El Pinto Restaurant
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El Pinto Restaurant

$ • Burgers • American • Sandwiches • Allergy Friendly
View delivery time and booking fee.

Location and hours

3851 Rio Grande Boulevard Northwest, Albuquerque, NM 87107
Sunday
04:00 PM - 07:30 PMMenu
Monday
Tuesday - Thursday
04:00 PM - 07:30 PMMenu
Friday - Saturday
04:00 PM - 07:30 PMMenu
11:30 AM - 08:30 PMMenu

3851 Rio Grande Boulevard Northwest, Albuquerque, NM 87107 • More info


  • Appetizers

    • “World Famous” El Pinto Red Chile Ribs

      Our signature baby back ribs marinated in red chile and slow baked to fall off the bone. An El Pinto original recipe and favorite. (Full Rack Serves Four)
      $15.49
    • Quesadilla

      Grilled flour tortillas with cheddar and monterey jack cheese topped with guacamole, garnished with lettuce and tomato, and sour cream. (Serves Four)
      $11.49
    • El Pinto Chile Con Queso

      Our creamy blend of cheeses, fresh chopped green chile, and 50 years of perfection creates this “authentic” flavor of New Mexico.
      $8.49
    • Fresh Guacamole

      We use only the best Hass avocados. Voted “Best Guacamole” by the people in Albuquerque in Albuquerque The Magazine
      $8.49
    • “The Best Nachos in America”

      Tostadas topped and double stacked with cheddar and monterey jack cheese, pinto beans, guacamole, sour cream, El Pinto’s famous green chile, and fresh jalapeños (Full Order Serves Four)
      Sold out
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      $7.99
    • Fresh Greens Salad

      A healthy mix of fresh greens with tomatoes, topped with sliced avocado and homemade red chile croutons.
      $6.29
    • Green Chile Strips

      Unique to El Pinto. Batter fried strips served with red chile ranch dressing.
      Sold out
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      $6.29
    • Posole

      Authentic New Mexican recipe with pork, hominy, and El Pinto’s hand processed red chile, served with a flour tortilla.
      $5.74
    • Green Chile Stew

      Authentic fire roasted and hand peeled green chile with chicken, potatoes, and corn served with a flour tortilla.
      Sold out
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      $5.74
  • New Mexico Grill

    • Green Chile Queso Burger

      8 oz. ground chuck patty, charbroiled, and smothered with our special blended queso, HOT green chile, sweet onion pickle relish, bibb lettuce, and tomato served with your choice of a white or wheat bun. Fries and guacamole on the side.
      $11.99
    • Ground Chuck Burger

      8 oz. ground chuck patty, charbroiled, and smothered with our special blended queso, HOT green chile, sweet onion pickle relish, bibb lettuce, and tomato served with your choice of a white or wheat bun. Fries and guacamole on the side.
      $11.49
    • Red Chile Ribs

      These baby back ribs are grilled, then marinated in red chile overnight, and baked until tender.
      $19.99
  • Traditional Plates

    • Combination Plate #1

      Rolled taco, tamale, red chile cheese enchilada, chile con carne and pinto beans.
      $18.49
    • Combination Plate #2

      Two rolled tacos, tamale, green chile cheese enchilada and pinto beans.
      $18.49
    • Combination Plate #3

      Rolled taco, red chile cheese enchilada, chile con carne, chile relleno and pinto beans.
      $18.49
    • Vegetarian Combination Plate

      Two cheese enchiladas served with red or green chile, a chile relleno, pinto beans and rice.
      $15.99
    • Chile Rellenos

      Two flame roasted New Mexican green chiles stuffed with cheese and served with pinto beans and rice.
      $15.49
    • Carne Adovada Plate

      Flour tortilla topped with deliciously hot and spicy lean pork marinated in red chile served with pinto beans, rice.
      $16.49
    • Stuffed Sopapillas

      Two sopapillas stuffed with red or green chile, pinto beans, and your choice of chicken, beef or pork, garnished with lettuce, tomato and cheese.
      Sold out
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      $16.49
    • Huevos Rancheros

      Flour tortilla with two Taos Farms all-natural free-range eggs topped with chile and cheddar cheese served with papitas and pinto beans.
      Sold out
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      $14.99
    • Tamale Plate

      Three tamales served with pinto beans, rice and chile.
      $15.49
    • Taco Salad

      Flour tortilla shell filled with choice of meat (chicken, beef or pork) topped with pinto beans, rice, lettuce, tomato, guacamole, cheese, sour cream and your choice of chile.
      Sold out
       • 
      $14.99
    • Bowl of Chile con Carne

      Lean pork in red chile.
      $13.49
    • Taco Plate

      Three folded or rolled tacos with your choice of beef or chicken, topped with lettuce and tomato, garnished with cheese. Served with rice, pinto beans and a side of guacamole.
      Sold out
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      $14.49
  • Burrito Plates

    • Burrito

      Chicken, pork or beef with pinto beans in a flour tortilla with rice on the side, smothered with your choice of red or green chile and topped with cheddar cheese.
      $16.49
    • Carne Adovada Burrito

      Marinated lean pork with pinto beans in flour tortilla. Garnished with lettuce and tomato with rice on the side.
      $16.49
  • Enchilada Plates

    • Chile con Carne Enchiladas

      “A House Specialty” made with flat or rolled corn tortillas, filled with pork marinated in El Pinto’s fresh red chile.
      $18.49
    • Enchilada Combo Plate

      Three rolled corn tortilla enchiladas: Chile con carne, red chile cheese, and green chile cheese.
      $18.49
    • Chicken Enchiladas

      Three flat or rolled corn tortillas filled with chicken, cheddar cheese, and your choice of red or green chile.
      $18.49
    • Cheese Enchiladas

      Three flat or rolled corn tortillas filled with fresh cheddar cheese and onions with your choice of red or green chile.
      $14.99
  • Upgrade Your Meal

    • Blue Corn Tortilla

      $2.29
    • Guacamole

      $2.99
    • Chile con Carne

      $3.79
    • Sour Cream

      $0.99
    • One Egg

      $1.79
    • Tamale

      $3.99
    • Side Carne Adovada

      $3.99
    • Cheese Enchilada

      $2.99
    • Folded Taco

      Sold out
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      $3.99
    • Rolled Taco

      $2.99
  • Health Conscious Plates

    • Vegetarian Burrito

      Pinto beans and rice in a flour tortilla, smothered with your choice of red or green chile and topped with cheese.
      $13.99
    • Calabacitas Burrito

      Calabacitas and pinto beans in a flour tortilla, smothered in your choice of red or green chile and topped with Monterey Jack cheese with rice on the side.
      $13.99
    • Vegetarian Combination Plate

      Two cheese enchiladas served with red or green chile, chile relleno and pinto beans and rice.
      $15.99
    • Chicken Filet

      An 8 oz. grilled chicken breast served with your choice of two sides or substitute a salad. Please mention in the instruction.
      $15.49
    • Chicken Adovada

      An 8 oz. chicken filet marinated in red chile, grilled, and served with calabacitas, pinto beans and rice.
      $16.49
    • Grilled Chicken Sandwich

      An 8 oz. grilled chicken breast served on a white or wheat bun with a side of El Pinto fresh guacamole and fries. Garnished with lettuce, tomato, red onion and pickle slice.
      $11.49
    • Rice Bowl

      Bowl of rice, pinto beans and choice of chicken, beef or pork with chile and a tortilla on side
      $12.99
    • Low Fat Enchilada Plate

      Three steamed corn tortillas, low-fat cheese, red or green chile, served with rice, pinto beans, and garnished with lettuce and tomato
      Sold out
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      $14.99
    • Grilled Chicken Salad

      Mixed greens, red onions, bacon, tomatoes, and eggs and topped with grilled chicken breast, avocado slices homemade red chile croutons and bleu cheese crumbles.
      Sold out
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      $13.99
  • Side Dishes

    • Pinto Beans

      $2.49
    • Refritos

      $2.79
    • Tortillas (3)

      $1.75
    • French Fries

      $3.29
    • Spanish Rice

      $2.49
    • Blue Corn Tortilla

      $2.29
    • Guacamole

      $2.99
    • Chile Con Carne

      $3.79
    • Calabacitas

      $2.99
    • Sour Cream

      $0.99
    • One Egg

      $1.79
    • Tamale

      $3.99
    • Meat Enchilada

      $3.99
    • Relleno

      $3.99
    • Folded Taco

      $3.99
    • Side Carne Adovada

      $3.99
    • Red Chile Sauce

      $2.09
    • Cheese Enchilada

      $2.99
    • Papitas

      Sold out
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      $2.79
    • Rolled Taco (1)

      $2.99