Royal Haandi

Royal Haandi

$ • Indian

4
(16)
  •  
View delivery time and booking fee.

Location and hours

62/64 Payneham Rd, Stepney SA 5069
Sunday
05:00 pm - 08:45 pm
Monday
07:00 pm - 09:45 pm
Tuesday - Thursday
05:00 pm - 08:45 pm
Friday - Saturday
05:00 pm - 09:45 pm

62/64 Payneham Rd, Stepney SA 5069 • More info

Opens at 5:00 PM

  • Entrees

    • Vegetable Samosa

      Two pieces. Homemade pastry triangles stuffed with lightly spiced potatoes and green peas. Served with tamarind sauce.
      $7.90
    • Vegetable Phulaura

      Four pieces. Seasonal vegetables coated in organic chickpea batter, blended with ground spices and delicately fried. Served with tamarind sauce.
      $7.90
    • Onion Bhaji

      Sliced onions marinated in a spiced chickpea batter and fried until golden brown. Served with tamarind sauce.
      $6.90
    • Momo Chicken or Vegetable

      Chicken or vegetable dumplings with ginger, garlic,spring onion & coriander, served with tomato sauce.
      $7.50
    • Chicken Tikka

      Tender pieces of chicken fillet lightly marinated in spiced yoghurt and cooked in the tandoor. Served with mint and yoghurt sauce.
      $9.90
    • Seekh Kebab

      Lamb and chicken mince flavoured with traditional herbs, and spices, rolled on a skewer and cooked in the tandoor. Served with mint and yoghurt sauce.
      $9.90
    • Almond chicken

      Boneless pieces of chicken fillet lightly marinated in a creamy yoghurt sauce. Served with mint and yoghurt sauce.
      $10.90
    • Prawn Tempura

      Four pieces. Lightly spiced king prawns, marinated in our chefs special batter and deep fried. Served with tamarind sauce.
      $10.90
    • Tareko Macha

      Four pieces. Succulent pieces of barramundi fillet lightly marinated in traditional herbs and spices and delicately fried. Served with tamarind sauce.
      $10.90
    • Mixed Entree

      One piece each of vegetable samosa, vegetable pakora, chicken tikka, fish pakora and seekh kebab. Served with tamarind and mint sauce.
      $13.50
  • Mains

    • Butter Chicken

      Succulent pieces of tandoori chicken in a creamy gravy of tomatoes and delicate spices, enriched with ground nuts and butter.
      $16.90
    • Kukhura ko Masu (Mild Chicken Curry)

      Nepalese country cuisine (boneless chicken) prepared in aromatic traditional Nepalese spices with onion, ginger, garlic and ground almonds.
      $16.90
    • Chicken Korma

      Boneless pieces of chicken fillet in a light and fragrant gravy and enriched with a creamy cashew base.
      $16.90
    • Chicken Tikka Masala

      Tender pieces of chicken tikka prepared in a tomato and onion gravy with capsicum and a dash of cream.
      $16.90
    • Chilli Chicken

      A spicy stir fry with marinated chicken cubes flavoured with chilli, vinegar, soy sauce tossed with fresh onion and capsicum in a thick dry sauce.
      $16.90
    • Mango Chicken

      Boneless pieces of chicken fillet simmered in a fine and tangy mango gravy and enriched with cream.
      $16.90
    • Saag Chicken

      Traditional chicken curry enriched with special spinach gravy.
      $16.90
    • Vindaloo Curry

      Fiery hot curry with your choice of meat (Beef/ Lamb/ Chicken) cooked in ginger, garlic, garam masala and ground chilli, for all the spice lovers.
      $16.90
    • Lamb Rogan Josh

      Boneless lamb curry cooked in a rich and intense tomato base enriched with dried kashmiri chilli and cumin.
      $18.90
    • Lamb Madras

      Tender lamb pieces cooked in rich coconut cream, enriched with mustard seeds, curry leaves and tamarind.
      $18.90
    • Saag Lamb

      Traditional lamb curry enriched with special spinach gravy.
      $18.90
    • Bhuteko Masu

      Marinated lamb, flavoured with black pepper, fenugreek, dried chilli, capsicum, spring onion, fresh coriander and garam masala.
      $18.90
    • Lamb Vindaloo

      Fiery hot curry of boneless pieces of lamb cooked in ginger, garlic, garam masala and ground chilli for all the spice lovers.
      $18.90
    • Royal Goat Curry

      Tender pieces of goat cooked in a lightly spiced gravy enriched with flavors of fenugreek, cinnamon, cardamom, coriander and bay leaves.
      $18.90
    • Lamb / Beef Korma

      Choice of Beef or Lamb cooked in a light and creamy cashew based sauce flavored with cardamom, ginger and fennel.
      $18.90
    • Lamb / Beef Korma

      Choice of beef or lamb cooked in a light and creamy cashew based sauce flavored with cardamom, ginger and fennel.
      $18.90
    • Copy of Chicken Tikka

      Tender pieces of chicken fillet lightly marinated in spiced yoghurt and cooked in the tandoor. Served with mint and yoghurt sauce.
      $18.90
  • Seafood

    • Goan Fish Curry

      Aromatic barramundi curry flavoured with onion, tomatoes and coconut milk.
      $18.90
    • Prawn Malabari Curry

      Rich prawn curry cooked with onion and tomatoes infused with the flavours of green chilli, ginger, garlic, capsicum, garam masala and coconut milk.
      $19.90
    • Prawn Chilli

      Rich prawn curry cooked in a spiced tomato and onion gravy with capsicums.
      $19.90
  • Vegetarian

    • Misayako Tarkari

      Mixed vegetable curry of cauliflower, potatoes, green beans, flavoured with cumin seeds and fresh coriander.
      $11.90
    • Daal Makhani

      Black lentils and kidney beans flavoured with cumin and garlic, slowly cooked overnight on a slow fired tandoor into a thick rich consistency.
      $11.90
    • Daal Tarka

      White and yellow lentils spiced with turmeric, cumin and coriander cooked in a rich gravy.
      $11.90
    • Aloo Channa Masala

      Chickpeas and potatoes in a black cardamom and ginger spice infusion and finished in a tomato based masala sauce.
      $10.90
    • Navrattan Korma

      Seasonal vegetables tossed in a spiced butter and finished in a creamy cashew nut based mild sauce.
      $12.90
    • Saag Paneer

      Cubes of homemade cottage cheese in special spinach and onion gravy with whole spices.
      $13.90
    • Paneer Butter Masala

      Cubes of cottage cheese in a rich tomato base flavoured with subtle spices, cream and yoghurt.
      $13.90
    • Mushroom Masala

      Mushrooms and fresh peas cooked in a tomato based sauce with a dash of cream.
      $13.90
    • Aloo Baingan Masala

      A unique blend of eggplant and potatoes in a tomato based sauce with ground spices.
      $12.90
    • Malai Kofta

      Home made paneer and potato dumpling in a tomato and capsicum flavoured cream sauce.
      $13.90
  • Biryani

    • Biryani / Lamb / Chicken

      Meat spiced with mint and cumin, slowly cooked with basmati rice enriched with saffron, onion, coriander and tomatoes. Served with a side of cucumber raita.
      $16.90
    • Prawn Biryani

      Prawns cooked in our chef special recipe with basmati rice enriched with saffron, onion, coriander and ground spices. Served with a side of cucumber raita.
      $17.50
    • Vegetarian Biryani

      Mixed vegetables cooked with basmati rice enriched with saffron, onion, coriander and ground spices. Served with a side of cucumber raita.
      $14.50
  • Accompaniments

    • Steamed Rice

      Plain steamed basmati rice.
      $3.00
    • Saffron Rice

      Basmati rice cooked with aromatic spices and saffron.
      $4.00
    • Kashmiri Pulao

      Basmati rice cooked with aromatic spices, cashew nuts, sultanas and almonds, garnished with peas, coriander and fried onion.
      $4.50
    • Fresh Garden Salad

      Fresh tomatoes, cucumber, capsicum, onion and lettuce tossed in a special vinaigrette.
      $6.50
    • Cucumber Raita

      Grated cucumber mixed in yoghurt, roasted cumin and cracked pepper.
      $4.50
    • Chutney/ Sweet Mango/ Tamarind/ Mint/ Sweet Chilli

      $2.50
    • Pickle

      $2.50
    • Pappadams

      Four pieces. Crispy lentil wafers.
      $3.00
  • Breads

    • Plain Naan

      Leavened bread baked in the tandoor.
      $3.00
    • Garlic Naan

      Leavened bread baked in the tandoor.
      $3.50
    • Tandoori Roti

      Whole wheat bread baked in the tandoor.
      $3.00
    • Cheese Naan

      Leavened bread stuffed with cheese and baked in the tandoor.
      $4.00
    • Chilli Cheese Naan

      Leavened bread stuffed with cheese and fresh chilli, baked in the tandoor and topped with chilli flakes.
      $4.50
    • Kulcha Naan

      Leavened bread stuffed with lightly spiced potato mix and baked in the tandoor.
      $4.50
    • Kashmiri Naan

      Leavened bread baked in the tandoor, stuffed with dried fruits and nuts.
      $4.90
    • Keema Naan

      Leavened bread stuffed with lean lamb mince and baked in the tandoor.
      $4.90
  • Desserts

    • Gulab Jamun

      Three pieces. Traditional dumplings prepared from milk powder and flavored with cardamom and rose water syrup.
      $7.90
    • Ras Malai

      Three pieces. Dumplings made from cottage cheese soaked in sweetened, thickened milk and delicately flavoured with cardamom.
      $7.90
  • Beverages

    • Mango Lassi

      $5.00
    • Soft Drinks

      375 mL.
      $3.50