Blue India

Blue India

$$ • Indian • Family Friendly

4.7
(374)
  •  
View delivery time and booking fee.

Location and hours

933 Peachtree St Ne, Atlanta, Ga 30309, Usa,
Sunday
05:00 PM - 09:45 PMDinner
Monday - Thursday
05:00 PM - 09:45 PMDinner
11:00 AM - 02:15 PMLunch
Friday - Saturday
05:00 PM - 10:45 PMDinner
11:00 AM - 02:15 PMLunch

933 Peachtree St Ne, Atlanta, Ga 30309, Usa,  • More info


  • Popular Pairs

    • Dal Makkhani + Choice of Breads

      Black lentils, tomatoes, herbs, spices, and cream. Served with basmati rice. Served with choice of Breads.
      $17.00
      Vegetarian
    • Saag + Choice of Breads

      Spinach, cream, and spices. Served with basmati rice. Served with choice of Breads.
      $17.00
    • Tikka Masala + Choice of Breads

      The Anglo-Indian classic. Served with Basmati rice. Served with choice of Breads.
      $17.00
    • Vindaloo + Choice of Breads

      Braised in red wine vinegar with Kashmiri chillis. Served with basmati rice. Served with choice of Breads.
      $17.00
    • Tandoori Roti

      Unleavened bread.
      $4.00
    • Korma + Choice of Breads

      Rich cashew cream and spices. Served with basmati rice. Served with choice of Breads.
      $17.00
      Contains Nut
  • Favorites

    • Cheddar Naan

      Stuffed with English Cheddar and minced onions.
      $6.00
    • Biryani

      Hyderabadi style steamed basmati rice with fragrant spices and herbs. Served with cucumber raita.
      $16.00
    • Chili Paneer

      Stir fried paneer, onions, peppers, and jalapenos, tossed in a tangy hot sauce.
      $10.00
      Vegetarian
    • Chicken 65

      Spicy deep fried chicken nuggets.
      $10.00
  • To Start

    • Punjabi Samosas

      North Indian patties with potatoes and peas.
      $6.00
      Vegetarian
    • Chili Paneer

      Stir fried paneer, onions, peppers, and jalapenos, tossed in a tangy hot sauce.
      $10.00
      Vegetarian
    • Masala Fries

      Shoestring fries tossed in house spices. Served with curry ranch and ketchup.
      $5.00
      Vegetarian
    • Chicken 65

      Spicy deep fried chicken nuggets.
      $10.00
    • Crispy Bhindi Chaat

      Deep-fried, thinly-sliced okra with spices.
      $9.00
      Vegetarian
    • Juhu Beach Bhel

      Puffed rice, sev, onions, potatoes, cilantro, and tamarind chutney.
      $8.00
      Vegetarian
    • Vada Pav

      battered and fried potato dumplings placed inside a slider bun, served with mint and tamarind chutney
      $10.00
    • Prawn Koliwada

      battered and fried jumbo shrimp, curry leaf, served with house curry ranch
      $10.00
    • Chili Mogo

      stir-fried yucca with hot garlic chili sauce. VEGAN
      $8.00
    • Chili Salmon Bites

      fried salmon strips, onions, peppers, jalapenos tossed in a tangy-hot sauce
      $10.00
    • Punjabi Samosas

      North Indian patties with potatoes and peas.
      $6.00
      Vegetarian
  • Clay Oven

    • Paneer Tikka

      Paneer, onions, and peppers. Served with saffron fennel raita.
      $15.00
      Vegetarian
    • Seekh Kebab

      Ground lamb shoulder, spices, onion, and peppers. Served with cilantro raita.
      $18.00
    • Tandoori Mixed Grill

      Tandoori chicken, seekh kebab, lamb boti, tandoori king prawns, onions, and peppers. Served with mint and cilantro raita.
      $28.00
    • Salmon Tikka

      Wild salmon, onions, peppers, cilantro, mint, and lime leaf marinade. Served with citrus lemongrass chutney. Served Medium
      $23.00
    • Tandoori Chicken

      Classic clay oven chicken and lemon. Served with cucumber raita.
      $19.00
    • Lamb Boti Kebab

      Lamb shoulder chunks marinated with chef’s special spice blend, onions, and peppers. Served with mint raita.
      $21.00
    • Lasooni Jhinga

      Sour cream, garlic, and house spices marinated jumbo prawns
      $22.00
    • Blue India Wings

      Chef’s spice blend marinated tandoori chicken wings. Served with curry ranch.
      $16.00
    • Malai Chicken Tikka

      cream cheese, butter, white pepper
      $18.00
  • Breads

    • Plain Naan

      Leavened bread.
      $4.00
    • Garlic Naan

      Garlic and cilantro.
      $6.00
    • Peshwari Naan

      Raisins and shaved coconut.
      $6.00
    • Bullet Naan

      Green chilis and onions.
      $6.00
    • Cheddar Naan

      Stuffed with English Cheddar and minced onions.
      $6.00
    • Za’atar Naan

      Thyme and sesame seeds.
      $6.00
    • Tandoori Roti

      Unleavened bread.
      $4.00
    • Plain Paratha

      whole wheat flatbread
      $5.00
    • Mint Paratha

      paratha with mint
      $6.00
    • Bullet Roti

      roti with green chilis & onions
      $6.00
    • Malabar Paratha

      layered flatbread (2 pieces)
      $6.00
    • Garlic Roti

      roti with garlic
      $5.00
    • Onion Kulcha

      flat bread stuffed with onions & green chilis
      $6.00
  • Curries

    • Tikka Masala

      the Anglo-Indian classic. Served with Basmati rice
      $16.00
    • Karahi

      Punjabi style curry finished with onions and peppers. Served with basmati rice.
      $16.00
    • Goat Handi

      Bone in goat, rich caramelized onions, tomatoes, spiced yogurt, cloves, and cardamom. Served with basmati rice.
      $24.00
    • Lamb Rogan Josh

      Braised with yogurt, mint, and spices. Served with basmati rice.
      $21.00
    • Fish Moilee

      white fish, Kerala style coconut, coriander, and black pepper curry. Served with basmati rice.
      $19.00
    • Chole Bhature

      Punjabi style chickpeas, tomatoes. Served with fluffy fried leavened bread instead of rice. VEGAN
      $16.00
      Vegetarian
    • Saag

      Spinach, cream, and spices. Served with basmati rice.
      $16.00
    • Korma

      Rich cashew cream and spices. Served with basmati rice.
      $16.00
      Contains Nut
    • Vindaloo

      Braised in red wine vinegar with Kashmiri chillis. Served with basmati rice.
      $16.00
    • Dal Makkhani

      Black lentils, tomatoes, herbs, spices, and cream. Served with basmati rice.
      $16.00
      Vegetarian
    • Triple Chili Tadka Dal

      Combination of three chilis and three lentils tempered with garlic and cumin. Served with basmati rice.
      $15.00
      Vegetarian
    • Malai Kofta

      paneer and potato patties in a smooth, creamy onion-tomato gravy
      $18.00
    • Dhaniya Murgh Masala

      chicken with fresh coriander, cumin and black pepper powder
      $18.00
    • Kochi Beef Curry

      chunks of beef cooked in coconut oil, tomatoes, onions, green chilis, and south indian spices. Served with 2 malabar paratha instead of rice.
      $20.00
    • Goan Shrimp Curry

      shrimp with house coconut curry
      $18.00
    • Shahi Mattar Mushroom

      button mushrooms, green peas, cooked in a tangy tomato, onion, and cream sauce (v)
      $15.00
    • Bhindi Masala

      diced okra cooked with coriander and cumin powder, in a tomato-onion gravy VEGAN
      $15.00
    • Aloo Gobi

      Potatoes, cauliflower, turmeric, house garam masala, and tomatoes, garnished with cilantro. Served with basmati rice. VEGAN
      $15.00
      Vegetarian
    • Chana Masala

      Punjabi-style chickpea curry, tomatoes (VEGAN)
      $16.00
    • Shahi Seekh Masala

      seekh kebab tossed in tomato based gravy and tempered cumin
      $20.00
    • Saffron Butter Chicken

      cubed chicken thighs in a creamy-saffron butter sauce
      $19.00
    • Baked Beans Tadka

      Heinz baked beans, tempered with garlic and cumin, simmered in tomato gravy. VEGAN
      $15.00
    • Side of Curry Gravy

      16oz container of Tikka Masala or Korma Gravy Only
      $10.00
  • Rice & Sides

    • Biryani

      Hyderabadi style steamed basmati rice with fragrant spices and herbs. Served with cucumber raita.
      $16.00
    • Peas Pulao

      Fried basmati rice with peas.
      $6.00
      Vegetarian
    • Masala Poppadum

      poppadum with finely diced onions, tomatoes, green chilis, and coriander
      $5.00
    • Sauteed Mushrooms

      button mushrooms, sautéed with garlic, onion, green chilis, and tomatoes VEGAN
      $5.00
    • Extra Raita

      Extra side of Raita
      $2.00
    • Onion Salad

      onions, thai chilis, lemon wedge
      $3.00
    • Basmati Rice

      side of steamed basmati rice
      $4.00
    • Kale Fritters

      lightly battered and fried kale leaves with house spices. VEGAN
      $5.00
  • Beverages

    • Masala Iced Tea

      $4.00
    • Mango Lassi

      $5.00
    • Sparkling Water

      Perrier
      $5.00
    • Blue India Hot Chai

      Hot Tea with House Spices
      $4.00
    • House Coffee

      $4.00
    • Coke (16oz Fountain)

      $3.00
    • Sprite (16oz Fountain)

      $3.00
    • Diet Coke (16oz Fountain)

      $3.00
    • Ginger Ale (16oz Fountain)

      $3.00
    • Cranberry Juice (16oz Fountain)

      $3.00
    • Ginger Beer (12oz Bottle)

      $4.00
  • Most Popular

    • Punjabi Samosas

      North Indian patties with potatoes and peas.
      $6.00
      Vegetarian
    • Karahi

      Punjabi style curry finished with onions and peppers. Served with basmati rice.
      $16.00
    • Tandoori Mixed Grill

      Tandoori chicken, seekh kebab, lamb boti, tandoori king prawns, onions, and peppers. Served with mint and cilantro raita.
      $28.00
    • Tikka Masala

      the Anglo-Indian classic. Served with Basmati rice
      $16.00
    • Punjabi Samosas

      North Indian patties with potatoes and peas.
      $6.00
      Vegetarian
    • Crispy Bhindi Chaat

      Deep-fried, thinly-sliced okra with spices.
      $9.00
      Vegetarian
    • Tandoori Chicken

      Classic clay oven chicken and lemon. Served with cucumber raita.
      $19.00
  • Favorites

    • Cheddar Naan

      Stuffed with English Cheddar and minced onions.
      $6.00
    • Biryani

      Hyderabadi style steamed basmati rice with fragrant spices and herbs. Served with cucumber raita.
      $16.00
    • Chili Paneer

      Stir fried paneer, onions, peppers, and jalapenos, tossed in a tangy hot sauce.
      $10.00
      Vegetarian
    • Chicken 65

      Spicy deep fried chicken nuggets.
      $10.00
  • To Start (Lunch)

    • Chili Mogo

      stir-fried yucca with hot garlic chili sauce. VEGAN
      $8.00
    • Prawn Koliwada

      battered and fried jumbo shrimp, curry leaf, served with house curry ranch
      $10.00
    • Vada Pav

      battered and fried potato dumplings placed inside a slider bun, served with mint and tamarind chutney
      $10.00
    • Chili Paneer

      Stir fried paneer, onions, peppers, and jalapenos, tossed in a tangy hot sauce.
      $10.00
      Vegetarian
    • Chicken 65

      Spicy deep fried chicken nuggets.
      $10.00
    • Juhu Beach Bhel

      Puffed rice, sev, onions, potatoes, cilantro, and tamarind chutney.
      $8.00
      Vegetarian
    • Masala Fries

      Shoestring fries tossed in house spices. Served with curry ranch and ketchup.
      $5.00
      Vegetarian
    • Chili Salmon Bites

      fried salmon strips, onions, peppers, jalapenos tossed in a tangy-hot sauce
      $10.00
    • Punjabi Samosas

      North Indian patties with potatoes and peas.
      $6.00
      Vegetarian
    • Crispy Bhindi Chaat

      Deep-fried, thinly-sliced okra with spices.
      $9.00
      Vegetarian
  • Clay Oven (Lunch)

    • Paneer Tikka

      Paneer, onions, and peppers. Served with saffron fennel raita.
      $15.00
      Vegetarian
    • Seekh Kebab

      Ground lamb shoulder, spices, onion, and peppers. Served with cilantro raita.
      $18.00
    • Tandoori Mixed Grill

      Tandoori chicken, seekh kebab, lamb boti, tandoori king prawns, onions, and peppers. Served with mint and cilantro raita.
      $28.00
    • Salmon Tikka

      Wild salmon, onions, peppers, cilantro, mint, and lime leaf marinade. Served with citrus lemongrass chutney. Served Medium
      $23.00
    • Lamb Boti Kebab

      Lamb shoulder chunks marinated with chef’s special spice blend, onions, and peppers. Served with mint raita.
      $21.00
    • Lasooni Jhinga

      Sour cream, garlic, and house spices marinated jumbo prawns
      $22.00
    • Malai Chicken Tikka

      cream cheese, butter, white pepper
      $18.00
    • Tandoori Chicken

      Classic clay oven chicken and lemon. Served with cucumber raita.
      $19.00
    • Lasooni Jhinga

      Sour cream, garlic, and house spices marinated jumbo prawns
      $21.00
  • Curries (Lunch)

    • Tikka Masala

      The Anglo Indian classic. Served with basmati rice.
      $15.00
    • Saag

      Spinach, cream, and spices. Served with basmati rice.
      $15.00
    • Vindaloo

      Braised in red wine vinegar with Kashmiri chilli. Served with basmati rice.
      $15.00
    • Korma

      Rich cashew cream and spices. Served with basmati rice.
      $15.00
      Contains Nut
    • Karahi

      Punjabi style curry finished with onions and peppers. Served with basmati rice.
      $15.00
    • Lamb Rogan Josh

      Braised with yogurt, mint, and spices. Served with basmati rice.
      $20.00
    • Aloo Gobi

      Potatoes, cauliflower, turmeric, house garam masala, and tomatoes, garnished with cilantro. Served with basmati rice.
      $15.00
      Vegetarian
    • Dal Makkhani

      Black lentils, tomatoes, herbs, spices, and cream. Served with basmati rice.
      $16.00
      Vegetarian
    • Triple Chili Tadka Dal

      Combination of three chilis and three lentils tempered with garlic and cumin. Served with basmati rice.
      $15.00
      Vegetarian
    • Goan Shrimp Curry

      shrimp with house coconut curry
      $18.00
    • Goat Handi

      Bone in goat, rich caramelized onions, tomatoes, spiced yogurt, cloves, and cardamom. Served with basmati rice.
      $24.00
    • Malai Kofta

      paneer and potato patties in a smooth, creamy onion-tomato gravy
      $17.00
    • Shahi Seekh Masala

      seekh kebab tossed in tomato based gravy and tempered cumin
      $20.00
    • Baked Beans Tadka

      Heinz baked beans, tempered with garlic and cumin, simmered in tomato gravy. VEGAN
      $15.00
    • Saffron Butter Chicken

      cubed chicken thighs in a creamy-saffron butter sauce
      $18.00
    • Chana Masala

      Punjabi-style chickpea curry, tomatoes (VEGAN)
      $15.00
    • Bhindi Masala

      diced okra cooked with coriander and cumin powder, in a tomato-onion gravy VEGAN
      $15.00
    • Shahi Mattar Mushroom

      button mushrooms, green peas, cooked in a tangy tomato, onion, and cream sauce (v)
      $15.00
    • Dhaniya Murgh Masala

      chicken with fresh coriander, cumin and black pepper powder
      $17.00
    • Side of Curry Gravy

      16oz container of Tikka Masala or Korma Gravy Only
      $10.00
  • Rice & Sides (Lunch)

    • Biryani

      Hyderabadi style steamed basmati rice with fragrant spices and herbs. Served with cucumber raita.
      $16.00
    • Peas Pulao

      Fried basmati rice with peas.
      $6.00
      Vegetarian
    • Masala Poppadum

      poppadum with finely diced onions, tomatoes, green chilis, and coriander
      $5.00
    • Sauteed Mushrooms

      button mushrooms, sautéed with garlic, onion, green chilis, and tomatoes VEGAN
      $5.00
    • Onion Salad

      onions, thai chilis, lemon wedge
      $3.00
    • Extra Raita

      Extra side of Raita
      $2.00
    • Basmati Rice

      side of steamed basmati rice
      $4.00
    • Kale Fritters

      lightly battered and fried kale leaves with house spices. VEGAN
      $5.00
  • Breads (Lunch)

    • Plain Naan

      Leavened bread.
      $4.00
    • Garlic Naan

      Garlic and cilantro.
      $6.00
    • Peshwari Naan

      Raisins and shaved coconut.
      $6.00
    • Bullet Naan

      Green chilis and onions.
      $6.00
    • Cheddar Naan

      Stuffed with English Cheddar and minced onions.
      $6.00
    • Za’atar Naan

      Thyme and sesame seeds.
      $6.00
    • Tandoori Roti

      Unleavened bread.
      $4.00
    • Malabar Paratha

      layered flatbread (2 pieces)
      $6.00
    • Garlic Roti

      roti with garlic
      $5.00
    • Bullet Roti

      roti with green chilis & onions
      $6.00
    • Mint Paratha

      paratha with mint
      $6.00
    • Plain Paratha

      whole wheat flatbread
      $5.00
    • Onion Kulcha

      flat bread stuffed with onions & green chilis
      $6.00
  • Beverages (Lunch)

    • Masala Iced Tea

      $4.00
    • Mango Lassi

      $5.00
    • Sparkling Water

      Perrier
      $5.00
    • Blue India Hot Chai

      Hot Tea with House Spices
      $4.00
    • House Coffee

      $4.00
    • Coke (16oz Fountain)

      $3.00
    • Sprite (16oz Fountain)

      $3.00
    • Diet Coke (16oz Fountain)

      $3.00
    • Ginger Ale (16oz Fountain)

      $3.00
    • Cranberry Juice (16oz Fountain)

      $3.00
    • Ginger Beer (12oz Bottle)

      $4.00
  • Popular Pairs

    • Dal Makkhani + Choice of Breads

      Black lentils, tomatoes, herbs, spices, and cream. Served with basmati rice. Served with choice of Breads.
      $17.00
      Vegetarian
    • Saag + Choice of Breads

      Spinach, cream, and spices. Served with basmati rice. Served with choice of Breads.
      $17.00
    • Tikka Masala + Choice of Breads

      The Anglo-Indian classic. Served with Basmati rice. Served with choice of Breads.
      $17.00
    • Vindaloo + Choice of Breads

      Braised in red wine vinegar with Kashmiri chillis. Served with basmati rice. Served with choice of Breads.
      $17.00
    • Tandoori Roti

      Unleavened bread.
      $4.00
    • Korma + Choice of Breads

      Rich cashew cream and spices. Served with basmati rice. Served with choice of Breads.
      $17.00
      Contains Nut