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    Gypsy Kitchen
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    Gypsy Kitchen

    View delivery time and booking fee.

    Location and hours

    3035 Peachtree Street Northwest, Atlanta, GA 30305
    Sunday
    12:00 PM - 09:30 PM
    Monday - Thursday
    04:00 PM - 09:30 PM
    Friday - Saturday
    Closed
    $ • Spanish • Seafood • Mediterranean

    3035 Peachtree Street Northwest, Atlanta, GA 30305 • More info


    • Family Style Meals

      • Mediterranean Tour for Four

        Ottoman Dip Trio + Patatas Bravas + Fattoush + Choice of Paella
        $55.00
      • Whole Roasted Chicken Dinner

        Whole Roasted Chicken + Rice Pilaf, + Roasted Mushrooms + Broccolini
        $45.00
      • Braised Lamb Shank Family Style Dinner

        Braised Lamb Shank + Brussels Sprouts + Gigante Beans + Grilled Beet Salad + Flatbread
        $60.00
    • GK Tapas Y Ensaladas

      • Ottoman Trio of Dips with Sesame Barbari Flatbread

        chickpea hummus / extra fluffy whipped chickpeas, sunflower seeds, herbs roasted eggplant / marjoram, tahini, greek olive oil labneh / tangy strained yogurt, charred veggie salad, dill oil
        $15.00
      • Garlic Shrimp

        garlic chips / extra virgin olive oil / red chilis
        $14.00
      • Grilled Beet Salad

        varietal citrus supremes / pistachio cream / dried black olive / arugula / spiced honey vinaigrette
        $11.00
      • Patatas Bravas

        crispy cracked potatoes / spicy bravas sauce
        $7.00
      • Mediterranean Salad

        local lettuces / roasted eggplant & peppers / sumac vinaigrette / toasted sesame barbari flatbread
        $10.00
      • Seared Scallops

        pil pil sauce / roasted & pickled turnips
        $18.00
      • Chicken Croquetas

        crispy fried chicken croquetas / roasted garlic & saffron aioli
        $8.00
      • Grilled Rapini & Broccolini

        nduja / cured egg / manchego
        $12.00
      • Roasted Mushrooms & Farmers Cheese Toast

        oyster mushrooms / house-made farmers cheese / chive
        $9.00
      • Chicken “Lagrimitas”

        spiced fried chicken strips / almond romesco de pau
        $9.00
      • Grilled Skirt Steak

        baby sweet pepper agrodolce / charred onion / adobo marinated / salsa verde
        $15.00
      • Spanish Olives & Almonds

        marcona almonds / castelvetrano olives
        $8.00
      • Fried Brussels Sprouts

        brown butter cauliflower puree / pickled mustard seed / roasted shallots / currants
        $12.00
      • Spanish Tortilla

        spanish egg & potato omelet / tender lettuces / ndjua
        $9.00
      • Grilled Spanish Octopus

        arrabbiata sauce / herb oil / fried sweet potato chips
        $13.00
      • Lamb Chops

        herb marinated & grilled / gigante beans / salsa verde / sherry gastrique
        $18.00
    • Raciones / Larger Plates

      • Moroccan Style Duck Confit

        cous cous / dried fruits / tahini glaze / pistachio-sesame dukkah
        $24.00
      • Seafood Paella

        mussels / gulf shrimp / peas / saffron / chorizo
        $36.00
      • Roasted Vegetable Paella

        mushrooms / roasted onions / caponata & julienne red peppers
        $25.00
      • Roasted Chicken

        half joyce farms chicken / fingerling potatoes / salsa verde / charred lemon /
        $24.00
      • Bone-in Ribeye

        roasted mushrooms / rioja bordelaise
        $64.00
      • Braised Lamb Shank

        eggplant / flatbread / honey / rosemary / dried fruits
        $46.00
    • Dessert

      • Salted Caramel Budino

        whipped cream, charred plum compote
        $10.00
      • Tres Leches

        toasted meringue, cranberry compote
        $11.00
      • Basque Cheesecake

        strawberry cremeux, grilled strawberries
        $12.00
    • Meat & Cheese

      • Manchego

        La Mancha slightly salty sheep’s milk cheese.
        $9.00
      • Valdeón Blue

        Leon region rich and creamy artisan blue cheese from cow and goat’s milk.
        $8.00
      • Mahon

        menorca, semi-soft cow’s milk
        $8.00
      • Idiazabal

        navarre, smoked sheep’s milk
        $8.00
      • Cana de Cabra

        murcia, soft bloomy edible rind
        $8.00
      • Spanish Chorizo

        chorizo in its most elegant form by fermín
        $9.00
      • Jamón Serrano

        18 month dry cured spanish ham
        $9.00
      • Lomo de Cerdo

        hard cured pork loin with sea salt & garlic
        $12.00
      • Salchichón de Espaňa

        spanish sausage with garlic & herbs
        $12.00
      • Bresaola

        air-dried beef
        $9.00
      • Meat & Cheese Board

        chef's selection of of two meats & two cheeses
        $30.00