebabs, and beef.
      $19.90
  • Chicken Mains

    • Butter Chicken

      Boneless spring chicken, marinated and cooked over charcoal with tomato and herbs in a mild sauce.
      $13.50
    • Chicken Moghlai

      Chicken pieces marinated in fruit juice, and cooked with fruit, nuts, herbs, rare spices, and saffron.
      $13.50
    • Badami Chicken Korma

      Chicken cooked with ground almonds, fresh cream, ground herbs, and spices.
      $13.50
    • Chicken Jal Frezi

      Tender pieces of chicken roasted in the tandoor, cooked with mushrooms, tomato, onion, and capsicum with fresh Punjabi masala in a thick sauce.
      $13.50
    • Chicken Masaladar

      Boneless pieces of chicken cooked with tomato, spices, and fresh herbs.
      $13.50
    • Chicken Tikkka Masala

      Diced boneless chicken barbecued in the tandoor, cooked in yoghurt-based sauce with medium spices, cream, and tomatoes.
      $13.50
    • Saag Chicken

      Boneless chicken cooked with fresh spinach, garlic, and herbs.
      $13.50
    • Chicken Do Piyaza

      Tender chicken with onion, mushroom, and spices.
      $13.50
    • Chicken Vindaloo

      Cubes of chicken and potato simmered in a spicy sauce.
      $13.50
    • Royal's Chilli Chicken

      Cooked in spices.
      $13.90
  • Lamb Mains

    • Rogan Josh

      Braised lamb cooked with Indian herbs in a rich, thick gravy.
      $13.50
    • Badami Lamb Korma

      Lamb pieces simmered in a creamy almond sauce.
      $13.50
    • Kebab Kofta

      Minced lamb dumplings cooked with herbs in a creamy, almond-based sauce.
      $13.50
    • Goan Lamb Curry

      Lamb and potatoes cooked in a coconut cream-based sauce.
      $13.50
    • Saag Gosht

      Diced lamb cooked in spinach, tomatoes, garlic, and herbs.
      $13.50
    • Lamb Tikka Masala

      Cubes of lamb in a rich onion, tomato, coriander, and herb sauce.
      $13.50
    • Lamb Vindaloo

      Tender pieces of lamb and potato cooked in a spicy sauce.
      $13.50
    • Masaladar Lamb Shank

      Cooked in spices.
      $13.50
  • Beef Mains

    • Beef Akbari

      Tender pieces of beef in a rich gravy.
      $13.50
    • Badami Beef Korma

      Pieces of beef simmered in a mild, creamy, cashew nut sauce.
      $13.50
    • Beef Palak

      Beef cooked in spinach with spices, onions, and garlic.
      $13.50
    • Beef Vindaloo

      Beef and potatoes prepared in a hot vindaloo sauce.
      $13.50
    • Beef Tikka Masala

      Tender pieces of beef cooked in a thick sauce with onions, tomatoes, and herbs.
      $13.50
    • Beef Madras

      Beef, herbs and spices, cooked in a coconut gravy.
      $13.50
  • Seafood Mains

    • Fish Nawabi

      Fresh fish cooked with Indian herbs in a rich, creamy gravy.
      $14.90
    • Fish Madras

      Fish prepared in a smooth coconut-based sauce.
      $14.90
    • Fish Masala

      Pieces of fish delicately cooked in a sauce made with fresh herbs and spices.
      $14.90
    • Malabar Prawn Curry

      Prawns, onion, herbs, mushroom, tomatoes, and herbs in a creamy gravy.
      $16.90
    • Garlic Chilli Prawns

      Prawns tossed together with fresh chilli, garlic, and herbs.
      $16.90
    • Bombay Prawns

      $16.90
  • Vegetarian Mains

    • Channa Masala

      Chickpeas and braised potatoes cooked Indian-style in a spicy rich gravy.
      $10.90
    • Dal Makhan Wali

      Lentils cooked in butter, onions, and herbs.
      $10.90
    • Bombay Aloo

      Spicy braised potatoes (dry).
      $10.90
    • Aloo Mattar

      A potato and pea curry.
      $12.90
    • Mixed Vegetable Curry

      Fresh garden vegetables cooked in a rich, creamy sauce.
      $12.90
    • Vegetable Jal Frezi

      Blend of fresh vegetables sautéed with onion, capsicum, cumin seeds, and spices.
      $12.90
    • Shabnam Curry

      Mushrooms and peas in a rich gravy.
      $12.90
    • Saag Aloo

      Potatoes cooked in a spinach-based sauce with herbs and spices.
      $12.90
    • Aloo Gobi

      Eggplant and potato cooked with tomato, herbs, and spices.
      $12.90
    • Mattar Paneer

      Homemade cottage cheese and pea curry.
      $12.90
    • Saag Paneer

      Cubes of cottage cheese cooked with garlic and spinach.
      $12.90
    • Malai Kofta

      Mashed potato and cottage cheese dumplings in an almond curry sauce.
      $12.90
    • Paneer Tikka Masala

      Cottage cheese cooked with onion, capsicum, and tomato.
      $13.90
    • Bobay Aloo

      Spicy braised potatoes (dry).
      $10.90
  • Indian Breads

    • Butter Naan

      $2.50
    • Tandoori Roti

      Made from wholemeal flour.
      $3.00
    • Garlic Naan

      $3.00
    • Stuffed Naan

      Stuffed with mashed cottage cheese and potatoes.
      $3.50
    • Tandoori Paratha

      Soft layered bread with butter.
      $3.50
    • Kashmiri Naan

      Stuffed with dry fruits and nuts.
      $3.50
    • Cheese Naan

      Cheese and onion stuffing.
      $3.50
    • Keema Naan

      Stuffed with minced lamb and spices.
      $4.00
    • Chicken Naan

      Chicken, herbs, and spices.
      $4.00
    • Cheese & Garlic Naan

      Stuffed with cheese and a touch of garlic
      $4.50
  • Rice Dishes

    • Pilau Rice

      $2.00
    • Saffron Rice

      $2.50
    • Pea Pilau

      Rice with peas.
      $3.90
    • Khaber Pilau

      A hot biryani. Garam masala and fried onions.
      $4.90
    • Kashmiri Biryani

      A blend of dry fruit and nuts tossed together with rice.
      $4.90
    • Vegetable Biryani

      $9.90
    • Chicken Biryani

      $12.90
    • Lamb Biryani

      $12.90
    • Fish Biryani

      $12.90
  • Accompaniments

    • Mango Chutney

      $3.00
    • Achar

      Mixed pickles with spices.
      $3.00
    • Raita

      Cucumber in yoghurt.
      $3.50
    • Mixed Raita

      Onion, tomatoes, and cucumber in yoghurt.
      $3.50
    • Green Salad

      Sliced cucumbers, onions, and tomato.
      $3.50
    • Kachumbar Salad

      A diced onion, tomato, and cucumber salad, dressed with herbs and lemon juice.
      $3.50
  • Desserts

    • Gulab Jamun

      Milk ball dumplings dipped in cardamom sugar syrup.
      $5.50
    • Badam Kulfi

      Homemade Indian-style ice cream.
      $5.50
    • Mango Kulfi

      Homemade mango-flavoured Indian ice cream.
      $5.50
    • Vanilla Ice Cream and Almond Flakes

      Vanilla ice cream topped with almond flakes.
      $5.50
    • Gulab Jamon & Ice Cream

      Gulab Jamon served with Ice Cream
      $6.00