Indian Oven

Indian Oven

$$ • Indian • Asian Fusion

4.2
(34)
  •  
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Location and hours

455 Greenhill Rd, 6-7, Tusmore, SA 5065
Sunday
03:00 pm - 10:00 pmMenu
Monday - Friday
12:00 pm - 02:30 pmMenu
04:30 pm - 10:00 pmMenu
Saturday
03:00 pm - 10:00 pmMenu

455 Greenhill Rd, 6-7, Tusmore, SA 5065 • More info

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  • Entrées

    • Samosa

      Two pieces. Mildly spiced filling of potatoes and green peas wrapped in triangle shaped pastry. Served with mint and tamarind chutney.
      $7.90
    • Assorted Vegetable Pakora

      Six pieces. Seasonal vegetables crispy fried in chickpea flour batter. Served with tamarind chutney.
      $7.90
    • Kanda Bhajiya

      Onions strips marinated with Ajwaini chickpea flour batter. Served with tamarind chutney.
      $7.90
    • Camembert Pakora

      Bite-size pieces of camembert cheese crispy fried in besan batter. Served with tamarind chutney.
      $11.90
    • Ajwaini Fish Amritsari

      Crispy fried fish in basin and rice flour batter and Ajwain. Served with mint and tamarind chutney.
      $13.90
    • Prawn Till Tinka

      King prawn mixed in spiced batter, sprinkled with sesame seeds, and fried. Served with mint and tamarind sauce.
      $13.90
    • Prawn Koliwada

      King prawns crispy fried in onion seeds, basin, and rice flour batter. Served with mint and tamarind chutney.
      $13.90
    • Vegetable Entrée Platter

      Samosa, kanda bahjiya, and four pakora. Served with mint and tamarind chutney.
      $19.90
    • Mixed Entrée Platter

      Samosa, pakora, prawn koliwada, and Ajwaini fish. Served with mint and tamrind chutney.
      $25.90
    • Paneer Tikka

      Cottage cheese marinated in hung yogurt and spices. Grilled in the tandoor with capsicum and onion. Served with mint chutney.
      $14.90
    • Sheek Kebab

      Minced lamb and chicken marinated overnight in spices, ginger, and herbs. Pressed on skewers and cooked in tandoor.
      $13.90
    • Chicken Tikka

      Boneless chicken marinated in yogurt and spices, then roasted in the tandoor.
      $13.90
    • Chicken Malai Tikka

      Boneless chicken marinated in yogurt, cream, and cheese, with nutmeg and herbs. Roasted in the tandoor.
      $13.90
    • Lasooni Fish Tikka

      Australian barramundi fillets marinated in hung yogurt, infused in spices, mustard, and herbs. Served with salad and mint chutney.
      $16.90
    • Lasooni Prawn Tandoori (copy)

      King prawns marinated in hung yogurt, infused in spices, mustard, and herbs. Served with salad and mint chutney.
      $18.90
  • From the Streets of India

    • Samosa Chaat

      Scrambled samosa topped with Delhi chole, sweet tangy yoghurt, tamarind, mint sauce, and sprinkled with sev and coriander.
      $10.90
    • Aloo Tikki Chaat

      Smashed spiced potato patty topped with tangy sweet chutney, tamarind chutney, and mint chutney sprinkled with pomegranate and coriander.
      $11.90
    • Chole Bhature

      Two pieces. Delhi style chickpeas served with fried bread, pickle, and onion.
      $18.90
  • Tandoori Oven Treasures

    • Paneer Tikka

      Cottage cheese marinated in hung yogurt and spices. Grilled in the tandoor with capsicum and onion. Served with mint chutney.
      $19.90
    • Stuffed Tandoori Mushroom

      Mushroom cups stuffed with cheese, green paprika, and coated with yoghurt. Grilled in the tandoor.
      $22.90
    • Sheek Kebab

      Minced lamb and chicken marinated overnight in spices, ginger, and herbs. Pressed on skewers and cooked in tandoor.
      $19.90
    • Chicken Tikka

      Boneless chicken marinated in yogurt and spices, then roasted in the tandoor.
      $18.90
    • Chicken Malai Tikka

      Boneless chicken marinated in yogurt, cream, and cheese, with nutmeg and herbs. Roasted in the tandoor.
      $19.90
    • Lasooni Fish Tikka

      Australian barramundi fillets marinated in hung yogurt, infused in spices, mustard, and herbs. Served with salad and mint chutney.
      $25.90
    • Lasooni Prawn Tandoori

      King prawns marinated in hung yogurt, infused in spices, mustard, and herbs. Served with salad and mint chutney.
      $18.90
    • Mix Tandoori Platter

      Two pieces of fish tikka, four pieces of lasooni prawns, three pieces of sheek kebab, and four pieces of Malai tikka. Served with salad and mint chutney.
      Sold out
       • 
      $34.90
  • Indo-Chinese Dishes

    • Chilli Chicken or Paneer

      Your choice of marinated chicken or cottage cheese cubes coated with cornflour and cooked in a Chinese wok with garlic, chinese sauces, and capsicum. Topped with chopped spring onion. Your choice of preparation.
      $18.90
    • Vegetable Manchurian

      Dumplings made with cornflour and finely chopped vegetables cooked with Chinese sauces and garlic. Topped with chopped spring onion.
      $18.90
    • Fried Rice

      Your choice of chicken or vegetables.
      $13.90
  • Main Selection

    • Butter Chicken

      No Menu is complete without this all time Aussie favourite!! Smoked Marinated Chicken cooked in a rich creamy Tomato sauce, subtly flavoured. with Fenugreek Leaves.
      $17.90
    • Baddami Chicken

      Creamy tandoori chicken tikka cooked in rich sauce complete with all aromatic spices.
      $18.90
    • Chicken Tikka Masala

      Chicken tikka cubes sautéed with diced capsicum & onions in creamy tomato sauce
      $17.90
    • Mango Chicken

      Boneless chicken cooked in mango sauce , mustard seeds ,curry leaves and coconut.
      $17.90
    • Saagwala Chicken

      A classic blend of Spinach and meat cooked with a hint of spices, and finished with a tempering of freshly chopped garlic.
      $17.90
    • Saagwala Lamb

      A classic blend of Spinach and meat cooked with a hint of spices, and finished with a tempering of freshly chopped garlic.
      $18.90
    • Saagwala Beef

      A classic blend of Spinach and meat cooked with a hint of spices, and finished with a tempering of freshly chopped garlic.
      $18.90
    • Korma Chicken

      Mughalai style dish cooked in cashew ,butter sauce garnished with nuts.
      $17.90
    • Korma Lamb

      Mughalai style dish cooked in cashew, butter sauce garnished with nuts.
      $18.90
    • Korma Beef

      Mughalai style dish cooked in cashew, butter sauce garnished with nuts.
      $18.90
    • Madras Chicken

      Influenced by the Southern regions of India, this recipe entices you with its rich flavours! Pieces of Chicken/Beef cooked in an unique curry with a touch of our homemade 'Madras Curry Powder'.
      $17.90
    • Madras Beef

      Influenced by the Southern regions of India, this recipe entices you with its rich flavours! Pieces of Chicken/Beef cooked in an unique curry with a touch of our homemade 'Madras Curry Powder'.
      $18.90
    • Vindaloo Chicken

      The 'Classic' Goan dish - Pieces of Chicken/Lamb/Beef cooked a spicy 'Vindaloo' gravy, brought to a pleasing pungency with freshly pounded spices.
      $17.90
    • Vindaloo Lamb

      The 'Classic' Goan dish - Pieces of Chicken/Lamb/Beef cooked a spicy 'Vindaloo' gravy, brought to a pleasing pungency with freshly pounded spices.
      $18.90
    • Vindaloo Beef

      The 'Classic' Goan dish - Pieces of Chicken/Lamb/Beef cooked a spicy 'Vindaloo' gravy, brought to a pleasing pungency with freshly pounded spices.
      $18.90
    • Kadai Chicken

      An age-old recipe of farm fed Chicken/lamb cooked in home ground spices, tossed with Capsicum, Onions and served traditionally in a 'Kadai'.
      $17.90
    • Kandai Lamb

      An age-old recipe of farm fed Chicken/lamb cooked in home ground spices, tossed with Capsicum, Onions and served traditionally in a 'Kadai'.
      $18.90
    • Kashmiri Lamb Rogan Josh

      Pieces of Lamb gently massaged with ginger and garlic and an innovative blend of Kashmiri spices and cooked on a gentle flame.
      $18.90
    • Bhuna Ghosht

      Juicy lamb cooks in it owns juices on pan which gives deep flavours and finish with herbs.
      $18.90
    • Do Pyazza Lamb

      A mild curry cooked in coconut cream, capsicum with aromatic spices.
      $18.90
  • Seafood Dishes

    • Goan Seafood

      Your choice of fish or prawns in a tangy sauce, flavoured with kokum and mustard seeds.
      $22.90
    • Malabar Seafood

      Your choice of fish or prawns in an aromatic Kerala curry with coconut cream, capsicum, onion, and tomato.
      $22.90
    • Prawn Lasooni Masala

      Shelled ocean prawns wok-tossed with garlic and capsicum.
      $22.90
    • Ocean Treasures

      A mix of Australian seafood (barramundi fillet, prawns, mussels, and squid) cooked in a spicy sauce.
      $24.90
  • Vegetarian Dishes

    • Dal Makahni

      Creamed lentils tempered with ginger, garlic, and aromatic spices, cooked overnight on a slow-fired tandoor.
      $13.90
    • Dal Tarka

      Yellow lentils tempered with cumin seeds and onion. Finished with coriander.
      $13.90
    • Seasonal Mixed Vegetable Curry

      Seasonal vegetables cooked in an onion and tomato-based gravy.
      $15.90
    • Aloo Gobi Masala

      Cauliflower florets and baby potatoes cooked in a traditional Masala sauce. Finished with fresh coriander and a stem of ginger.
      $14.90
    • Navratan Korma

      A nutty, creamy curry with nine types of dried nuts, fruits, and vegetables.
      $15.90
    • Aloo Channa Masala

      A traditional North Indian-style curry with chickpeas and potatoes in a spiced ginger, garlic, and onion gravy.
      $14.90
    • Subz Jaipuri

      Seasonal vegetables in a beetroot and onion-based gravy.
      $15.90
    • Kadai Mushroom

      Button mushrooms cooked in a tangy, spicy, semi-dry gravy of tomatoes and capsicum.
      $16.90
    • Kadai Paneer

      Button mushrooms cooked in a tangy, spicy, semi-dry gravy of tomatoes and capsicum.
      $15.90
    • Paneer Do Pyazza

      $15.90
    • Paneer Kalimirch

      Home made cottage cheese cooked in chef's special sauce and black peppers.
      $15.90
    • Palak Paneer

      Homemade cottage cheese tossed with onions, ginger, cumin, puréed spinach, and sundried fenugreek leaves.
      $15.90
    • Paneer Makhani

      Homemade cottage cheese cooked in a rich makhani sauce.
      $15.90
    • Paneer Butter Masala

      Cottage cheese cooked in a rich tomato-based cashew nut sauce, finished with cream.
      $15.90
    • Malai Kofta

      Homemade cottage cheese and potato dumplings stuffed with sultanas and cashews, cooked in a mild cream sauce.
      $15.90
    • Okra Do Pyazza

      Okra cooked with sautéed onions, tomato, and ginger.
      $16.90
  • Chef's Signature Dishes

    • Lamb Shanks

      (1pcs) Chef's-style marinated lamb shanks in aromatic spices.
      $18.90
    • Goat Curry

      Marinated goat cooked in spices.
      $20.90
    • Beef Ke Gaal

      Beef cheeks cooked in Chef's special sauce with aromatic spices. Served with salad and saffron rice.
      $24.90
  • Salads

    • Fresh Salad 

      Served with dressing.
      $5.90
    • Sliced Lacchha Onion

      Served with dressing.
      $4.90
    • Cucumber Salad

      Served with dressing.
      $8.90
  • Desserts

    • Mango Kulfi

      Your choice of flavour.
      $5.90
    • Gulab Jamun

      Three pieces.
      $7.90
    • Cinnamon Puff

      Served with vanilla ice cream.
      $9.90
    • Chocolate Naan

      Served with vanilla ice cream.
      $9.90
  • Kids Menu

    • Kids Butter Chicken

      With rice and pappadums.
      $11.90
    • Kids Crumbed Fish and Chips

      Sold out
       • 
      $11.90
    • Kids Chicken Nuggets and Chips

      $11.90
  • Biryani Selection

    • Biryani

      Lamb/chicken/goat biryani.
      $19.90
    • Samunari Khazzana Biryani

      Mixed seafood.
      $26.90
    • Subz Biryani

      $17.90
  • Breads From Clay Oven

    • Plain Naan

      $3.90
    • Butter Naan

      $4.90
    • Garlic Naan

      $3.90
    • Onion Seed Naan

      $4.90
    • Roti

      $3.90
    • .Laccha Parantha

      $4.90
    • Stuffed Naan

      Cheese, cheese garlic, cheese chilli, paneer, aloo.
      $5.00
  • Rice Selection

    • Steam Basmati Rice

      Regular
      $3.50
    • Saffron Rice

      Regular
      $3.90
    • Dum Pulao Rice

      Sold out
       • 
      $3.90
  • Chutney And Pickles

    • Mango

      $3.00
    • Mint

      $3.00
    • Tamarind Chutney

      $3.00
    • Lime

      $3.50
    • Mixedpickle

      $3.50
    • Pappdum

      $2.50
    • Raita

      $3.90
    • Tamrind Chutney

      $3.00