Top Spice Thai & Malaysian Cuisine

Top Spice Thai & Malaysian Cuisine

$$ • Thai • Malaysian • Family Friendly

4.7
(500+)
  •  
View delivery time and booking fee.

Location and hours

1529 Piedmont Ave Ne, Atlanta, GA 30324
Sunday
05:00 PM - 10:00 PMMenu
05:00 PM - 10:00 PMLunch
Monday - Thursday
11:00 AM - 10:00 PMMenu
11:00 AM - 03:00 PMLunch
Friday
11:00 AM - 10:30 PMMenu
11:00 AM - 03:00 PMLunch
Saturday
12:00 PM - 10:30 PMMenu
11:00 AM - 03:00 PMLunch

1529 Piedmont Ave Ne, Atlanta, GA 30324 • More info


  • Most Popular

    • Pad Thai

      Traditional Thai rice noodles with your choice of meat, egg, peanuts, scallions, and tofu served with bean sprouts.
      $14.25
    • Thai Spring Rolls (2 Pcs)

      Combination of noodles and vegetables.
      $4.95
    • Masaman Chicken Curry

      Sauteed chicken in butter with onion, coconut milk, avocado, and cashew nuts.
      $15.95
  • Malaysian Chef Specialties

    • Honey Butter Shrimp

      Jumbo shrimp, lightly fried chopped bell pepper, and onion, served with steamed broccoli in honey butter sauce.
      $20.95
    • Salmon Lava

      Grilled salmon cooked in a smooth and tasty Malaysian curry with onion, tomatoes, okra, eggplant, and bell pepper.
      $19.95
    • Mystic Claypot

      Shrimp, squid, and scallop simmered in a sweet and creamy curry sauce with onions, tomato, okra, eggplant, and bell peppers.
      $20.25
    • Putri Basket

      Sauteed jumbo shrimp, scallops and chicken cooked in spicy lemon sauce with bell pepper, celery, onion, mushroom, and dried chili topped with cashew nuts.
      $20.95
    • Sambal Udang

      Sauteed jumbo shrimp with spicy Malaysian shrimp paste stir fried with onion and asparagus.
      $19.95
    • Fantasy Pineapple Prawn

      Prawns sauteed with pineapple in spicy shrimp paste and sweet pineapple sauce.
      $19.95
    • Buah Mango Shrimp

      Sauteed with shredded mango, green and red pepper in a spicy mango sauce, served in a mango shell.
      $19.95
    • Beef Rendang

      Filet tenderloin slow cooked with paste of ground onion, lemongrass, and chili simmered in a thick rich coconut curry gravy.
      $17.95
    • Kasturi Chicken

      Grilled chicken breast topped with spicy sweet and sour mango sauce and fresh mango.
      $17.25
    • Daging Nyonya Pork

      It's everybody's favorite deep fried marinated porkloin served with pineapple, and sweet and sour sauce.
      $15.25
    • Daging Nyonya Chicken

      It's everybody's favorite deep fried marinated chicken breast served with pineapple, and sweet and sour sauce.
      $15.25
    • Buah Mango Chicken

      Sauteed with shredded mango, green and red pepper in a spicy mango sauce, served in a mango shell.
      $15.25
    • Nanyang Tofu

      Deep fried tofu sauteed with shrimp, chicken, peas, carrots, and mushrooms with chef's special sauce.
      $14.95
    • Kari Ayam Kering

      Chicken and potatoes seasoned with Malaysian red curry.
      $15.50
  • Thai Chef Specials

    • Spicy Basil Lamb

      Char broiled lamb chop with spicy base sauce, onion, bell pepper, and mushrooms.
      $23.95
      Spicy
    • Clay Pot Seafood Angel Hair

      Jumbo shrimp, scallops, mussels, squids napa, basil leaves, and angel hair noodle with chef's special mild spices sauce.
      $21.50
    • Seafood Lover

      Sauteed mussels, squid, scallops, jumbo shrimp, basil, white onion, red, and green pepper with Thai special sauce.
      $21.50
    • Duck Curry

      Boneless roast duck with pineapple, tomatoes, basil leaves, and hot chili in red curry.
      $20.95
    • Masaman Shrimp Curry

      Sauteed jumbo shrimp in butter with onion, coconut milk, avocado, and cashew nuts.
      $19.95
    • Salmon Curry

      Pan-fried filet of salmon with red curry, coconut milk, basil leaves, mushroom, bell pepper, and onion.
      $18.25
    • Catfish Basil

      Filet of catfish fried crispy with basil leaves in red curry sauce.
      $17.25
    • Prik Khing Shrimp

      Sauteed with green beans and red bell pepper in a very special tasty chili paste.
      $16.25
    • Masaman Chicken Curry

      Sauteed chicken in butter with onion, coconut milk, avocado, and cashew nuts.
      $15.95
    • Squid Basil

      Stir fried young squid with basil leaves, bell pepper, and hot chili sauce.
      $16.25
    • Garlic Pepper Squid

      Tender squid stir fried in a heavy garlic sauve served on romaine lettuce.
      $14.95
    • Prik Khing Beef

      Sauteed with green beans and red bell pepper in a very special tasty chili paste.
      $16.25
    • Prik Khing Pork

      Sauteed with green beans and red bell pepper in a very special tasty chili paste.
      $14.25
    • Prik Khing Chicken

      Sauteed with green beans and red bell pepper in a very special tasty chili paste.
      $14.25
  • Shrimp Entrees

    • Spicy Veggie Shrimp

      Sauteed with mixed veggies, basil leaves, and homemade chili sauce.
      $14.95
      Spicy
    • Fresh Ginger Shrimp Special

      Sauteed with ginger and fresh mushrooms.
      $14.95
    • Spicy Shrimp Basil Leaves

      Sauteed with chili peppers, onions, bell peppers, carrots, and cashews.
      $14.95
      Spicy
    • Cashew Nut Shrimp

      Sauteed with onion, bell peppers, carrots, and cashew nuts.
      $14.95
    • Broccoli Shrimp with Mushroom

      sauteed broccoli ,black musroom with light brown sauce.
      $14.95
    • Pad Prik Shrimp

      This spicy hot dish combines bell pepper, onion, mushrooms, and pepper sauce.
      $14.95
    • Mixed Veggie Shrimp

      $14.95
  • Beef Entrees

    • Spicy Veggie Beef

      Sauteed with mixed veggies, basil leaves, and homemade chili sauce.
      $14.95
      Spicy
    • Fresh Ginger Beef Special

      Sauteed with ginger and fresh mushrooms.
      $14.95
    • Spicy Beef Basil Leaves

      Sauteed with chili peppers, onions, bell peppers, carrots, and cashews.
      $14.95
    • Cashew Nut Beef

      Sauteed with onion, bell peppers, carrots, and cashew nuts.
      $14.95
    • Broccoli Beef with Mushroom

      $14.95
    • Pad Prik Beef

      This spicy hot dish combines bell pepper, onion, mushrooms, and pepper sauce.
      $14.95
    • Mixed Veggie Beef

      $14.95
  • Pork Entrees

    • Spicy Veggie Pork

      Sauteed with mixed veggies, basil leaves, and homemade chili sauce.
      $12.95
      Spicy
    • Fresh Ginger Pork Special

      Sauteed with ginger and fresh mushrooms.
      $12.95
    • Spicy Pork Basil Leaves

      Sauteed with chili peppers, onions, bell peppers, carrots, and cashews.
      $12.95
      Spicy
    • Cashew Nut Pork

      Sauteed with onion, bell peppers, carrots, and cashew nuts.
      $12.95
    • Broccoli Pork with Mushroom

      sauteed broccoli ,black musroom with light brown sauce.
      $12.95
    • Pad Prik Pork

      This spicy hot dish combines bell pepper, onion, mushrooms, and pepper sauce.
      $12.95
    • Mixed Veggie Pork

      $12.95
  • Chicken Entrees

    • Spicy Veggie Chicken

      Sauteed with mixed veggies, basil leaves, and homemade chili sauce.
      $12.95
    • Fresh Ginger Chicken Special

      Sauteed with ginger and fresh mushrooms.
      $12.95
    • Spicy Chicken Basil Leaves

      Sauteed with chili peppers, onions, bell peppers, and carrots.
      $12.95
    • Cashew Nut Chicken

      Sauteed with onion, bell peppers, carrots, and cashew nuts.
      $12.95
    • Broccoli Chicken with Mushroom

      sauteed broccoli ,black musroom with light brown sauce.
      $12.95
    • Pad Prik Chicken

      This spicy hot dish combines bell pepper, onion, mushrooms, and pepper sauce.
      $12.95
    • Mixed Veggie Chicken

      $12.95
  • Vegetable Entrees

    • Masaman Curry Tofu and Potatoes

      Tofu and tomatoes cooked with butter and coconut milk avocado, and cashew nuts.
      $13.50
    • Prik Khing Tofu

      Deep fried tofu sauteed with green bean and red bell peppers cooked in special tasty chili.
      $13.50
    • Mango Tofu

      Deep fried tofu sauteed with peppers in a spicy, and sweet mango sauce.
      $13.50
    • Kari Sayur Campur

      Mixed vegetables cooked in a hot pot with a spicy curry broth.
      $12.50
    • Tofu Curry

      Red curry, coconut milk, tofu, and bell peppers.
      $13.50
    • Spicy Basil Leaves with Tofu

      Sauteed tofu, bell pepper, basil leaves, and onion in a Thai spicy sauce.
      $12.50
      Spicy
    • Spicy Veggie Tofu

      Sauteed broccoli, mushrooms, napa, carrots, celery, basil leaves, and tofu.
      $12.50
      Spicy
    • Tofu Garlic Pepper

      Sauteed tofu, pepper, and garlic.
      $11.95
  • Curry Entrees

    • Green Curry Shrimp

      Green and red peppers, zucchini, coconut milk, basil leaves, and chili paste.
      $14.95
    • Panang Curry Shrimp

      Bell peppers and basil leaves with red chili paste, and coconut milk.
      $14.95
    • Red Curry Shrimp

      Bamboo shoots, green beans, basil leaves and bell peppers cooked with coconut milk, and chili sauce.
      $14.95
    • Green Curry Beef

      Green and red peppers, zucchini, coconut milk, basil leaves, and chili paste.
      $14.95
    • Green Curry Pork

      Green and red peppers, zucchini, coconut milk, basil leaves, and chili paste.
      $13.95
    • Green Curry Chicken

      Green and red peppers, zucchini, coconut milk, basil leaves, and chili paste.
      $13.95
    • Red Curry Beef

      Bamboo shoots, green beans, basil leaves and bell peppers cooked with coconut milk, and chili sauce.
      $14.95
    • Red Curry Pork

      Bamboo shoots, green beans, basil leaves and bell peppers cooked with coconut milk, and chili sauce.
      $13.95
    • Red Curry Chicken

      Bamboo shoots, green beans, basil leaves and bell peppers cooked with coconut milk, and chili sauce.
      $13.95
    • Panang Curry Beef

      Bell peppers and basil leaves with red chili paste and coconut milk.
      $14.95
    • Panang Curry Pork

      Bell peppers and basil leaves with red chili paste, and coconut milk.
      $13.95
    • Panang Curry Chicken

      Bell peppers and basil leaves with red chili paste, and coconut milk.
      $13.95
  • Fried Rice

    • Shrimp Fried Rice

      Served with green peas, carrot, onion,tomatoes and egg.
      $13.95
    • Shrimp Spicy Fried Rice

      Served with green peas, carrot, onion,tomatoes and egg.
      $13.95
      Spicy
    • Pineapple Fried Rice

      Fried rice with shrimp, green peas, carrots, raisins,tomatoes and pineapples.
      $14.25
    • Chicken Spicy Fried Rice

      Served with green peas, carrot, onion, basil, tomatoes and egg.
      $11.95
      Spicy
    • Beef Spicy Fried Rice

      Served with green peas, carrot, onion, basil, tomatoes and egg.
      $13.95
      Spicy
    • Pork Spicy Fried Rice

      Served with green peas, carrot, onion, basil,tomatoes and egg.
      $11.95
      Spicy
    • Chicken Fried Rice

      Served with green peas, carrot, onion,tomatoes and egg.
      $11.95
    • Beef Fried Rice

      Served with green peas, carrot, onion,tomatoes and egg.
      $13.95
    • Pork Fried Rice

      Served with green peas, carrot, onion, tomatoes and egg.
      $11.95
    • Veggie Tofu Fried Rice

      Served with green peas, carrot, onion,tomatoes and egg.
      $11.25
  • Noodles

    • Spicy Seafood Noodles

      Sauteed combination of seafood with spicy basil sauce, served on flat noodles.
      $15.50
      Spicy
    • Pad Thai

      Traditional Thai rice noodles with your choice of meat, egg, peanuts, scallions, and tofu served with bean sprouts.
      $14.25
    • Thai Spaghetti

      Sauteed with shrimp, chicken, onion, green beans, tomatoes, basil, and Thai sauce.
      $13.95
    • Penang Char Kway Teow

      Malaysian famous stir fried flat noodles with fresh shrimp, squid, bean sprouts, egg, soy sauce, and chili paste.
      $13.95
    • Pad See-U

      Stir fried wide flat noodle with egg, broccoli, and soy sauce.
      $12.95
    • Lad-Na Noodles

      Served with light brown gravy sauce, served on rice noodles, and broccoli.
      $12.95
  • Salads

    • Glass Noodles Salad (Yum Woon Salad)

      Glass noodle, shrimp, ground pork, seasoned with red onion, chili, and lime juice.
      $10.25
    • Nurr Nam Tok

      Sliced rib-eye with rice powder, mint leaves, onion, lime juice, and chili on salad.
      $10.95
    • Pla Krung

      Char broiled shrimp cooked in the traditional way, with onion, lime juice, and ground chili.
      $9.95
    • Squid Salad (Yam Pla Muk)

      Poached young squid with onion, lime juice, and ground chili.
      $9.25
    • Basil Lettuce Wrap

      Ground chicken cooked with basil leaves, bell pepper, water chestnut with thai basil sauce served with iceburg lettuce.
      $9.50
    • Larb Beef or Chicken

      Minced beef or chicken with rice powder, onion, lime juice, and chili.
      $9.25
    • Nam Sod

      Traditional Thai style of blending minced pork, ginger, onions and peanuts, with a touch of lime juice and chili
      $9.25
    • Thai Salad

      Served with Thai peanut dressing.
      $6.50
  • Soups

    • Chicken Coconut Soup

      Chicken coconut milk soup with sliced chicken, lime juice, and lime leaves.
      $4.50
    • Spicy Hot and Sour Shrimp Soup

      Spicy lemongrass soup with shrimp and tomato and mushrooms.
      $4.95
      Spicy
    • Spicy Seafood Soup

      Shrimp, scallops, mussels, squid, and mushrooms in lemongrass soup.
      $6.50
    • Tofu and Vegetable Soup

      Mixed vegetables and tofu cooked in clear broth.
      $4.50
  • Appetizers

    • Satay Chicken

      Marinated chicken on skewers charcoaled grilled to perfection. Served with peanut sauce.
      $9.50
    • Satay Beef

      Marinated beef on skewers charcoaled grilled to perfection. Served with peanut sauce.
      $9.50
    • Fried Calamari

      Lightly battered young squid, deep-fried and served with special hot sauce.
      $9.50
    • Murta bak

      Malaysian pancake stuffed with curry flavored minced beef and chopped onion.
      $6.95
    • Roti Canai

      Indian style pancake served with curry chicken as a dipping sauce.
      $5.95
    • Fresh Basil Rolls (2 Pcs)

      Combination of shrimp,letture, bean sprouts, basil leaf and noodles.
      $5.50
    • Fried Tofu

      Crispy fried tofu served with sweet Thai sauce.
      $5.50
    • Thai Spring Rolls (2 Pcs)

      Combination of noodles and vegetables.
      $4.95
  • Sides

    • Steamed Veggie

      $5.00
    • Steamed Noodle

      $3.00
    • Jasmine Rice

      $2.00
    • Brown Rice

      $3.00
  • Desserts

    • Coconut Ice Cream

      $3.75
    • Green Tea Ice Cream

      $3.75
    • Vanilla Ice Cream

      $3.75
    • Mango Ice Cream

      $3.75
    • Sticky Rice with Mango

      $5.95
    • Ice Cream Tempura

      $5.75
    • Kaya Pancake

      $5.75
  • Beverages

    • Soda

      Canned.
      $2.50
    • Thai Iced Tea

      $3.25
    • Thai Iced Coffee

      $3.25
    • Lychee

      $3.25
  • Lunch Specials (11a.m - 3 p.m only)

    • Warm Chicken Salad

      Grilled marinated chicken breast on green salad with thai peanut dressing.
      $9.50
    • Broccoli with Musroom

      Sauteed broccoli and mushrooms with a special tasty sauce.
      $9.50
    • Fresh Ginger

      Fresh ginger, onions, carrots, and mushrooms with ginger sauce.
      $9.50
    • Spicy Veggie Tofu

      Sauteed mixed vegetables and tofu with Thai chili sauce.
      $9.50
      Spicy
    • Spicy Basil Leaf

      Sauteed with bell peppers, onions, basil leaf, and a spicy Thai sauce.
      $9.50
      Spicy
    • Panang Curry

      With coconut milk, basil leaf, and bell peppers.
      $9.50
    • Masaman Curry Chicken

      Sauteed Chicken breast with avocado, onion, and cashew nuts.
      $10.25
    • Cashew Nuts

      Sauteed with onions, bell peppers, carrots, and cashew nuts.
      $9.50
    • Spicy Catfish

      Deep fried crispy with basil leaves, bell peppers, and pepper.
      $11.50
      Spicy
    • Spicy Squid

      Sauteed young squid with onion, basil, bell peppers, and Thai chili sauce.
      $9.95
      Spicy
    • Spicy Veggie

      Served with mixed vegetables and chili sauce.
      $9.50
      Spicy
    • Daging Nyonya

      Deep fried, served with pineapple and sweet and sour sauce.
      $9.50
    • Beef Randang

      Filet tenderloin slow cooked with paste of ground onion, lemon grass and chili, simmered in a thick, and rich coconut curry sauce.
      $10.25
    • Nanyang Tofu

      Deep fried tofu sauteed with shrimp, chicken, peas, carrots, and mushrooms with chef's special sauce.
      $9.75
    • Pad Thai Noodle with Shrimp

      Traditional Thai rice noodle with shrimp, egg, ground peanuts, scallions and tofu. Served with bean sprouts.
      $10.95
    • Spicy Flat Noodle with Shrimp and Broccoli

      Sauteed Shrimp with spicy basil sauce, served on flat noodles.
      $10.95
    • Pad See-U

      Stir fried wide flat noodles with egg, broccoli, and thin soy sauce.
      $10.25
    • Spicy Fried Rice

      Served with green peas, carrots, onion, basil,tomatoes and egg.
      $10.25
      Spicy
    • Fried Rice

      Served with green peas, carrot, onion,tomatoes and egg.
      $10.25
    • Veggie Tofu Fried Rice

      Stir fried rice with tofu, egg, onion, peas,tomatoes and mixed vegetables.
      $10.25
    • Penang Char Kway Teow

      Malaysian famous stir fried flat noodles with pork, shrimp, squid, bean sprout, and egg.
      $10.50
  • Lunch Specials (11a.m - 3 p.m only)

    • Warm Chicken Salad

      Grilled marinated chicken breast on green salad with thai peanut dressing.
      $9.50
    • Broccoli with Musroom

      Sauteed broccoli and mushrooms with a special tasty sauce.
      $9.50
    • Fresh Ginger

      Fresh ginger, onions, carrots, and mushrooms with ginger sauce.
      $9.50
    • Spicy Veggie Tofu

      Sauteed mixed vegetables and tofu with Thai chili sauce.
      $9.50
      Spicy
    • Spicy Basil Leaf

      Sauteed with bell peppers, onions, basil leaf, and a spicy Thai sauce.
      $9.50
      Spicy
    • Panang Curry

      With coconut milk, basil leaf, and bell peppers.
      $9.50
    • Masaman Curry Chicken

      Sauteed Chicken breast with avocado, onion, and cashew nuts.
      $10.25
    • Cashew Nuts

      Sauteed with onions, bell peppers, carrots, and cashew nuts.
      $9.50
    • Spicy Catfish

      Deep fried crispy with basil leaves, bell peppers, and pepper.
      $11.50
      Spicy
    • Spicy Squid

      Sauteed young squid with onion, basil, bell peppers, and Thai chili sauce.
      $9.95
      Spicy
    • Spicy Veggie

      Served with mixed vegetables and chili sauce.
      $9.50
      Spicy
    • Daging Nyonya

      Deep fried, served with pineapple and sweet and sour sauce.
      $9.50
    • Beef Randang

      Filet tenderloin slow cooked with paste of ground onion, lemon grass and chili, simmered in a thick, and rich coconut curry sauce.
      $10.25
    • Nanyang Tofu

      Deep fried tofu sauteed with shrimp, chicken, peas, carrots, and mushrooms with chef's special sauce.
      $9.75
    • Pad Thai Noodle with Shrimp

      Traditional Thai rice noodle with shrimp, egg, ground peanuts, scallions and tofu. Served with bean sprouts.
      $10.95
    • Spicy Flat Noodle with Shrimp and Broccoli

      Sauteed Shrimp with spicy basil sauce, served on flat noodles.
      $10.95
    • Pad See-U

      Stir fried wide flat noodles with egg, broccoli, and thin soy sauce.
      $10.25
    • Spicy Fried Rice

      Served with green peas, carrots, onion, basil,tomatoes and egg.
      $10.25
      Spicy
    • Fried Rice

      Served with green peas, carrot, onion,tomatoes and egg.
      $10.25
    • Veggie Tofu Fried Rice

      Stir fried rice with tofu, egg, onion, peas,tomatoes and mixed vegetables.
      $10.25
    • Penang Char Kway Teow

      Malaysian famous stir fried flat noodles with pork, shrimp, squid, bean sprout, and egg.
      $10.50