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    Grace 17.20
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    Grace 17.20

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    Location and hours

    5155 Peachtree Pkwy, Norcross, GA 30092
    Sunday
    Closed
    Monday - Thursday
    04:30 PM - 09:00 PMDinner
    11:30 AM - 04:30 PMLunch
    Friday - Saturday
    04:30 PM - 10:00 PMDinner
    11:00 AM - 04:30 PMLunch
    $$ • Traditional American

    5155 Peachtree Pkwy, Norcross, GA 30092 • More info

    Dinner
    4:30 PM – 9:00 PM
    Lunch
    11:30 AM – 4:30 PM

    • Starters

      • Jumbo Lump Crab Cake

        Sweet caper remoulade.
        $18.00

      • Prince Edward Isle Mussels

        Spicy Marinara Sauce, Crostini
        $15.00

      • Chicken and Sweet Slaw Spring Roll

        Mozzarella cheese, slaw, pumpkin seeds, honey, and jalapeno drizzle.
        $12.00

      • Eggplant and Sultana Raisin Bruschetta

        Basil, bleu cheese, and dijon gastrique.
        $12.00

      • Spinach Artichoke Dip

        Spinach, Artichoke, Cream Cheese, Sour cream, Parmesan Cheese, Grilled Pita Bread
        $12.00

    • Salads and Lighter Fare

      • Black and Bleu Salad

        Grilled 8oz Bistro Filet, tomatoes, red onion, cucumber, balsamic vinaigrette, bleu cheese, and grilled crouton.
        $24.00

      • Caprese Salad

        Fresh Mozzarella, Heirloom Tomatoes, Balsamic, Fresh Basil
        Sold out
         • 
        $12.00

      • Grace's Caesar

        Caesar dressing and challah croutons.
        $11.00

      • Grilled Chicken Orzo Salad

        Mixed greens, cucumber, tomato, red onion, kalamata olives, feta cheese, orzo pasta, and white balsamic vinaigrette.
        $17.00

      • Mixed Greens

        Crisped sunflower seeds, golden raisins, cucumbers, bleu cheese, and roasted shallot vinaigrette.
        $18.00

      • Roasted Turkey and Brie

        Locally Sourced Bacon, Brie, Sweet Pepper Jelly, Arugula, House made Focaccia Bread
        $15.00

      • Buttermilk Chicken Cobb Salad

        Romaine, Fried Chicken, Cucumbers, Tomato, Bleu cheese, Hard Boiled Egg, Crumbled Bacon, and Buttermilk Ranch.
        Sold out
         • 
        $20.00

      • Beet Salad

        Roasted beets, avocado, orange, toasted hazelnuts, and sherry vinaigrette.
        $12.00

    • Oceans

      • Wild Caught Scottish Salmon Filet

        Organic Wild Rice, Broccoli, Ginger Glaze, Citrus Beurre Blanc
        $28.00

      • Seared Diver Scallops

        Seared Diver Sea Scallops, Sweet Pea Puree, Roasted Corn Succotash, White Wine Tomato Basil Sauce
        $34.00
        Gluten Free

      • Shrimp and Logan Turnpike Mill Grits

        Green chile, onion, garlic, and white butter sauce.
        $28.00

    • Mains

      • Grilled Chicken Breast Risotto

        Wild mushroom cream sauce and shaved parmesan cheese.
        $24.00

      • Vegetarian Pappardelle Pasta

        Vegetables, white wine butter sauce, and shaved parmesan.
        $20.00

      • Pan Roasted Organic Chicken Breast

        Baked Bleu Cheese Macaroni, Sauteed Green Beans, Sweet & Sour Bacon Sauce
        $26.00

      • 12oz Berkshire Farms Pork Chop

        Mashed Potatoes, Green Beans and Stone ground mustard cream sauce
        $32.00

      • Maple Leaf Duck Breast

        Potato gnocchi, wild mushrooms, roasted baby carrots, shallots, arugula, and cherry cabernet sauce.
        Sold out
         • 
        $26.00

      • Smoked Salmon Linguine

        House Smoked Salmon, Parmesan Cheese, Dill Caper Cream Sauce, Crouton
        $25.00

    • Grilled

      • 12oz Prime New York Strip Steak

        Horseradish cream
        $35.00
        Gluten Free

      • 8oz Grass Fed Filet Mignon

        Mashed Potatoes, Green Beans and Red wine veal jus.
        $40.00
        Gluten Free

    • Salads

      • Grace's Caesar

        Caesar dressing and challah croutons.
        $11.00

      • Mixed Greens

        Crisped sunflower seeds, golden raisins, cucumbers, bleu cheese, and roasted shallot vinaigrette.
        $18.00

      • Beet Salad

        Roasted beets, avocado, orange, toasted hazelnuts, and sherry vinaigrette.
        $12.00

      • Grilled Chicken Orzo Salad

        Mixed greens, cucumber, tomato, red onion, kalamata olives, feta cheese, orzo pasta, and white balsamic vinaigrette.
        Sold out
         • 
        $16.00

      • Buttermilk Chicken Cobb Salad

        Romaine, Fried Chicken, Cucumbers, Tomato, Bleu cheese, Hard Boiled Egg, Crumbled Bacon, and Buttermilk Ranch.
        Sold out
         • 
        $20.00

      • Black and Bleu Salad

        Grilled 8oz. Bistro Filet, romaine, tomatoes, red onion, cucumber, balsamic vinaigrette, bleu cheese, and grilled croutons.
        $24.00

      • Caprese Salad

        Fresh Mozzarella, Heirloom Tomatoes, Balsamic, Fresh Basil
        Sold out
         • 
        $12.00

    • Desserts

      • Bananas Foster Turnover

        White chocolate ice cream and caramelized bananas.
        $9.00

      • Classic Vanilla Bean Creme Brulee

        Sold out
         • 
        $9.00

      • Grace's Cheesecake

        Caramel and sea salt.
        $9.00

      • Pumpkin Bread Loaves to Go

        $8.00

    • Sides

      • Mushroom Risotto

        $6.00

      • Jicama and Green Apple Salad

        Sold out
         • 
        $6.00

      • Seasonal Vegetables

        Sold out
         • 
        $6.00

      • Baked Bleu Cheese Macaroni

        $6.00

    • Mains

      • Chicken Fingers

        Fries.
        $9.00

      • Kids Burger

        Fries.
        $9.00

      • Kids Pasta with Marinara Sauce

        $9.00

      • Kids Pasta with Butter & Parmesan Cheese

        $9.00

      • Grilled Bistro Filet

        Twice Cooked Fries, Broccoli, Red Wine Demi
        $24.00

    • Starters

      • Jumbo Lump Crab Cake

        Sweet caper remoulade.
        $18.00

      • Prince Edward Isle Mussels

        Spicy Marinara Sauce, Crostini
        $15.00

      • Chicken and Sweet Slaw Spring Roll

        Mozzarella cheese, slaw, pumpkin seeds, honey, and jalapeno drizzle.
        $12.00

      • Eggplant and Sultana Raisin Bruschetta

        Basil, bleu cheese, and dijon gastrique.
        $12.00

      • Spinach Artichoke Dip

        Spinach, Artichoke, Cream Cheese, Sour cream, Parmesan Cheese, Grilled Pita Bread
        $12.00

    • Salads and Lighter Fare

      • Black and Bleu Salad

        Grilled 8oz Bistro Filet, tomatoes, red onion, cucumber, balsamic vinaigrette, bleu cheese, and grilled crouton.
        $24.00

      • Caprese Salad

        Fresh Mozzarella, Heirloom Tomatoes, Balsamic, Fresh Basil
        Sold out
         • 
        $12.00

      • Grace's Caesar

        Caesar dressing and challah croutons.
        $11.00

      • Grilled Chicken Orzo Salad

        Mixed greens, cucumber, tomato, red onion, kalamata olives, feta cheese, orzo pasta, and white balsamic vinaigrette.
        $17.00

      • Mixed Greens

        Crisped sunflower seeds, golden raisins, cucumbers, bleu cheese, and roasted shallot vinaigrette.
        $18.00

      • Roasted Turkey and Brie

        Locally Sourced Bacon, Brie, Sweet Pepper Jelly, Arugula, House made Focaccia Bread
        $15.00

      • Buttermilk Chicken Cobb Salad

        Romaine, Fried Chicken, Cucumbers, Tomato, Bleu cheese, Hard Boiled Egg, Crumbled Bacon, and Buttermilk Ranch.
        Sold out
         • 
        $20.00

      • Beet Salad

        Roasted beets, avocado, orange, toasted hazelnuts, and sherry vinaigrette.
        $12.00

    • Mains

      • Grilled Chicken Breast Risotto

        Wild mushroom cream sauce and shaved parmesan cheese.
        $24.00

      • Vegetarian Pappardelle Pasta

        Vegetables, white wine butter sauce, and shaved parmesan.
        $20.00

      • Pan Roasted Organic Chicken Breast

        Baked Bleu Cheese Macaroni, Sauteed Green Beans, Sweet & Sour Bacon Sauce
        $26.00

      • 12oz Berkshire Farms Pork Chop

        Mashed Potatoes, Green Beans and Stone ground mustard cream sauce
        $32.00

      • Maple Leaf Duck Breast

        Potato gnocchi, wild mushrooms, roasted baby carrots, shallots, arugula, and cherry cabernet sauce.
        Sold out
         • 
        $26.00

      • Smoked Salmon Linguine

        House Smoked Salmon, Parmesan Cheese, Dill Caper Cream Sauce, Crouton
        $25.00

    • Grilled

      • 12oz Prime New York Strip Steak

        Horseradish cream
        $35.00
        Gluten Free

      • 8oz Grass Fed Filet Mignon

        Mashed Potatoes, Green Beans and Red wine veal jus.
        $40.00
        Gluten Free

    • Burgers

      • grace's Beef Steak Burger

        Served on yeast knot roll, lettuce, tomato, and onion. Served with choice of side.
        $17.00

    • Salads

      • Grace's Caesar

        Caesar dressing and challah croutons.
        $11.00

      • Mixed Greens

        Crisped sunflower seeds, golden raisins, cucumbers, bleu cheese, and roasted shallot vinaigrette.
        $18.00

      • Beet Salad

        Roasted beets, avocado, orange, toasted hazelnuts, and sherry vinaigrette.
        $12.00

      • Grilled Chicken Orzo Salad

        Mixed greens, cucumber, tomato, red onion, kalamata olives, feta cheese, orzo pasta, and white balsamic vinaigrette.
        Sold out
         • 
        $16.00

      • Buttermilk Chicken Cobb Salad

        Romaine, Fried Chicken, Cucumbers, Tomato, Bleu cheese, Hard Boiled Egg, Crumbled Bacon, and Buttermilk Ranch.
        Sold out
         • 
        $20.00

      • Black and Bleu Salad

        Grilled 8oz. Bistro Filet, romaine, tomatoes, red onion, cucumber, balsamic vinaigrette, bleu cheese, and grilled croutons.
        $24.00

      • Caprese Salad

        Fresh Mozzarella, Heirloom Tomatoes, Balsamic, Fresh Basil
        Sold out
         • 
        $12.00

    • Desserts

      • Bananas Foster Turnover

        White chocolate ice cream and caramelized bananas.
        $9.00

      • Classic Vanilla Bean Creme Brulee

        Sold out
         • 
        $9.00

      • Grace's Cheesecake

        Caramel and sea salt.
        $9.00

      • Pumpkin Bread Loaves to Go

        $8.00

    • Sandwiches

      • Slow-Roasted Pulled Pork Sandwich

        BBQ Aioli, Napa Cole Slaw, House Made Pickles, Yeast Know Roll
        Sold out
         • 
        $14.00

      • Tempura Fried Fish Tacos

        Flour tortillas, Chipotle cabbage slaw, Fried Pickled Red Onion, Cilantro Aioli
        Sold out
         • 
        $16.00

      • Grilled Organic Chicken Breast Sandwich

        Basil Mayo, Fresh Mozzarella, Tomato, Spinach, 8 Grain Bread
        Sold out
         • 
        $14.00

      • Roasted Turkey and Brie

        Locally Sourced Bacon, Brie, Sweet Pepper Jelly, Arugula, House made Focaccia Bread
        $15.00

    • Sides

      • Mushroom Risotto

        $6.00

      • Jicama and Green Apple Salad

        Sold out
         • 
        $6.00

      • Seasonal Vegetables

        Sold out
         • 
        $6.00

      • Baked Bleu Cheese Macaroni

        $6.00

    • Mains

      • Grilled Chicken Breast Risotto

        Wild mushroom cream sauce and parmesan cheese.
        Sold out
         • 
        $20.00

      • Wild Caught Scottish Salmon Filet

        Organic Wild Rice, Spinach, Ginger Glaze, Citrus Beurre Blanc
        Sold out
         • 
        $24.00

      • Shrimp and Logan Turnpike Mill Grits

        Green chile, onion, white wine, and butter sauce.
        Sold out
         • 
        $20.00

      • Vegetarian Penne Pasta

        Sauteed Vegetables, white wine butter sauce, and shaved parmesan.
        Sold out
         • 
        $18.00

      • Grilled Pork Tenderloin

        Grits, Collard Greens, Whole Grain Mustard Sauce
        Sold out
         • 
        $22.00

      • Smoked Salmon Linguine

        House Smoked Salmon, Parmesan Cheese, Dill Caper Cream Sauce, Crouton
        $25.00

      • Coconut Curried Kale

        Braised Red Onion, Chick Peas, Cilantro, Quinoa, Lime
        Sold out
         • 
        $16.00