Bangkok Station

Bangkok Station

$$ • Asian Fusion • Thai • Family Friendly

4.8
(66)
  •  
View delivery time and booking fee.

Location and hours

550 Pharr Rd Ne, Atlanta, GA 30305
Sunday
12:00 PM - 08:45 PMDinner
12:00 PM - 09:30 PMVegan
Monday - Thursday
11:00 AM - 02:00 PMDinner
05:00 PM - 09:00 PMDinner
11:00 AM - 02:00 PMVegan
05:00 PM - 09:30 PMVegan
Friday
11:00 AM - 02:00 PMDinner
05:00 PM - 09:30 PMDinner
11:00 AM - 02:00 PMVegan
05:00 PM - 10:30 PMVegan
Saturday
12:00 PM - 09:30 PMDinner
12:00 PM - 10:30 PMVegan

550 Pharr Rd Ne, Atlanta, GA 30305 • More info

Currently unavailable

  • Most Popular

    • Whole Red Snapper

      Spinach, bell pepper, shitake, three flavor sauce
      $36.00
    • Panang Curry

      Coconut milk, bell pepper ,kaffir lime leaf, green bean
      $17.00
    • Massaman Curry

      Coconut milk, russet potato, sweet potato, onion, cashew, avocado
      $17.00
  • SIDE

    • Organic Brown Rice

      $3.00
    • steam veggie

      $5.00
    • Roti Flatbread

      $5.00
    • Violet Anchan Sticky Rice

      $5.00
    • Jasmine Rice

      $2.00
    • Cucumber Salad

      Cucumber, carrot, red pepper with Thai Ar-jaad dressing
      $5.00
  • Appetizers

    • Pla Muek Tod (Fried Calamari)

      Crispy fried calamari, served with sweet pineapple chili sauce and Thai seafood chili lime sauce.
      $9.00
    • Ka-Nom Jeeb

      Steamed shrimp and chicken dumpling served with homemade black mushroom dipping sauce.
      $9.00
    • Satay Chicken

      shrimp and chicken dumpling, soy sauce
      $9.00
    • Spring Rolls

      Crispy rice paper rolls stuffed with taro root, carrot, clear noodle, cabbage with Thai sweet pineapple chilli sauce.
      $9.00
    • Peek Gai Tod

      Classic Bangkok street fried chicken wings served with homemade Thai sweet chilli sauce.
      $9.00
    • Basil Rolls (Gluten Free)

      Fresh avocado, basil leaf, carrot, purple cabbage, cucumber served with our signature honey wasabi.
      $9.00
    • Nuah Dad Deaw (Beef Jerky)

      Thai style sun dried beef marinated with light soy, palm sugar, coriander, served with original Thai Sriracha sauce
      $12.00
    • Bkk Crab Rangoon

      Deep fried imitation crab and cream cheese filled in wonton skin served with pineapple sauce.
      $8.00
    • Thoong Thong

      Golden Bag
      $12.00
  • Desserts

    • Cake Maprow (Thai Coconut Cake)

      $9.00
    • Mocca Cake

      Sold out
       • 
      $9.00
  • DRINKS

    • Thai Iced Tea

      $4.00
    • Coca-Cola®

      Coca-Cola Soda
      $2.50
    • Diet Coke®

      Diet Cola
      $2.50
    • Sprite

      $2.50
    • Coke® Zero Sugar

      Zero Sugar Coca-Cola Soda
      $2.50
    • Sweet Tea

      $2.50
    • Unsweet Tea

      $2.50
  • Soup and Salad

    • Nam Tok Nuah

      Spicy charcoal-grilled beef salad.
      $16.00
    • Som Tam Thai

      Green papaya, green bean, thai chili lime, palm sugar, peanut, and tomato
      $10.00
    • Larb Gai

      Chicken or tofu, lime, thai chili, red onion, cilantro, toasted rice powder
      $14.00
    • Tom Kha Gai Soup

      Chicken, lime juice, kaffir lime leaf, mushroom, coconut milk, galangal
      $8.00
    • Tom Yum Shrimp Soup

      Shrimp, lemongrass, kaffir lime leaf, lime juice, thai chili, mushroom.
      $9.00
    • Mixed Green Salad

      Tomatoes, cucumber, cashew nut, ginger dressing
      $8.00
    • Sarai Soup

      Black seaweed, tofu, scallion, cilantro
      Sold out
       • 
      $8.00
    • BKK Satay Salad

      Grilled white meat chicken satay, crispy tofu, cashew nut, organic Romaine hearts, spinach, cucumber, grape tomatoes served with homemade peanut dressing
      $14.00
    • Som Tum Lao

      Isaan papaya salad with fermented fish sauce and field crab
      $15.00
    • Larb Gai

      Minced chicken, fresh lime juice, Thai chili powder, red onion, cilantro, ground roasted jasmine rice powder.
      $10.00
  • Chef Special

    • Whole Red Snapper

      Lightly battered fried Brazilian red snapper with our special three flavor sauce and sauteed spinach and mushroom.
      $36.00
    • Land and Ocean

      Grilled New Zealand lamb chops and shrimp served with asparagus, grilled tomatoes, carrots, sauteed spinach with mushroom with Thai E sarn tamarind dipping sauce and sticky rice
      $36.00
    • Salmon Panang

      Pan grilled Atlantic salmon topped with panang curry sauce, coconut milk, peanut paste, green beans, bell pepper and kaffir lime leaves.
      $26.00
    • Salmon Prik King

      Atlantic salmon pan seared topped with red curry paste sauce, green bean, grape tomato, asparagus, and kaffir lime leaves.
      $26.00
    • Panang Shrimp and Scallop

      Pan seared jumbo scallops and shrimp with Panang curry, coconut milk, peanut paste, green bean, bell pepper and kaffir lime leaves served with side basil fried rice
      $29.00
    • Green Curry Braised Beef

      Our signature slow braised beef shank in our traditional Thai green curry, coconut milk, bell pepper, eggplant, bamboo shoot, green peas, and Thai basil leaves
      Sold out
       • 
      $25.00
    • Pepper Steak

      Our signature char-grilled 12 oz. of rib-eye steak with black pepper sauce served with sauteed bell pepper, onion, and garlic fried rice
      $30.00
    • Crying Tiger

      Popular grilled beef served with Jaew sauce (Northeastern Thai tamarind BBQ sauce) served with sticky rice
      $18.00
  • Curry

    • Massaman Curry

      Popular Thai Southern mild curry with coconut milk, sweet potato, onion, cashew nut and avocado.
      $17.00
    • Green Curry

      Traditional fresh green chili curry, coconut milk, bell pepper,, eggplant, bamboo shoots, peas, and fresh Thai basil leave.
      $17.00
    • Panang Curry

      A richest and lightly sweet curry, coconut milk, peanut paste, bell pepper, green bean, and kaffir lime leave.
      $17.00
  • Entrees Station

    • Cashew Prik Pao

      Bell pepper, onion, scalion, thai chili
      $17.00
    • Pad Krapow (Basil)

      Thai basil, bell pepper, onion, thai chili, green bean, and garlic
      $17.00
    • Priow Wan (Sweet and Sour)

      Tomato, onion, cucumber, pineapple, bell pepper, scallion, sweet & sour sauce
      $17.00
    • Pad Kra Pow Nuah (Basil Ground Flank Steak)

      Ground flank steak sauteed with traditional basil sauce, green bean, bell pepper and onion topped with fried egg
      Sold out
       • 
      $19.00
    • Cashew Kai Koong

      Lightly battered fried shrimp and white meat chicken sauteed with roasted chili paste, cashew nuts, onion, scallion, bell pepper and pineapple.
      Sold out
       • 
      $20.00
    • Prik King

      Thai red curry paste sauce sauteed with green beans and kaffir lime leaves with your choice of meat
      $17.00
    • Sauteed Mixed Veggies

      Sauteed mix veggies in brown sauce with your choice of meat
      $17.00
    • Broccoli and mushroom

      Sauteed broccoli and mushroom in brown sauce with your choice of meat
      $17.00
  • Noodle & Rice

    • Pad Thai

      Rice noodle, tamarind, egg, bean sprout, tofu, green onion, daikon pickle, peanut
      $17.00
    • Drunken Man Noodle

      Rice noodle, thai basil, green pepper, bell pepper, tomato, carrot, thai chili
      $17.00
    • Fried Rice

      Soy sauce, pea, carrot, scallion, cucumber, tomato
      $17.00
    • Pad See U

      Flat rice noodle, sweet soy sauce, egg, broccoli, carrot
      $17.00
    • Pad Woon Sen

      Stir fried glass noodle with cabbage, carrot, onion, green onion and tomato with your choice of meat.
      $17.00
    • Basil Fried Rice

      Stir fried jasmine rice with basil sauce, onion, bell peppers, green bean and basil leave with your choice of meat. Served with fried egg on top.
      $18.00
    • Pad Woon Sen

      Sauteed glass noodles with onion, carrot, scallion, tomato, and cabbage.
      $17.00
  • Vegan Appetizers

    • VG-Crispy Spring Rolls

      Our signature appetizer, fried spring rolls stuffed with taro root, carrot, clear noodle and cabbage served
      $8.00
    • VG-Fried Tofu

      Fried breaded firm tofu served with cucumber salad, peanut and sweet chili sauce.
      $8.00
    • VG-Fresh Basil Rolls

      Gluten free rice paper roll stuffed with fresh avocado, basil, carrot, cucumber, cilantro, lettuce served with peanut sauce
      $9.00
  • Vegan Soup and Salad

    • VG-Veggie and Tofu Coconut Soup

      Gluten free coconut soup served with broccoli, green beans, carrot, mushroom, and tofu
      $8.00
    • VG-Grilled Eggplant Salad

      Gluten free grilled eggplant, mushroom, green beands, carrot served with chili ponzu dressing
      Sold out
       • 
      $10.00
    • VG-Vegan Papaya Salad

      Gluten free slice papaya, green beans, cherry tomato, mixed with sweet and sour dressing, a touch of chili topped with dried cranberry and peanut
      $15.00
  • Vegan Entrees

    • VG-Pad Thai Vegan

      Gluten free thin rice noodle stir fried with our signature tamarind sauce, mixed vegetable, tofu and ground peanut.
      $17.00
    • VG-Drunken Man Noodle Vegan

      Spicy stir fried flat rice noodlewith basil sauce served with mixed vegetables, tofu, bell pepper, onion and tomato.
      $17.00
    • VG-Thai Fried Rice

      Fried rice with mixed veggies, tofu, and onion.
      $17.00
    • VG-Basil Vegan

      Stir fried mixed vegetables and tofu with spicy basil sauce
      $17.00
    • VG-Vegan Curry

      Choose a choice of our signature curry, Masaman or Panang or Green curry. A curry you select would come with mixed veggies and tofu.
      $17.00