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    Brick House Tavern + Tap (581 Howe Avenue)
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    Brick House Tavern + Tap (581 Howe Avenue)

    3.8
    (46)
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    Location and hours

    581 Howe Avenue, Cuyahoga Falls, OH 44221
    Sunday
    11:00 AM - 10:00 PMBrick House Tavern Tap (All Day) All Locs 10.18.20
    11:00 AM - 02:00 PMBrick House Tavern Tap (Brunch) All Locs 10.18.20
    Monday - Thursday
    11:00 AM - 10:00 PMBrick House Tavern Tap (All Day) All Locs 10.18.20
    Friday
    11:00 AM - 12:00 AMBrick House Tavern Tap (All Day) All Locs 10.18.20
    Saturday
    11:00 AM - 12:00 AMBrick House Tavern Tap (All Day) All Locs 10.18.20
    11:00 AM - 02:00 PMBrick House Tavern Tap (Brunch) All Locs 10.18.20
    Wondering what's recommended here? The Tavern Wings is one of the most popular items among the 77 things on the menu and the Brick House Cheeseburger and the Spiked Calamari are two of the items most commonly ordered together at this evening go-to. • ¢¢ • American • Traditional American • Burgers

    581 Howe Avenue, Cuyahoga Falls, OH 44221 • More info


    • Picked for you

      • White Cheddar Mac & Cheese (Share Size)

        Creamy white cheddar mac and cheese topped with panko bread crumbs and Parmesan cheese baked to a golden crisp.
        $7.91
      • Pulled Pork Grilled Cheese

        Barbecued pulled pork, Provolone, and cheddar cheeses, tomato and red onion. Served on country sourdough bread.
        $14.13
      • Kids Sliders

        Two sliders, served with fries or tots.
        $6.78
      • The Farmhouse Burger

        American cheese, bacon, a fried egg, lettuce, tomato, pickles, onion, and a side of signature mustard sauce.
        $14.13
      • Tuscan Impossible Burger

        Marinated mozzarella cheese, caramelized onions, garlic mustard aioli, arugula, roasted tomatoes, and red onions (plant based).
        $16.39
    • Special Menu

      • Bag of Bones

        2 full racks of ribs, 30 chicken wings, 2 pounds of fries, 1 pint of coleslaw and 1 dozen celery sticks in a thermal tote! Feeds 6-8 people!
        $73.45
      • 8 oz Center-Cut Filet

        USDA Choice filet, char-grilled and prepared with smoked sea salt, garlic confit and clarified butter. Our most tender cut of lean steak. Served with choice of two sides
        $39.55
      • 14 oz Ribeye Steak

        USDA Choice ribeye, char-grilled and prepared with smoked sea salt, garlic confit and clarified butter. Well marbled for peak flavor and delicious juiciness. Served with choice of two sides
        $36.16
    • Snacks

      • Nashville Hot Cauliflower

        Crispy-fried cauliflower drizzled with Nashville hot sauce and served with a side of ranch dressing.
        $10.74
      • Drunken Tenders (appetizer)

        Chicken tenders hand-dipped in Sam Adams beer batter and fried crisp. Served with your choice of whiskey barbeque sauce, honey mustard, or ranch dipping sauce.
        $11.30
      • Buffalo Chicken Meatballs

        Chicken meatballs tossed in Frank’s Red Hot® sauce and served with bleu cheese, carrots, and celery.
        $11.30
      • Deviled Eggs

        Smoky bacon, hint of jalapeño, and paprika.
        $9.04
      • Duck Wings

        Crispy duck wings, Brick Sauce and cilantro with sriracha ranch.
        $15.26
      • Maple Candied Bacon

        Sweet, maple-glazed, and thick cut slabs of bacon.
        $6.78
      • Tavern Wings

        Tossed in your choice of sauce and served with a choice of ranch, bleu cheese, or sriracha ranch.
        $14.69
      • Crispy Brussels Sprouts

        Crispy-fried sprouts tossed with chopped bacon, garlic, shallots, Parmesan cheese, and balsamic glaze. Served with garlic aioli.
        $12.43
      • House Baked Soft Pretzels

        Salted pretzels with white cheese sauce, yellow mustard, and sriracha ranch.
        $11.30
      • Spiked Calamari

        Tossed with cherry peppers and served with a side of spicy marinara.
        $11.87
      • Avocado Toast

        Smashed avocado, grape tomatoes, fresh mozzarella, basil, and red onion, served on crostinis.
        $11.30
      • Sampler Platter

        Tavern wings, house-baked soft pretzels, deviled eggs, and buffalo chicken meatballs.
        $20.34
      • Bleu & White Chips

        House-made potato chips with bleu cheese crumbles, green onion, and white cheese sauce.
        $10.17
      • Zucchini Curls

        Panko Parmesan breaded, fresh-cut zucchini ribbons, and sriracha ranch.
        $11.30
    • Flatbreads

      • Meat Lovers Flatbread

        Chopped bacon, pepperoni, fennel sausage, caramelized onions, cherry peppers, mozzarella, and fontina cheese and hearty tomato sauce.
        $14.69
      • Margherita Flatbread

        Fresh mozzarella, roasted tomatoes, shredded basil leaves, and hearty tomato sauce.
        $13.56
      • Classic Pepperoni

        Sliced pepperoni, shredded mozzarella cheese, Parmesan, oregano, and robust tomato sauce.
        $12.43
      • California White Pizza

        Grilled chicken, crispy bacon, sliced avocado, green onion, mozzarella, and fontina cheese, white sauce, and a chipotle sauce drizzle.
        $14.69
    • Salads

      • BBQ Chicken Salad

        Grilled chicken with roasted corn, black beans, jicama, tomato, green onions, cilantro, and crisp corn tortilla strips. Topped with house-made ranch dressing and whiskey BBQ sauce.
        $14.69
      • Chopped Salad

        Bacon, candied walnuts, cheddar cheese, tomato, onions, hard boiled egg, bleu cheese crumbles, and balsamic vinaigrette.
        $14.13
      • Thai Chicken Salad

        Grilled chicken, bell peppers, cilantro, Napa cabbage, wontons, peanut sauce, and honey-lime vinaigrette.
        $15.26
      • Seared Tuna Salad

        Savory mixed greens, rare ahi tuna, grape tomatoes, avocado, sesame seeds, and cilantro-lime vinaigrette.
        $17.52
    • By the Bowl

      • Firehouse Beef Chili

        Topped with sharp cheddar cheese and served with grilled jalapeño cornbread, red onions, fresh jalapeños, and sour cream on the side.
        $11.30
      • Guinness Onion Soup

        Guinness Stout and Jameson Irish whiskey onion soup, topped with toasted croutons, and sliced provolone cheese.
        $6.78
    • Sandwiches

      • The Dilemma

        Hand-breaded chicken breast topped with miso maple butter, white cheddar, an over-medium fried egg, and bacon.
        $15.26
      • Lobster BLT

        Lobster claw meat, Applewood-smoked bacon, sliced tomatoes, shredded lettuce, red onion, and Parmesan-crusted sourdough bread.
        $20.34
      • Philly Cheesesteak

        Sliced sirloin, choice of American or provolone cheese, grilled onions, and peppers, served on a traditional toasted hoagie roll.
        $15.26
      • Turkey Club

        Roasted turkey breast, bacon, lettuce, tomato, and mayo on country sourdough bread. Topped with deviled eggs on a skewer.
        $14.69
      • Grilled Chicken Sandwich

        Marinated chicken, bacon, Provolone cheese, lettuce, tomato, onion, pickles, and sriracha mayo.
        $14.13
      • Pulled Pork Grilled Cheese

        Barbecued pulled pork, Provolone, and cheddar cheeses, tomato and red onion. Served on country sourdough bread.
        $14.13
    • Craft Burgers

      • Bacon Mac Burger

        Bacon macaroni and cheese, lettuce, tomato, pickles, and onion.
        $15.26
      • The Farmhouse Burger

        American cheese, bacon, a fried egg, lettuce, tomato, pickles, onion, and a side of signature mustard sauce.
        $14.13
      • Tuscan Impossible Burger

        Marinated mozzarella cheese, caramelized onions, garlic mustard aioli, arugula, roasted tomatoes, and red onions (plant based).
        $16.39
      • Bison Burger

        Candied thick-cut bacon, jalapeño-cilantro mayo, cheddar cheese, lettuce, tomato, pickles, and onion.
        $19.78
      • Brick House Cheeseburger

        Choice of cheddar, swiss, Provolone, or American cheese with lettuce, tomato, pickles, and onion.
        $13.00
    • Signature Favorites

      • Brick House Famous BBQ Ribs

        Pork loin Texas ribs, beer-braised, and slow smoked with house-made whiskey barbeque sauce. Served with side of creamy coleslaw and fries.
        $19.21
      • Chicken Tenders (entree)

        Hand-dipped in Sam Adams beer batter. Served with coleslaw, fries, and choice of whiskey barbeque sauce, honey mustard, or ranch dipping sauce.
        $14.13
      • Fish & Chips

        Beer-battered white fish, served with creamy coleslaw, fries, malt vinegar, and tartar sauce.
        $16.39
      • Chicken & Waffles

        House-made Belgian waffles served with crispy fried chicken tenders and maple syrup
        $16.39
      • Drunken Pork Chops

        Brined center-cut pork chops topped with whiskey barbecue glaze and served with garlic Parmesan mash and green beans.
        $18.08
      • Lobster Mac & Cheese

        Creamy white cheddar mac and cheese topped with lobster claw meat, panko bread crumbs, Parmesan cheese, and green onions.
        $20.34
      • Chicken Pot Pie (Baked Fresh Daily)

        Pulled chicken, red potatoes, peas, and thyme simmered slowly in a creamy herb sauce and topped with a flaky puff pastry.
        $16.39
      • Miso Glazed Salmon

        Marinated and grilled Atlantic salmon fillet topped with a sweet and savory miso glaze. Served with cilantro-lime rice and crispy brussels sprouts.
        $20.91
    • Sides

      • Garden Salad

        $4.52
      • Fries

        $3.39
      • Tots

        $3.39
      • Garlic Mashed Potatoes

        $3.39
      • Broccoli

        $4.52
      • Crispy Brussels Sprouts

        $4.52
      • White Cheddar Mac & Cheese

        $4.52
      • Green Beans

        $3.39
      • Cilantro-Lime Rice

        $3.39
      • Garlic Parmesan Mash (Share Size)

        Garlic Parmesan mashed potatoes topped with white cheese sauce and sharp cheddar cheese, chopped bacon, green onions, and sour cream.
        $7.91
      • White Cheddar Mac & Cheese (Share Size)

        Creamy white cheddar mac and cheese topped with panko bread crumbs and Parmesan cheese baked to a golden crisp.
        $7.91
    • Desserts

      • Caramel Toffee Cake

        House-baked toffee cake, fresh caramel sauce, candied walnuts, and whipped cream.
        $9.04
      • Gooey Chocolate Chip Cookie

        Fresh baked and topped with vanilla ice cream and chocolate drizzle.
        $9.04
      • Chocolate Excess Cake

        Rich chocolate mini-bundt cake filled with dark chocolate and topped with vanilla ice cream and chocolate sauce.
        $10.17
    • Kids Menu

      • Kids Mac & Cheese

        Kids favorite Kraft macaroni and cheese.
        $6.78
      • Kids Chicken Tenders

        Crispy fried chicken, served with fries or tots.
        $6.78
      • Kids Grilled Cheese

        Two mini sandwiches with American cheese, served with fries or tots.
        $6.78
      • Kids Sliders

        Two sliders, served with fries or tots.
        $6.78
    • Beverage

      • Coke

        $3.67
      • Diet Coke

        $3.67
      • Sprite

        $3.67
      • Dr. Pepper

        $3.67
      • Lemonade

        $3.67
      • Iced Tea

        $3.67
      • Arnold Palmer

        $3.67
      • Red Bull

        $4.52
      • Sugar Free Red Bull

        $4.52
    • Picked for you

      • Tuscan Impossible Burger (Brunch)

        Marinated mozzarella cheese, caramelized onions, garlic mustard aioli, arugula, roasted tomatoes, and red onions (plant based).
        $16.39
      • Southern Fried Benedict (Brunch)

        Spicy buttermilk marinated fried chicken, poached egg, toasted brioche, and sriracha bacon hollandaise. Served with choice of cheddar potato hash or crispy potatoes.
        $15.26
      • The Standard (Brunch)

        Two eggs any style, your choice of maple candied slab bacon, or pork sage sausage, crispy potatoes, or cheddar potato hash and buttered toast.
        $13.56
      • Cinnamon Sugar French Toast (Brunch)

        Grilled brioche-style bread dusted with cinnamon sugar and topped with a house-made caramel sauce and candied walnuts. Served with whipped cream and fresh berries.
        $13.56
      • Bacon Benedict (Brunch)

        Maple candied slab bacon, poached eggs, and classic hollandaise on toasted brioche. Served with choice of cheddar potato hash or crispy potatoes.
        $14.69
    • Snacks

      • Nashville Hot Cauliflower (Brunch)

        Crispy-fried cauliflower drizzled with Nashville hot sauce and served with a side of ranch dressing.
        $10.74
      • Drunken Tenders (appetizer) (Brunch)

        Chicken tenders hand-dipped in Sam Adams beer batter and fried crisp. Served with your choice of whiskey barbeque sauce, honey mustard, or ranch dipping sauce.
        $11.30
      • Buffalo Chicken Meatballs (Brunch)

        Chicken meatballs tossed in Frank’s Red Hot® sauce and served with bleu cheese, carrots, and celery.
        $11.30
      • Deviled Eggs (Brunch)

        Smoky bacon, hint of jalapeño, and paprika.
        $9.04
      • Duck Wings (Brunch)

        Crispy duck wings, Brick Sauce and cilantro with sriracha ranch.
        $15.26
      • Maple Candied Bacon (Brunch)

        Sweet, maple-glazed, and thick cut slabs of bacon.
        $6.78
      • Tavern Wings (Brunch)

        Tossed in your choice of sauce and served with a choice of ranch, bleu cheese, or sriracha ranch.
        $14.69
      • Crispy Brussels Sprouts (Brunch)

        Crispy-fried sprouts tossed with chopped bacon, garlic, shallots, Parmesan cheese, and balsamic glaze. Served with garlic aioli.
        $12.43
      • House Baked Soft Pretzels (Brunch)

        Salted pretzels with white cheese sauce, yellow mustard, and sriracha ranch.
        $11.30
      • Spiked Calamari (Brunch)

        Tossed with cherry peppers and served with a side of spicy marinara.
        $11.87
      • Avocado Toast (Brunch)

        Smashed avocado, grape tomatoes, fresh mozzarella, basil, and red onion, served on crostinis.
        $11.30
      • Sampler Platter (Brunch)

        Tavern wings, house-baked soft pretzels, deviled eggs, and buffalo chicken meatballs.
        $20.34
      • Bleu & White Chips (Brunch)

        House-made potato chips with bleu cheese crumbles, green onion, and white cheese sauce.
        $10.17
      • Zucchini Curls (Brunch)

        Panko Parmesan breaded, fresh-cut zucchini ribbons, and sriracha ranch.
        $11.30
    • Flatbreads

      • Meat Lovers Flatbread (Brunch)

        Chopped bacon, pepperoni, fennel sausage, caramelized onions, cherry peppers, mozzarella, and fontina cheese and hearty tomato sauce.
        $14.69
      • Margherita Flatbread (Brunch)

        Fresh mozzarella, roasted tomatoes, shredded basil leaves, and hearty tomato sauce.
        $13.56
      • Classic Pepperoni (Brunch)

        Sliced pepperoni, shredded mozzarella cheese, Parmesan, oregano, and robust tomato sauce.
        $12.43
      • California White Pizza (Brunch)

        Grilled chicken, crispy bacon, sliced avocado, green onion, mozzarella, and fontina cheese, white sauce, and a chipotle sauce drizzle.
        $14.69
    • Salads

      • BBQ Chicken Salad (Brunch)

        Grilled chicken with roasted corn, black beans, jicama, tomato, green onions, cilantro, and crisp corn tortilla strips. Topped with house-made ranch dressing and whiskey BBQ sauce.
        $14.69
      • Chopped Salad (Brunch)

        Bacon, candied walnuts, cheddar cheese, tomato, onions, hard boiled egg, bleu cheese crumbles, and balsamic vinaigrette.
        $14.13
      • Thai Chicken Salad (Brunch)

        Grilled chicken, bell peppers, cilantro, Napa cabbage, wontons, peanut sauce, and honey-lime vinaigrette.
        $15.26
      • Seared Tuna Salad (Brunch)

        Savory mixed greens, rare ahi tuna, grape tomatoes, avocado, sesame seeds, and cilantro-lime vinaigrette.
        $17.52
    • By the Bowl

      • Firehouse Beef Chili (Brunch)

        Topped with sharp cheddar cheese and served with grilled jalapeño cornbread, red onions, fresh jalapeños, and sour cream on the side.
        $11.30
      • Guinness Onion Soup (Brunch)

        Guinness Stout and Jameson Irish whiskey onion soup, topped with toasted croutons, and sliced provolone cheese.
        $6.78
    • Sandwiches

      • The Dilemma (Brunch)

        Hand-breaded chicken breast topped with miso maple butter, white cheddar, an over-medium fried egg, and bacon.
        $15.26
      • Lobster BLT (Brunch)

        Lobster claw meat, Applewood-smoked bacon, sliced tomatoes, shredded lettuce, red onion, and Parmesan-crusted sourdough bread.
        $20.34
      • Philly Cheesesteak (Brunch)

        Sliced sirloin, choice of American or provolone cheese, grilled onions, and peppers, served on a traditional toasted hoagie roll.
        $15.26
      • Turkey Club (Brunch)

        Roasted turkey breast, bacon, lettuce, tomato, and mayo on country sourdough bread. Topped with deviled eggs on a skewer.
        $14.69
      • Grilled Chicken Sandwich (Brunch)

        Marinated chicken, bacon, provolone cheese, lettuce, tomato, onion, pickles, and sriracha mayo.
        $14.13
      • Pulled Pork Grilled Cheese (Brunch)

        Barbecued pulled pork, provolone, and cheddar cheeses, tomato and red onion. Served on country sourdough bread.
        $14.13
    • Craft Burgers

      • Bacon Mac Burger (Brunch)

        Bacon macaroni and cheese, lettuce, tomato, pickles, and onion.
        $15.26
      • The Farmhouse Burger (Brunch)

        American cheese, bacon, a fried egg, lettuce, tomato, pickles, onion, and a side of signature mustard sauce.
        $14.13
      • Tuscan Impossible Burger (Brunch)

        Marinated mozzarella cheese, caramelized onions, garlic mustard aioli, arugula, roasted tomatoes, and red onions (plant based).
        $16.39
      • Bison Burger (Brunch)

        Candied thick-cut bacon, jalapeño-cilantro mayo, cheddar cheese, lettuce, tomato, pickles, and onion.
        $19.78
      • Brick House Cheeseburger (Brunch)

        Choice of cheddar, swiss, provolone, or American cheese with lettuce, tomato, pickles, and onion.
        $13.00
    • Signature Favorites

      • Brick House Famous BBQ Ribs (Brunch)

        Pork loin Texas ribs, beer-braised, and slow smoked with house-made whiskey barbeque sauce. Served with side of creamy coleslaw and fries.
        $19.21
      • Chicken Tenders (entrée) (Brunch)

        Hand-dipped in Sam Adams beer batter. Served with coleslaw, fries, and choice of whiskey barbeque sauce, honey mustard, or ranch dipping sauce.
        $14.13
      • Top Sirloin (8oz) (Brunch)

        USDA Choice top sirloin char-grilled and finished with garlic butter. Served with garlic Parmesan mash and broccoli.
        $20.91
      • Fish & Chips (Brunch)

        Beer-battered white fish, served with creamy coleslaw, fries, malt vinegar, and tartar sauce.
        $16.39
      • Chicken & Waffles (Brunch)

        House-made Belgian waffles served with crispy fried chicken tenders and maple syrup
        $16.39
      • Drunken Pork Chops (Brunch)

        Brined center-cut pork chops topped with whiskey barbecue glaze and served with garlic Parmesan mash and green beans.
        $18.08
      • Lobster Mac & Cheese (Brunch)

        Creamy white cheddar mac and cheese topped with lobster claw meat, panko bread crumbs, Parmesan cheese, and green onions.
        $20.34
      • Chicken Pot Pie (Baked Fresh Daily) (Brunch)

        Pulled chicken, red potatoes, peas, and thyme simmered slowly in a creamy herb sauce and topped with a flaky puff pastry.
        $16.39
      • Miso Glazed Salmon (Brunch)

        Marinated and grilled Atlantic salmon fillet topped with a sweet and savory miso glaze. Served with cilantro-lime rice and crispy brussels sprouts.
        $20.91
    • Sides

      • Garden Salad (Brunch)

        $4.52
      • Fries (Brunch)

        $3.39
      • Tots (Brunch)

        $3.39
      • Garlic Mashed Potatoes (Brunch)

        $3.39
      • Broccoli (Brunch)

        $4.52
      • Crispy Brussels Sprouts (Brunch)

        $4.52
      • White Cheddar Mac & Cheese (Brunch)

        $4.52
      • Green Beans (Brunch)

        $3.39
      • Cilantro-Lime Rice (Brunch)

        $3.39
      • Garlic Parmesan Mash (Share Size) (Brunch)

        Garlic Parmesan mashed potatoes topped with white cheese sauce and sharp cheddar cheese, chopped bacon, green onions, and sour cream.
        $7.91
      • White Cheddar Mac & Cheese (Share Size) (Brunch)

        Creamy white cheddar mac and cheese topped with panko bread crumbs and Parmesan cheese baked to a golden crisp.
        $7.91
    • Desserts

      • Caramel Toffee Cake (Brunch)

        House-baked toffee cake, fresh caramel sauce, candied walnuts, and whipped cream.
        $9.04
      • Gooey Chocolate Chip Cookie (Brunch)

        Fresh baked and topped with vanilla ice cream and chocolate drizzle.
        $9.04
      • Chocolate Excess Cake (Brunch)

        Rich chocolate mini-bundt cake filled with dark chocolate and topped with vanilla ice cream and chocolate sauce.
        $10.17
    • Brunch

      • Southern Fried Benedict (Brunch)

        Spicy buttermilk marinated fried chicken, poached egg, toasted brioche, and sriracha bacon hollandaise. Served with choice of cheddar potato hash or crispy potatoes.
        $15.26
      • Bacon Benedict (Brunch)

        Maple candied slab bacon, poached eggs, and classic hollandaise on toasted brioche. Served with choice of cheddar potato hash or crispy potatoes.
        $14.69
      • Chicken & Waffles (Brunch)

        House-made Belgian waffles with crispy fried chicken tenders and maple syrup.
        $15.82
      • Cinnamon Sugar French Toast (Brunch)

        Grilled brioche-style bread dusted with cinnamon sugar and topped with a house-made caramel sauce and candied walnuts. Served with whipped cream and fresh berries.
        $13.56
      • Avocado Toast (Brunch)

        Smashed avocado, grape tomatoes, fresh mozzarella, basil, and red onion, served on crostinis.
        $11.30
      • The Standard (Brunch)

        Two eggs any style, your choice of maple candied slab bacon, or pork sage sausage, crispy potatoes, or cheddar potato hash and buttered toast.
        $13.56
    • Brunch Sides

      • Cheddar Potato Hash (Brunch)

        $3.96
      • Crispy Potatoes (Brunch)

        $3.96
      • Pork Sage Sausage (Brunch)

        $5.65
      • Maple Candied Slab Bacon (Brunch)

        $6.78
      • House-Made Belgian Waffle (Brunch)

        $5.65
    • Kids Menu

      • Kids Mac & Cheese (Brunch)

        Kids' favorite kraft macaroni and cheese.
        $6.78
      • Kids Chicken Tenders (Brunch)

        Crispy fried chicken, served with fries or tots.
        $6.78
      • Kids Grilled Cheese (Brunch)

        Two mini sandwiches with American cheese, served with fries or tots.
        $6.78
      • Kids Sliders (Brunch)

        Two sliders, served with fries or tots.
        $6.78
      • Kids Brunch Plate (Brunch)

        One egg any style, brioche toast, bacon, and a strawberry.
        $6.78
    • Beverage

      • Sugar Free Red Bull (Brunch)

        $4.52
      • Red Bull (Brunch)

        $4.52
      • Arnold Palmer (Brunch)

        $3.15
      • Iced Tea (Brunch)

        $3.15
      • Lemonade (Brunch)

        $3.15
      • Dr. Pepper (Brunch)

        $3.15
      • Coke (Brunch)

        $3.15
      • Diet Coke (Brunch)

        $3.15
      • Sprite (Brunch)

        $3.15
    $0 Delivery Fee (Spend $20)